20 VEGETABLE CASSEROLES YOUR FAMILY WILL LOVE
These tasty vegetable casserole recipes are perfect for Meatless Monday! From butternut squash to sweet potatoes to broccoli and Brussels sprouts, these hearty dishes are just too good.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 20
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a vegetable casserole in 30 minutes or less!
Nutrition Facts :
CREAMY VEGETABLE CASSEROLE
A colorful blend of broccoli, cauliflower, and carrots in a creamy sauce of Italian cheeses and herbs.
Provided by Katerina | Diethood
Categories Side Dish
Time 45m
Number Of Ingredients 13
Steps:
- Preheat oven to 400˚F.
- Lightly grease a 9x13 baking dish with cooking spray and set aside.
- Boil a large pot of water over high heat.
- Add all vegetables to the boiling water and bring water back to a boil; cover, lower heat to a steady simmer, and cook for 8 to 10 minutes, or until veggies are fork-tender.
- In the meantime, melt butter in a 10-inch skillet; add garlic and cook for 20 seconds.
- Whisk in cornstarch until blended; cook for 1 minute.
- Add heavy cream; bring to a boil, whisking frequently. Cook for 3 to 4 minutes, or until thickened.
- Remove from heat; stir in italian seasoning, salt, pepper, chili powder, ground nutmeg, and cheese; whisk until cheese is melted.
- Spread ½-cup of the cheese sauce on the bottom of the baking dish.
- Drain the vegetables, then transfer to the baking dish; season with salt and pepper and stir.
- Add remaining cheese sauce; stir to coat all the vegetables.
- Sprinkle top with pork rinds panko crumbs.
- Bake for 20 to 23 minutes, or until hot and bubbly.
- Remove from oven and let stand 10 minutes. Taste for salt and pepper, and adjust accordingly.
- Serve.
Nutrition Facts : Calories 350 kcal, Carbohydrate 13 g, Protein 9 g, Fat 30 g, SaturatedFat 17 g, Cholesterol 98 mg, Sodium 204 mg, Fiber 4 g, Sugar 4 g, ServingSize 1 serving
COLORFUL VEGETABLE MEDLEY SIDE DISH
With its red pepper slices and green broccoli florets, this merry medley will brighten any holiday table. Sara Lindler of Irmo, South Carolina uses mild seasonings to let the variety of veggie flavors shine through.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a small saucepan, heat bouillon and water for 1 minute; stir well. Stir in the salt, garlic powder, pepper and 1 teaspoon oil., In a large nonstick skillet or wok, stir-fry the broccoli, carrots, onion and celery in remaining oil for 2-3 minutes. Add the bouillon mixture; cook and stir for 3 minutes. Add zucchini and red pepper; stir-fry for 3 minutes. Add mushrooms and cabbage; stir-fry 1-2 minutes longer or until crisp-tender.
Nutrition Facts : Calories 67 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 473mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
COLORFUL CORN & VEGGIE CASSEROLE
This is an easy side or vegetarian main. Lots of vegetables and gooey cheese baked into a yummy casserole. I use a frozen mixed vegetable with corn, diced carrots, peas, & green beans. This is good served with roasted chicken or baked fish. Add a green salad & dinner is ready!
Provided by Susie D
Categories Breads
Time 50m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Heat oven to 350. Spray rectangular glass casserole pan with cooking spray.
- Place margarine & frozen mixed vegetables into glass mixing bowl. Microwave 2 minutes until vegetables are thawed & butter is melted.
- Add everything except the cheese & tomatoes. Stir until blended.
- Stir in 6 oz of the cheese. Pour mixture into prepared pan.
- Top with thin slices of tomatoes in a pretty pattern. Sprinkle with reserved cheese.
- Bake in the center of the oven 25-30 minutes or until casserole is set and cheese is melted.
- Let set 5 minutes before cutting.
Nutrition Facts : Calories 294.4, Fat 17.2, SaturatedFat 7.4, Cholesterol 108.7, Sodium 844.8, Carbohydrate 24.8, Fiber 2.6, Sugar 3.2, Protein 12.8
More about "colorful veggie casserole food"
OUR 12 BEST VEGETARIAN CASSEROLES - ALLRECIPES
From allrecipes.com
Author Carl HansonPublished Nov 2, 2020Estimated Reading Time 3 mins
- Portobello Penne Pasta Casserole. Portabello mushrooms, chopped spinach, mozzarella, and penne pasta combine to make a delicious casserole dish.
- Chili Rellenos Casserole. "This Chili Rellenos Casserole is very easy to prepare and is loaded with flavor," says CLARISSA2. "Great for a busy week night, and good enough for company."
- Zucchini Herb Casserole. Cubes of zucchini are sauteed with green onions and garlic, seasoned with basil, paprika, and oregano, and baked with cooked rice, tomatoes, and cheese until bubbly.
- Carol's Baked Ziti Casserole. Enjoy layer after delicious layer of ziti pasta combined with a creamy ricotta mixture, spaghetti sauce, and shredded cheese.
- Healthy Broccoli Cheese Bake. Here's a healthier take on broccoli casserole. It combines broccoli florets with sauteed onion, bell pepper, and mushrooms, and a topping of whole-grain bread crumbs and a Romano cheese mixture.
30 OF OUR BEST VEGETABLE CASSEROLE RECIPES - MARTHA STEWART
From marthastewart.com
- Cheesy Spinach-Potato Egg Casserole. Here's a one-dish meal that's vegetarian and gluten-free and also always a winner. It's special enough for company, but also easy enough for a weeknight.
- Eggplant Meatball Casserole. It's hearty, vegetarian, and light on dairy (for a comforting casserole, that is)—and the "meatballs" are made with eggplant (they're just divine).
- Honeynut Squash, Leek, and Brie Gratin. Layers of sliced honeynut squash, leeks, and lasagna noodles melt into a luscious vegetarian gratin. Make it dinner with a crisp green salad and your favorite vinaigrette.
- Tian Provencal with Polenta. This meal-in-one casserole uses polenta as its base and is topped with layers of thinly sliced tomato, eggplant, zucchini, and nutty Gruyere cheese.
- Mushroom and Celery-Root Bread Pudding. Bread pudding goes savory with ultra-delicious results thanks to the winning combination of celery root, wild mushrooms, fresh thyme, and blue cheese.
VEGETABLE CASSEROLE RECIPE - SINGLE SERVING - ONE DISH KITCHEN
From onedishkitchen.com
35 SATISFYING & SIMPLE VEGETARIAN CASSEROLE RECIPES FOR BUSY …
From wholesomepatisserie.com
STUNNING LAYERED VEGGIE CASSEROLE STACKS COLOR, FLAVOR
From tallahassee.com
HEALTHY MIXED VEGETABLE CASSEROLE RECIPE - CREATIVE HEALTHY …
From creativehealthyfamily.com
10 LOW-CARB CASSEROLES THAT ARE LOADED WITH FRESH VEGGIES
From thekitchn.com
VEGETABLE CASSEROLE - THE COZY COOK
From thecozycook.com
CREAMY VEGETABLE BAKE - EASY CHEESY VEGETARIAN
From easycheesyvegetarian.com
15+ VEGETARIAN CASSEROLE RECIPES TO MAKE FOREVER
From eatingwell.com
19 FAMILY-FAVORITE VEGETARIAN CASSEROLES EVERYONE WILL LOVE
From liveeatlearn.com
22 VEGETABLE CASSEROLE RECIPES FOR FALL
From allrecipes.com
70 VEGETABLE CASSEROLES THE WHOLE FAMILY WILL LOVE - SOUTHERN …
From southernliving.com
BEST VEGETABLE CASSEROLE RECIPE - TWO CITY VEGANS
From twocityvegans.com
THE BEST VEGETABLE CASSEROLE - JULIE'S EATS & TREATS
From julieseatsandtreats.com
TOP 19 VEGETABLE CASSEROLE RECIPES - THE SPRUCE EATS
From thespruceeats.com
VEGETABLE CASSEROLE - WHOLESOME PATISSERIE
From wholesomepatisserie.com
30 VEGETARIAN CASSEROLES THAT FILL YOU UP - TASTE OF …
From tasteofhome.com
EASY VEGAN CURRY VEGETABLE CASSEROLE - VEGAN RICHA
From veganricha.com
CREAMY VEGGIE CASSEROLE - THE GUNNY SACK
From thegunnysack.com
19 COZY LOW-CARB VEGETARIAN CASSEROLE RECIPES - MSN
From msn.com
EASY COLORFUL VEGGIES RATATOUILLE CASSEROLE - FAB FOOD FLAVORS
From fabfoodflavors.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love