Cola Roast Turkey Food

COLA ROAST TURKEY

Cola Roast Turkey image

Want a delicious, tender, juicy and BEAUTIFUL turkey? Try what my Grandpa taught me when I was just a little girl. I've ALWAYS made my turkey this way and it always turns out great. And besides, you get LOTS of wide eyed looks! The idea behind the cola is that the acid in the soda helps to tenderize the bird, the sugar and caramel gives it just a hint of sweetness, and the coloring helps to give the bird a beautiful roasted color. Enjoy!!

Provided by Leslie Eickhoff-Davis

Categories Meat and Poultry Recipes Turkey Whole Turkey Recipes

Time 4h25m

Yield 12

Number Of Ingredients 4

Ingredients

1 (16 pound) whole turkey - thawed, neck and giblets removed
½ cup butter, softened
2 cups cola-flavored carbonated beverage (such as Coke®)
salt and ground black pepper to taste

Steps:

Preheat oven to 325 degrees F (165 degrees C).
Wash the turkey well, and pat dry with paper towels. Use your hands to slather the whole turkey, front and back, with butter. Make sure to butter the wing tips and leg ends. Place the turkey into a roasting pan, and pour the cola over the turkey. Sprinkle the whole turkey with salt and black pepper.
Roast the turkey for 4 to 5 hours, checking for doneness after 4 hours. Baste the turkey every 30 minutes with the turkey drippings. If the breast skin browns too quickly, cover it with aluminum foil. An instant-read thermometer inserted into the thickest part of the thigh, near the bone should read 180 degrees F (82 degrees C). Remove the turkey from the oven, cover with a doubled sheet of aluminum foil, and allow to rest in a warm area 10 to 15 minutes before slicing.

Nutrition Facts : Calories 993 calories, Carbohydrate 4.6 g, Cholesterol 378 mg, Fat 50.1 g, Protein 122.6 g, SaturatedFat 17.2 g, Sodium 352.8 mg, Sugar 4.6 g

CROCK POT COCA-COLA ROAST

Crock Pot Coca-Cola Roast image

This Crock Pot Coca-Cola Roast recipe creates the most tender, caramelized, flavorful meat and gravy that I've ever tasted. This is the most popular slow cooker recipe on my blog and for good reason!

Provided by Ashley

Categories Dinner

Time 6h10m

Yield 4

Number Of Ingredients 6

Ingredients

1 beef roast (use the size roast and the amount of vegetables you need to feed your family. I used a 2.5 pound Chuck Roast)
1 can Cream of Mushroom soup
1 package dry onion soup mix
1 (12 oz) can Coke or Pepsi (NOT diet!)
Red potatoes, halved
Carrots, cut in chunks

Steps:

Place beef in crock pot (slow cooker) and top with dry onion soup mix.
Place vegetables around roast.
Mix together the cream of mushroom soup and the Coca-Cola in a bowl and pour over roast.
Set crock pot on low, cook for 6-8 hours. The longer you cook, the more tender the meat becomes. The liquid makes a great gravy! Pour the extras over the cut potatoes/mashed potatoes and the roast.

COCA-COLA BASTED TURKEY BREAST

Coca-Cola Basted Turkey Breast image

Who knew that Coca-Cola could make the most wonderful turkey breast? Take a walk on the wild side and try this!

Provided by Marjie501

Categories Poultry

Time 2h3m

Yield 1 turkey breast

Number Of Ingredients 2

Ingredients

1 turkey breast, fresh or frozen
1 can Coca-Cola

Steps:

Put the turkey breast in a roasting pan or dutch oven.
Pour half the can of Coca-Cola over the turkey.
Roast in 325 degree oven, basting often, add more coke if necessary.
When the temperature of the turkey breast reaches 195 degrees on a meat thermometer, or when the turkey timer pops up, the turkey is done.
Use the pan drippings to make wonderful gravy!
This can also be made in a crock pot but the skin won't be as crispy.

COLA POT ROAST

Cola Pot Roast image

Cola Pot Roast, seasoned with easy pantry staples, is tender and savory with a touch of sweetness from a surprise ingredient - a can of coke!

Provided by Sabrina Snyder

Categories Dinner

Time 3h45m

Number Of Ingredients 9

Ingredients

3-4 pounds beef chuck roast
1 teaspoon Kosher salt
1/2 teaspoon coarse ground black pepper
3 carrots (, cut into 2" chunks)
2 stalks celery (, chopped)
2 russet potatoes (, peeled and cut into 2" chunks)
1 packet dry onion soup mix ((1 ounce))
10.75 can condensed cream of mushroom soup ((10.75 ounces))
12 ounces Coca-Cola soda

Steps:

Preheat your oven to 325 degrees.
Season the chuck roast with the Kosher salt and pepper.
Add oil to a large pot on high heat and sear the beef on both sides, about 4-5 minutes on each side.
Add the carrots, celery and potatoes around the pot roast.
In a medium bowl whisk together onion soup mix, cream of mushroom soup and soda then pour it over the chuck roast.
Cover and cook for 3 - 3 1/2 hours until tender.

Nutrition Facts : Calories 409 kcal, Carbohydrate 20 g, Protein 36 g, Fat 21 g, SaturatedFat 9 g, Cholesterol 119 mg, Sodium 1032 mg, Fiber 2 g, Sugar 6 g, ServingSize 1 serving

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