Cold Sandwich Ideas For Tailgating Food

ANYTIME TAILGATE SANDWICHES

Steps:

• 1. Lightly spray 11x7 baking dish with non-stick cooking spray. Split rolls across with serrated knife and arrange in dish.
• 2. Layer ham (or turkey) and Swiss (or provolone) on top of roll bottoms.
• 3. Spread roll tops with layer of cream cheese. Carefully place tops to match up with rolls below.
• 4. Meanwhile, in a small bowl, combine melted butter, Parmesan, Worcestershire, and minced onion. Pour evenly over sandwiches. Let stand for about 20 minutes.
• 5. Cover and bake at 350 degrees for 20 minutes or until heated through.
• 6. Serve right from the pan or separate and present on a platter. Have fun experimenting and customizing the recipe. You can't imagine how yummy these are... and popular, too!!!

TAILGATE CLUB SANDWICH

Steps:

• Cut bread in half horizontally; hollow out center of each half, leaving 1/4 inch shell.
• Spread 1/3 cup of the sour cream and bacon dressing into each shell.
• Line bottom of each shell with lettuce.
• Into the bottom of each shell layer cheese, roast beef, remaining dressing, turkey and then tomato.
• Top with lettuce.
• Replace top shell.
• To serve, cut into wedges.