Cowboy Taters Food
COWBOY CASSEROLE
This quick and creamy Tater Tot bake is great comfort food, especially on a cold night. -Donna Donhauser, Remsen, New York
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Preheat oven to 375°. In a large skillet, cook beef over medium heat until no longer pink. Stir in the corn, soup, 1/4 cup cheese, milk, sour cream, onion powder and pepper., Place 1 cup Tater Tots in a greased 3-cup baking dish. Layer with beef mixture and remaining Tater Tots; sprinkle with remaining cheese. Bake, uncovered, until bubbly, 20-25 minutes.
Nutrition Facts : Calories 714 calories, Fat 38g fat (15g saturated fat), Cholesterol 120mg cholesterol, Sodium 1675mg sodium, Carbohydrate 56g carbohydrate (9g sugars, Fiber 6g fiber), Protein 37g protein.
COWBOY CASSEROLE FOR TWO
Yet again, another recipe I want to try that I found in my TOH magazine. It is a quick all in one pan meal!! Double or triple the recipe for larger gatherings. Here is what the auther stated "This quick and creamy Tater Tot bake is great comfort food, especially on a cold night." -Donna Donhauser, Remsen, New York.
Provided by diner524
Categories One Dish Meal
Time 35m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- In a large skillet, cook beef over medium heat until no longer pink. Stir in the corn, soup, 1/4 cup cheese, milk, sour cream, onion powder and pepper.
- Place 1 cup Tater Tots in a greased 3-cup baking dish. Layer with beef mixture and remaining Tater Tots; sprinkle with remaining cheese. Bake, uncovered, at 375° for 20-25 minutes or until bubbly.
COWBOY BBQ TATERTOT CASSEROLE
Make and share this Cowboy BBQ Tatertot Casserole recipe from Food.com.
Provided by Sassy J
Categories Potato
Time 55m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees F. Spray a 9x13" baking dish with cooking spray, and set aside.
- Heat olive oil in a large skillet over medium-high heat. Add onion, ground meat, chili powder, hot sauce, and salt. Stir and cook until meat is almost cooked through. Stir in corn and drained beans, and cook a couple more minutes until hot.
- Pour meat mixture into the prepared baking dish. Drizzle BBQ sauce over the meat, and spread shredded cheese over that. Arrange tater tots in an even layer over the top of the cheese.
- Bake uncovered in preheated oven for 30-40 minutes until potatoes are golden brown. (I like to bake mine a little longer so the tots get pretty crispy on top.).
Nutrition Facts : Calories 573, Fat 26.3, SaturatedFat 9.3, Cholesterol 63.7, Sodium 1033.4, Carbohydrate 61.1, Fiber 8.2, Sugar 8.8, Protein 25.7
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