CORNISH HEN WITH TART CHERRY SAUCE
This was an idea I had for a long time but never got around to doing it and it came out fantastic couldn't have hoped for better. My wife and I loved it. The tart cherries complement the flavorful rub on the hen perfectly. For golden brown crispy skin increase temperature to 375 degrees F (190 degrees C) for last 10 minutes of cooking.
Provided by Slim Cooker
Categories Meat and Poultry Recipes Chicken Cornish Hen Recipes
Time 1h50m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine sea salt, black pepper, thyme, garlic powder, rosemary, and paprika in a bowl. Place hens on a baking sheet and evenly brush with 5 tablespoons butter. Rub hens with spice mixture.
- Bake hens in preheated oven until no longer pink at the bone and the juices run clear, about 1 1/2 hours, basting every 1/2 hour with white wine. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 180 degrees F (82 degrees C).
- Mix cherries, red wine, orange juice, and brown sugar in a saucepan; bring to a boil for 2 to 3 minutes. Reduce heat to medium-low, stir in 2 tablespoons butter, and cook until sugar is dissolved and butter is melted, about 10 minutes. Sprinkle flour into the sauce; whisk until thickened, 2 to 3 minutes. Drizzle cherry sauce over cooked hens.
Nutrition Facts : Calories 646.2 calories, Carbohydrate 19.7 g, Cholesterol 204.4 mg, Fat 41.4 g, Fiber 1.5 g, Protein 27.2 g, SaturatedFat 18.6 g, Sodium 530.5 mg, Sugar 13.5 g
CORNISH GAME HENS WITH PORT CHERRY SAUCE
Very tasty dish. Not difficult to make but nice enough for a special occasion or dinner party. Serve with mashed potatoes, grits, polenta or rice to soak up the delicious sauce. You could substitute any dried fruit (cranberries, apricots, etc) for the dried cherries. Use a complimentary fruit preserve accordingly.
Provided by CFRP3473
Categories Poultry
Time 1h20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400°F.
- Rinse hens thoroughly and cut in half along the breastbone. Place halves, skin side up, in a shallow baking dish coated with cooking spray. Season with salt, pepper and dried thyme.
- Place in oven and roast for approximately 40 minutes to an hour, until skin is nicely browned. For extra color, brush with melted better during last 15 minutes.
- In a medium saucepan, combine port, chicken broth, cornstarch mixture, raspberry preserves, and dried cherries.
- When hens are done cooking, remove from oven and let them rest on counter. Add pan drippings to the port mixture. Bring to a boil and simmer until desired consistency is reached. Add more preserves if the sauce is too tart. (The sauce can actually be made/reduced ahead of time - just reheat when pan drippings are added). Add more water or chicken broth if the sauce is too thick. Season with salt and pepper if needed.
- Serve with sauce spooned over hens.
Nutrition Facts : Calories 218.1, Fat 4.2, SaturatedFat 1.1, Cholesterol 108.8, Sodium 182.1, Carbohydrate 12.8, Fiber 0.1, Sugar 6.7, Protein 24.6
EASY CORNISH GAME HENS
Make and share this Easy Cornish Game Hens recipe from Food.com.
Provided by -------
Categories Wild Game
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients except hens.
- Clean & cut hens in half.
- Pour sauce over hens & bake 1 hour at 350°F.
CORNISH GAME HENS WITH CHERRY-RICE STUFFING
Make and share this Cornish Game Hens With Cherry-Rice Stuffing recipe from Food.com.
Provided by mariposa13
Categories Poultry
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 425°F In skillet melt 2 tbsp butter over med heat.
- Add celery and shallots; cook, stirring often, until tender, about 4 minute Remove from heat; stir in rice, cherries, apricots, parsley, 1/2 tsp salt, and 1/8 tsp pepper.
- Rub hens with remaining butter; sprinkle with remaining salt and pepper.
- Fill cavities with stuffing.
- Place on rack in roasting pan.
- Roast 15 minute Reduce oven temp to 350F roast 45 minute.
- Stir 1 tbsp water into jam; brush over hens.
- Roast until meat thermometer inserted into thigh registers 180F, about 15 minute.
More about "cornish game hens with port cherry sauce food"
ROASTED CORNISH HENS WITH CHERRY-PORT GLAZE RECIPE …
From myrecipes.com
4.7/5 (13)소요 시간 1시간 20분서빙 41회 섭취량당 칼로리 277
ROASTED CORNISH GAME HENS RECIPE - FOOD & WINE
From foodandwine.com
CORNISH GAME HENS WITH CHERRY VANILLA SAUCE
From vanillaqueen.com
CORNISH HENS WITH CHERRY SAUCE - BIGOVEN
From bigoven.com
CORNISH GAME HENS WITH VANILLA CHERRY SAUCE RECIPE
From cookeatshare.com
CORNISH GAME HENS WITH PORT CHERRY SAUCE RECIPE
From recipeofhealth.com
GARLIC-ROASTED CORNISH HENS WITH CHERRY SAUCE - FRANCE TODAY
From francetoday.com
CORNISH GAME HENS WITH CHERRY SAUCE RECIPE
From cdkitchen.com
CHERRY-GLAZED CORNISH HENS - WOMAN'S DAY
From womansday.com
ELEGANT DINNER PARTY (CORNISH GAME HENS WITH A …
From chattygourmet.com
CORNISH HENS WITH PORT WINE CHERRY SAUCE - VIBRANT WORLD FLAVORS
From vibrantflavorsoftheworld.com
GAME HENS WITH FLAMING CHERRY SAUCE RECIPE - IFOOD.TV
From ifood.tv
GAME HENS WITH FLAMING CHERRY SAUCE RECIPE - IFOOD.TV
From ifood.tv
CORNISH GAME HENS WITH PORT CHERRY SAUCE RECIPES RECIPE
From recipert.com
CORNISH GAME HENS WITH SWEET CHERRY SAUCE RECIPE
From foodreference.com
CROCK POT CORNISH HENS WITH CHERRY SAUCE RECIPE
From cdkitchen.com
CORNISH GAME HENS WITH A CHERRY PORT SAUCE | CHATTY GOURMET
From chattygourmet.com
CORNISH GAME HEN - WIKIPEDIA
From en.wikipedia.org
CORNISH HENS WITH CHERRY SAUCE | HAUTE PEPPER BITES
From hautepepperbites.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love