Crock Pot Chocolate Heaven Food

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HEAVEN IN A CROCK POT



Heaven in a Crock Pot image

You will never have to choose between a brownie or cookie again with this slow-cooker recipe from Delish.com.

Categories     crock pot desserts     crock pot dessert recipe     brownie in a crock pot     cookie in a crock pot     brookie in a crock pot

Time 2h15m

Yield 8-10

Number Of Ingredients 8

1 box brownie mix
1/2 c. melted butter, divided
4 large eggs, divided
1 tsp. pure vanilla extract, divided
kosher salt
1 c. chocolate chips
1 bag chocolate chip cookie mix
Vanilla ice cream, for serving

Steps:

  • Spray slow cooker with nonstick cooking spray.
  • In a large bowl, combine brownie mix with 1/4 cup melted butter, 2 eggs, 1/2 teaspoon vanilla and a pinch of salt. Fold in chocolate chips and set aside.
  • In a separate large bowl, combine chocolate chip cookie mix with remaining 1/4 cup butter, 2 eggs, 1/2 teaspoon vanilla and a pinch of salt.
  • Into the slow cooker, drop alternating spoonfuls of brownie and cookie batter until all batter has been used. Cook until the mixture is set in the middle, either on high for 2 hours or on low for 5 hours. (Cooking longer at a lower temperature will result in a less gooey dessert.)
  • Let cool slightly and serve with ice cream.

SLOW-COOKER HOT CHOCOLATE



Slow-Cooker Hot Chocolate image

Whip up a big batch of perfect hot chocolate for your favorite friends with this effortless slow-cooker recipe. We used semisweet chocolate for its richness and balanced sweetness. Keep the setting on warm while serving and set up the various toppings for the most festive make-your-own hot chocolate bar!

Provided by Food Network Kitchen

Categories     beverage

Time 2h45m

Yield 8 to 12 servings

Number Of Ingredients 11

6 cups whole milk
2 cups heavy cream
1/2 cup unsweetened cocoa powder
1/3 cup sugar
1 tablespoon pure vanilla extract
Kosher salt
12 ounces semisweet chocolate, chopped (see Cook's Note)
Mini marshmallows, for topping
Whipped cream, for topping
Crushed candy canes, for topping
Salted caramel sauce, for topping

Steps:

  • Add the milk, cream, cocoa powder, sugar, vanilla and 1/4 teaspoon salt to a 6-quart slow cooker. Whisk until combined and the cocoa is dissolved. Stir in the chopped chocolate.
  • Cover and cook on low, whisking every 30 minutes, until the chocolate is melted and the mixture is hot, about 2 hours 30 minutes.
  • Ladle into mugs and top as desired with either some marshmallows or whipped cream sprinkled with crushed candy canes, or drizzled with caramel sauce.

HEAVEN IN A CROCKPOT



Heaven in a Crockpot image

Very good if you love chocolate!

Provided by Sarita Doty

Categories     Chocolate

Time 2h10m

Number Of Ingredients 4

1 box fudge brownie mix
1/2 c butter, melted
4 eggs
1 pkg chocolate chip cookie mix

Steps:

  • 1. You mix your brownie mix, 1/4 cup melted butter and 2 eggs in one bowl, mix your chocolate chip mix with 1/4 cup melted butter and 2 eggs in one bowl, spray your crock pot and then alternate your mixes in your crock pot, cook on high 2 hours. Top with ice cream!

HEAVEN IN A CROCKPOT RECIPE - (4.5/5)



Heaven In A Crockpot Recipe - (4.5/5) image

Provided by á-26132

Number Of Ingredients 4

1 box Betty Crocker fudge brownie mix
1/2 cup butter, melted
4 eggs
1 pouch Betty Crocker chocolate chip cookie mix

Steps:

  • Mix brownie mix, butter, eggs and chip cookie mix together. Cook about 3 hours on low. Top with vanilla ice cream.

CROCK POT CHOCOLATE HEAVEN



Crock Pot Chocolate Heaven image

Chocolate Heaven is the only way to describe this dessert. Put it together in 10 minutes and let your slow-cooker do the rest. Unbelievable results!

Provided by Vseward Chef-V

Categories     Dessert

Time 8h10m

Yield 8-10 serving(s)

Number Of Ingredients 9

18 1/4 ounces chocolate cake mix
3 ounces instant chocolate pudding mix
4 eggs
1 cup water
2 cups sour cream
3/4 cup vegetable oil
3/4 cup semi-sweet chocolate chips
1/4 cup milk chocolate chips
1/2 cup walnuts, chopped

Steps:

  • Spray a 4 quart crock pot with non-stick cooking spray and set aside.
  • In a large bowl, combine the cake mix and pudding mix.
  • In a medium bowl, beat the eggs with the water, then add the sour cream and oil and beat until smooth.
  • Add to the dry ingredients and beat well.
  • Stir in the chocolate chips and walnuts.
  • Pour into crock pot.
  • Cover slow cooker and cook on low for 6-8 hours, until top springs back when touched very lightly with finger.

Nutrition Facts : Calories 785.3, Fat 55, SaturatedFat 16.5, Cholesterol 131.2, Sodium 753.9, Carbohydrate 70.6, Fiber 3.4, Sugar 39.8, Protein 10.9

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