CLASSIC CREAMY OVEN-BAKED MAC N' CHEESE
This Mac N' Cheese is a great side dish for any meal! You will love the richness of this easy recipe for this old favorite. It is a wonderful Southern Comfort Food!!!
Provided by Ms Leah
Categories Christmas
Time 1h20m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- grease a 2 1/2 quart casserole dish.
- cook macaroni according to package directions and drain.
- in a large bowl or pot, pour in hot macaroni and add butter and all cheese, mix well.
- with a wire whisk, beat together eggs, evaporated milk, sour cream, salt and pepper.
- add to bowl/pot with macaroni and cheeses and mix well.
- pour mixture into greased casserole dish.
- (optional) sprinkle bread crumbs over top.
- cover with foil.
- place into preheated (350 degrees) oven for 50 to 60 minutes.
- uncover the last few minutes just to toast the breadcrumbs on top.
Nutrition Facts : Calories 480, Fat 32.3, SaturatedFat 19.6, Cholesterol 127.8, Sodium 530.1, Carbohydrate 28.2, Fiber 1, Sugar 1.9, Protein 19.4
GARLIC AND HERB CREAM CHEESE
This herb and cheese spread is great on crackers, sandwiches when bored with mayo and mustard, or tucked into beef Wellington! It's so much cheaper to make it than buy it.
Provided by Lisa Mayer Kaelblein
Categories Side Dish Sauces and Condiments Recipes
Time 8h10m
Yield 12
Number Of Ingredients 10
Steps:
- Mix together the butter, cream cheese, Parmesan cheese, garlic, oregano, parsley, thyme, dill, basil, and pepper in a bowl until evenly combined. Chill in refrigerator overnight or 8 hours. This can be frozen for long-term storage.
Nutrition Facts : Calories 138.3 calories, Carbohydrate 0.9 g, Cholesterol 41.6 mg, Fat 14.4 g, Fiber 0.1 g, Protein 1.9 g, SaturatedFat 9.1 g, Sodium 122.8 mg, Sugar 0.1 g
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