Colorful Hamburger Rice Food

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COLORFUL HAMBURGER RICE



Colorful Hamburger Rice image

With a pretty blend of vegetables, this skillet dish is an eye-catching addition to a potluck buffet. You can use garden-fresh vegetables instead of frozen.-Drusilla Luckey, Marathon, New York

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 8-10 servings.

Number Of Ingredients 13

3 cups water
1 pound ground beef, cooked and drained
1 medium onion, chopped
2 celery ribs, thinly sliced
2 medium carrots, sliced
1 cup each frozen corn, peas and cut green beans
1 tablespoon butter
1 teaspoon salt
1/2 teaspoon celery salt
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1-1/2 cups uncooked long grain rice
Shredded Parmesan cheese

Steps:

  • In a large saucepan, combine the water, beef, vegetables, butter and seasonings. Bring to a boil. Add rice. Reduce heat; cover and simmer for 20 minutes or until rice is tender. Fluff with a fork. Sprinkle with Parmesan cheese.

Nutrition Facts : Calories 225 calories, Fat 6g fat (3g saturated fat), Cholesterol 25mg cholesterol, Sodium 396mg sodium, Carbohydrate 31g carbohydrate (3g sugars, Fiber 3g fiber), Protein 12g protein.

HAMBURGER-RICE SKILLET



Hamburger-Rice Skillet image

I found this in Better Homes and Gardens Low-Cost Cooking cookbook. I've had the cookbook for about 25 years and only recently discovered this recipe. It's one of those recipes that I make just about anytime because I always have the ingredients on hand and my family (especially my youngest son) loves it!

Provided by LARavenscroft

Categories     One Dish Meal

Time 35m

Yield 6 serving(s)

Number Of Ingredients 12

1 lb ground beef or 1 lb ground pork
1 medium onion, sliced and separated into rings
1 medium green pepper, coarsely chopped (I use frozen green pepper)
1 garlic clove, minced
1 cup medium grain rice
1 (16 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce
1 teaspoon Worcestershire sauce
1/2 teaspoon dried basil
1 1/2 cups water
1 teaspoon salt
1/2 cup cheese, shredded

Steps:

  • In a skillet coated with spray oil, brown ground beef, onion, green pepper, and garlic until meat is browned. Drain off fat.
  • Add rice; cook stirring constantly, for 2 minutes.
  • Add remaining ingredients (except cheese).
  • Bring to a boil, reduce heat.
  • Cover and simmer for 25 to 30 minutes or until rice is tender, stirring occasionally.
  • Remove cover, sprinkle with cheese, if desired. (We put the cheese on at the table.).

Nutrition Facts : Calories 346.4, Fat 14.1, SaturatedFat 6, Cholesterol 57.4, Sodium 744.6, Carbohydrate 34.6, Fiber 2.6, Sugar 5, Protein 19.6

JAPANESE RICE BURGER RECIPE BY TASTY



Japanese Rice Burger Recipe by Tasty image

Here's what you need: white rice, cooking spray, oil, 80% lean ground beef, onion, panko breadcrumbs, egg, salt, pepper, beef gravy, eggs, green onion

Provided by Alvin Zhou

Categories     Dinner

Time 30m

Yield 3 servings

Number Of Ingredients 12

2 cups white rice, cooked
cooking spray
1 tablespoon oil
1 lb 80% lean ground beef
½ onion, finely chopped
½ cup panko breadcrumbs
1 egg
1 teaspoon salt
1 teaspoon pepper
1 cup beef gravy, or demi-glace
3 eggs, fried
⅓ cup green onion, thinly sliced

Steps:

  • Press ⅓ cup (75 g) of rice into the bottom of a greased 1 cup measure, then remove. Repeat with the rice until you have 6 buns.
  • In a pan over medium-high heat, fry the buns until lightly browned on both sides.
  • Set aside on a paper towel.
  • Mix together the the patty ingredients until evenly combined.
  • Form the beef into 3 patties.
  • Heat oil in a pan over medium heat.
  • Cook the burgers for 3 minutes on the first side, flip, then cook for 6 more minutes.
  • Assemble the burgers with the rice buns, beef gravy, egg, and green onions. scallions.
  • Enjoy!

Nutrition Facts : Calories 906 calories, Carbohydrate 73 grams, Fat 39 grams, Fiber 3 grams, Protein 59 grams, Sugar 3 grams

CREAMY HAMBURGER & RICE CASSEROLE



Creamy Hamburger & Rice Casserole image

Make and share this Creamy Hamburger & Rice Casserole recipe from Food.com.

Provided by NELady

Categories     One Dish Meal

Time 1h45m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 lb hamburger
1 large onion, diced
1/2 teaspoon salt
1/2 teaspoon pepper
1 1/2 cups long grain white rice (uncooked)
3 1/2 cups hot water
1 (14 1/2 ounce) can cut green beans
1 (26 ounce) can cream of mushroom soup

Steps:

  • Preheat oven to 350 degrees.
  • Cook hamburger and onion together until meat is no longer pink; drain grease.
  • Stir the rest of the ingredients into the meat mixture.
  • Pour mixture into lasagna casserole dish and bake for 1 1/2 hours or until rice is done.

HAMBURGER RICE CASSEROLE



Hamburger Rice Casserole image

My mom made this many times for Saturday dinner when we were growing up. It is quick to prep and makes a satisfying meal with fresh bread.

Provided by MaMuse

Categories     Main Dish Recipes     Casserole Recipes     Rice

Time 2h

Yield 10

Number Of Ingredients 13

1 head green cabbage, shredded
½ cup uncooked long-grain white rice
1 pound ground beef
1 small onion, chopped
1 ½ teaspoons dried oregano
½ teaspoon dried sweet basil
¼ teaspoon garlic powder
¼ teaspoon dried thyme
½ teaspoon salt
½ teaspoon white sugar
¼ teaspoon ground black pepper
1 (28 ounce) can whole tomatoes
10 slices American cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Spread cabbage in the bottom of a 9x13-inch baking dish; sprinkle rice on top.
  • Heat a large skillet over medium heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add onion, oregano, basil, garlic powder, and thyme; cook and stir until onion is transparent, about 5 minutes. Season with sugar, salt, and pepper.
  • Spoon beef mixture over rice and cabbage in the baking dish. Break up tomatoes in the can with your hand; pour over beef mixture. Cover baking dish with aluminum foil.
  • Bake in the preheated oven until rice is tender, about 1 hour 15 minutes. Uncover and arrange American cheese slices over casserole. Let stand until cheese melts and absorbs juices, 15 to 20 minutes.

Nutrition Facts : Calories 277.6 calories, Carbohydrate 19 g, Cholesterol 53.9 mg, Fat 15.7 g, Fiber 4.1 g, Protein 16.4 g, SaturatedFat 8.2 g, Sodium 691.4 mg, Sugar 6.3 g

HAMBURGER RICE SKILLET



Hamburger Rice Skillet image

Suzanne Dolata from Ripon, Wisconsin uses onion soup mix to mildy flavor this kid-pleasing blend of ground beef, instant rice and fresh vegetables. "It's good as a main meal or a side dish," she suggests.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 6

1 pound ground beef
3 cups water
2 medium carrots, cut into 1/4-inch slices
1 celery rib, chopped
1 envelope onion soup mix
2 cups uncooked instant rice

Steps:

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the water, carrots, celery and soup mix. Bring to a boil. Reduce heat; cover and simmer for 8 minutes or until vegetables are tender., Return to a boil. Add rice; cover. Remove from the heat; let stand for 5 minutes or until rice is tender.

Nutrition Facts :

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