Coconut Cherry Fluff Food

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CHERRY FLUFF



Cherry Fluff image

This beautiful cherry fluff consists of crushed pineapple, cool whip, and cherry pie filling. It makes one heck of a pretty presentation with its soft pink color and fun garnishings.

Provided by Amanda Formaro

Categories     Desserts

Time 2h5m

Number Of Ingredients 7

20 oz crushed pineapple (1 can, drained well)
14 oz sweetened condensed milk (1 can)
8 oz Cool whip (1 tub, plus more for garnish)
21 oz cherry pie filling (1 can)
2 cups miniature marshmallows
1 cup shredded coconut (unsweetened or sweetened)
1/2 cup pecans (chopped)

Steps:

  • Combine all ingredients in a large bowl.
  • Chill in the refrigerator for 2 hours.
  • Serve garnished with optional mix-ins, whipped cream, and a cherry.

Nutrition Facts : ServingSize 1 serving, Calories 246 kcal, Carbohydrate 51 g, Protein 4 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 14 mg, Sodium 72 mg, Fiber 1 g, Sugar 33 g

CHERRY FLUFF



Cherry Fluff image

Cherry Fluff dessert salad is one of my favorite cherry recipes! This easy dump and go salad is perfectly sweet, pretty and pink!

Provided by Trish - Mom On Timeout

Categories     Appetizer     Dessert     Side

Time 1h10m

Number Of Ingredients 7

8 oz Cool Whip (1 container - I use lite)
14 oz sweetened condensed milk (1 can - I use fat-free)
21 oz cherry pie filling (1 can)
20 oz crushed pineapple (1 can - well drained)
2 cups mini marshmallows
1 cup shredded coconut (unsweetened or sweetened is fine)
1/2 cup pecans (chopped - optional)

Steps:

  • Combine first four ingredients in a large bowl.
  • Fold in remaining three ingredients.
  • Refrigerate for one hour before serving.

Nutrition Facts : Calories 312 kcal, Carbohydrate 55 g, Protein 4 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 14 mg, Sodium 91 mg, Fiber 2 g, Sugar 36 g, ServingSize 1 serving

CHERRY FLUFF



Cherry Fluff image

Cherry Fluff is a vintage dessert made with cherry pie filling, crushed pineapple, mini marshmallows, shredded coconut, and chopped pecans. It's an easy dump and stir recipe that's easy to customize.

Provided by Kimberly

Categories     Dessert Recipes

Time 10m

Number Of Ingredients 7

1 (21 Ounce) Can Cherry Pie Filling
1 (20 Ounce) Can Crushed Pineapple, drained
1 (14 Ounce) Can Sweetened Condensed Milk
1 (8 Ounce) Tub Whipped Topping
1 Cup Sweetened Shredded Coconut
1 Cup Pecans, chopped
1 Cup Miniature Marshmallows

Steps:

  • Please see information in the post/article for answers to frequently asked questions.
  • In a large mixing bowl, combine pie filling pineapple, whipped topping, sweetened condensed milk, coconut, pecans, and marshmallows until well mixed.
  • Refrigerate until ready to serve. Store leftovers in the refrigerator for up to 3 days.

Nutrition Facts : Calories 234 calories, Carbohydrate 34 grams carbohydrates, Cholesterol 9 milligrams cholesterol, Fat 10 grams fat, Fiber 2 grams fiber, Protein 3 grams protein, SaturatedFat 5 grams saturated fat, ServingSize .5 Cup, Sodium 57 milligrams sodium, Sugar 23 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

CHERRY FLUFF



Cherry Fluff image

Chunky tart cherries, coconut, pecans and pineapple give substance to this lightly sweet make-ahead salad. With it's pastel color and fluffy look, it's perfect for a baby shower. -Joyce Leach, Armstrong, Iowa

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 16 servings.

Number Of Ingredients 6

1 carton (8 ounces) frozen whipped topping, thawed
1 can (20 ounces) crushed pineapple, drained
1 can (21 ounces) cherry pie filling
1 can (14 ounces) sweetened condensed milk
1/2 cup sweetened shredded coconut
1/2 cup chopped pecans

Steps:

  • Combine all ingredients in a large bowl; mix well. Chill overnight.

Nutrition Facts : Calories 223 calories, Fat 8g fat (5g saturated fat), Cholesterol 8mg cholesterol, Sodium 46mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.

COCONUT CHERRY FLUFF



Coconut Cherry Fluff image

Sweet cherries and pineapple nestled in a creamy pink fluff pair up wonderfully with crunchy coconut and pecans. The calorie count is reduced when using light whipped topping and fat-free sweetened condensed milk. This is a very pretty dish served in a glass bowl or individual glasses.

Provided by DuChick

Categories     Dessert

Time 15m

Yield 12 serving(s)

Number Of Ingredients 6

1 (8 ounce) carton frozen light whipped dessert topping, thawed
20 ounces crushed unsweetened pineapple, drained
21 ounces cherry pie filling
14 ounces fat-free sweetened condensed milk
1/2 cup flaked coconut
1/3 cup chopped pecans

Steps:

  • Combine all ingredients in a large bowl and mix well.
  • Chill several hours or overnight.

Nutrition Facts : Calories 109.2, Fat 3.2, SaturatedFat 1.1, Sodium 19.5, Carbohydrate 20.1, Fiber 1.3, Sugar 5, Protein 0.8

CHERRY PINEAPPLE FLUFF



Cherry Pineapple Fluff image

Talk about easy, this dessert is just that; and very impressive as well. Just 10 mins to make? Oh, Yeah!!! For those of you who prefer a less sweet taste, BecR suggested you replace some of the whipped topping with sour cream. Or even just adding some sour cream. ENJOY!

Provided by Nana Lee

Categories     Dessert

Time 2h10m

Yield 16 serving(s)

Number Of Ingredients 4

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping.
  • Put in small decorative dessert dishes or stemmed wine glasses.
  • Chill in the refrigerator at least 2 hours before serving.
  • NOTE: You could even use your favorite sauce to top. Or decadently use REAL whipped cream!

CHERRY FLUFF



Cherry Fluff image

A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.

Provided by SHAY72

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h5m

Yield 16

Number Of Ingredients 4

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 32.5 g, Cholesterol 8.3 mg, Fat 5.7 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 41.7 mg, Sugar 21.6 g

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