Coffee Milk Tea Food

COFFEE & MILK TEA MIX (HK STYLE)

Coffee & Milk Tea Mix (Hk Style) image

Great tasting coffee and milk tea mix. Adults can drink it and so can kids! Just use the Naturally Decaffeinated.

Provided by ekc41996

Categories Beverages

Time 9m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

3/4 cup boiling water
1 lipton tea bag (Red Tea)
7/8 teaspoon regular coffee or 7/8 teaspoon naturally decaffeinated coffee
1 teaspoon white sugar
3/8 cup milk

Steps:

Put the teabag into the cup along with the regular (adults) or the Naturally Decaffeinated (children).
Then fill the cup up to a little more than a 3/4 of boiling water. (Hold the teabag string so it won't fall in); stir.
Then add sugar and milk while stirring.
Throw the teabag away after.

Nutrition Facts : Calories 74.9, Fat 3.4, SaturatedFat 2.1, Cholesterol 12.8, Sodium 48.4, Carbohydrate 8.5, Sugar 4.2, Protein 3

HONG KONG YUANYANG: COFFEE WITH TEA

Hong Kong Yuanyang: Coffee With Tea image

Coffee meets milk tea in Hong Kong's famous Yuanyang drink. This popular recipe packs a caffeine punch and is sweet and creamy.

Provided by Lindsey Goodwin

Categories Coffee Beverage

Time 5m

Yield 2

Number Of Ingredients 2

Ingredients

1 cup Bolivian drip coffee (extra strong)
1 cup Hong Kong-Style Milk Tea

Steps:

Gather the ingredients.
In a medium-sized pitcher, mix the coffee with the tea.
Prepare two 8-ounce glasses by adding ice to taste to each.
Pour the coffee and tea mixture over the ice.

Nutrition Facts : Calories 38 kcal, Carbohydrate 4 g, Cholesterol 5 mg, Fiber 0 g, Protein 2 g, SaturatedFat 1 g, Sodium 28 mg, Sugar 4 g, Fat 2 g, ServingSize 2 to 4, UnsaturatedFat 0 g

COFFEE MILK

Coffee Milk image

It's the official state drink of Rhode Island, and once you taste it, you'll understand why it has so many fans! -Karen Barros, Bristol, Rhode Island

Provided by Taste of Home

Time 5m

Yield 8 servings (about 1 cup each).

Number Of Ingredients 2

Ingredients

2 quarts cold 2% or whole milk
1 cup Eclipse coffee syrup

Steps:

In a large pitcher, mix milk and coffee syrup until blended.

Nutrition Facts : Calories 135 calories, Fat 5g fat (3g saturated fat), Cholesterol 18mg cholesterol, Sodium 122mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 0 fiber), Protein 8g protein.

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