More about "columbian exchange desserts food"
16 COLOMBIAN DESSERTS YOU HAVE TO TRY - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (4)Published Jan 21, 2021Category Desserts, Recipe Roundup
- Refajo Colombiano (Colombian Refajo) You might have had a shandy before, or maybe a spiked mango michelada, but this beer cocktail is something else.
- Natilla Colombiana (Colombian Christmas Custard) This dessert is a beautiful cross between a flan and spiced custard. Although it can be served as a creamy pudding, it’s usually seen in a sliceable cake filled with nuts and raisins.
- Colombian Pound Cake. For this pound cake, you’ll notice that there’s no rising agent. Don’t worry; it’s not a typo! This cake gets its lovely light crumb by folding through lots of whipped egg whites.
- Polvorosas (Colombian Butter and Sugar Cookies) When it comes to sugar cookies, I prefer mine to be more shortbread-like than anything else. This means lots of butter and an underworked dough that will turn out crumbly and delicious.
- Obleas (Colombian Wafers) This popular street food can be covered in anything from caramel and jam to shredded cheese. Typically, they are sandwiched together for a great little snack.
- Colombian Merengón (Pavlova) Although originally from Australia, this sweet dessert is popular in Colombia and will be found at most celebrations and restaurants.
- Arroz Con Leche (Rice Pudding) Rice pudding is such a comforting dish. It can be served hot or cold, made with milk or a vegan-friendly alternative, and is excellent with both warm spices and fruity toppings.
- Cocadas Blancas (Colombian-Style Coconut Candy) Although there are variations of this candy throughout the country, one thing never changes – the coconut!
- Arequipe (Dulce de Leche) Dulce de leche a big deal all over Latin America, and Colombia is no different. It’s a wonderfully rich, creamy caramel that is super thick and perfect for fillings.
- Colombian Salpicón (Fruit Drink) If you’re looking for a fruity drink for your next get-together, this is it. It’s alcohol-free (though you could always add some rum) and is loaded with all kinds of tropical fruit.
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