Coca Cola Cake How To Make Coca Cola Cake Food

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A TRADITIONAL COCA COLA CAKE RECIPE



A Traditional Coca Cola Cake Recipe image

You may have heard of soda being used in recipes like pot roast, but did you know Coca-Cola is actually delicious in a cake as...

Provided by Kiersten Hickman

Categories     dessert

Number Of Ingredients 14

2 cups flour
2 cups sugar
1 tsp baking soda
1/2 tsp salt
1 cup Coca-Cola
1/2 cup butter
1/4 cup cocoa powder
1/2 cup buttermilk
2 eggs
1 tsp vanilla extract
1/2 cup butter
1/2 cup Coca-Cola
1/4 cup cocoa powder
4 cups powdered sugar

Steps:

  • Preheat the oven to 350 degrees. Sift together dry ingredients. In a saucepan, mix together Coca-Cola, butter, and cocoa powder. Bring to a boil. Pour over the dry mixture and mix together. In a smaller bowl, whisk together eggs. Then combine buttermilk and vanilla extract. Add to the cake mixture. Stir until all the ingredients are combined. Grease a 9x13" pan, then pour the mixture into it. Bake for 40-45 minutes. Take it out to cool. To make the frosting, cook the Coca-Cola for about 10 minutes on low, or until the soda reduces in size by half. Add in butter and cocoa powder and boil in a saucepan. Pour into a bowl of powdered sugar and whisk. Let the cake cool a bit before pouring the frosting on the cake. If the cake is still a bit warm, that is fine! That is the traditional way to make this cake. Let the cake and frosting cool before serving.

COCA COLA CAKE



Coca Cola Cake image

Provided by Food Network

Yield 15 servings

Number Of Ingredients 11

2 cups flour
2 cups sugar
1 cup plus 1/2 cup butter or margarine
3 tablespoons plus 3 tablespoons cocoa
1 cup plus 6 tablespoons Coca-Cola
1/2 cup buttermilk
2 eggs
1 tablespoon baking soda
1 tablespoon vanilla
1 1/2 cup miniature marshmallows
3 cups powdered sugar

Steps:

  • Preheat oven to 350 degrees. Combine flour and sugar in large bowl. In small saucepan, heat 1 cup butter, 3 tablespoons cocoa and 1 cup Coca-Cola. Bring to simmer and then pour over flour mixture. Stir well. Add buttermilk, eggs, baking soda and vanilla. Mix. Add marshmallows. Pour into 9x13 pan for 35 minutes.
  • To make the frosting, in a saucepan combine 1/2 cup butter, 6 tablespoons Coca-Cola, and 3 tablespoons cocoa. Bring to a boil. Pour over bowl with powdered sugar. Beat well. Spread evenly over warm cake. Let cool. Serve.

COCA COLA CAKE WITH CAKE MIX (COKE CAKE)



Coca Cola Cake With Cake Mix (Coke Cake) image

Easy Coca Cola cake recipe (Coke cake) with cake mix, homemade with simple ingredients. Soft, moist and topped with chocolate ganache frosting, chocolate drizzle, mini chocolate chips.

Provided by Abeer Rizvi

Categories     Dessert

Time 50m

Number Of Ingredients 10

1 box Chocolate fudge cake mix
1 container Snack pack chocolate pudding cup (Not the dry mix, Use the prepared pudding for kids, 3.25 oz container)
4 Eggs (Large)
1/3 cup Oil
1 1/4 cups Coca cola (Not diet coke or zero coke)
1/4 cup Chocolate chips (Optional, They should be coated in flour to prevent sinking to the bottom of cake)
2-3 cups Chocolate ganache frosting
2-3 tbsp Mini chocolate chips (For decorating)
2-3 tbsp Oreos (Finely chopped, For decorating)
1/4 cup Chocolate ganache (1:1 ratio, For drizzling on top of frosted cake)

Steps:

  • In a large mixing bow, add cake mix, pudding, eggs, oil, coca cola and mix until combined. The batter will be thick.
  • Stir in chocolate chips. This is an optional step.
  • Pour batter in a greased and floured rectangle pan (Dimensions: 9x13) and spread evenly with a spatula.
  • Bake at 350 degrees F for about 40 minutes or until an inserted toothpick in the center comes out clean.
  • Remove from oven and allow cake to cool completely.
  • While the cake is baking and cooling, prepare the chocolate ganache frosting and chocolate ganache.
  • Once cake is completely cool, spread ganache frosting on top of cake.
  • Sprinkle mini chocolate chips and chopped Oreos on top of the frosting.
  • Drizzle ganache on top of the cake and enjoy!

Nutrition Facts : Calories 296 kcal, Carbohydrate 36 g, Protein 3 g, Fat 17 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 55 mg, Sodium 112 mg, Fiber 1 g, Sugar 31 g, UnsaturatedFat 11 g, ServingSize 1 serving

COCA-COLA CAKE



Coca-Cola Cake image

Make and share this Coca-Cola Cake recipe from Food.com.

Provided by B B Adams

Categories     Dessert

Time 1h35m

Yield 8 serving(s)

Number Of Ingredients 16

2 cups flour
2 cups sugar
1 teaspoon salt
2 tablespoons cocoa
1 teaspoon baking soda
1 cup margarine
1 cup Coca-Cola
1/2 cup buttermilk
1 1/2 cups miniature marshmallows
2 eggs, beaten
1/2 cup margarine
6 tablespoons Coca-Cola
1 cup chopped nuts
1 tablespoon cocoa
1 box confectioners' sugar
1 teaspoon vanilla

Steps:

  • Combine flour, sugar, salt, cocoa and baking soda.
  • In small saucepan, bring butter and Coca-cola to a boil.
  • Add dry ingredients to mixture and then add buttermilk, eggs, and marshmallows.
  • (batter will be thin). Bake in 9x12 inch baking pan at 350 degrees for about 45 to 60 minutes or until tooth pick comes out clean.
  • Topping for coca-cola cake: Combine butter cocoa and coke in a small saucepan and bring to a boil.
  • Pour over sugar and mix well.
  • Add nuts an vanilla.
  • Pour over cake while still hot.

Nutrition Facts : Calories 1012.3, Fat 44.7, SaturatedFat 8.8, Cholesterol 47.1, Sodium 1006.8, Carbohydrate 148.8, Fiber 2.8, Sugar 116.3, Protein 9.2

EASY TO MAKE COKE--COLA CAKE



Easy to Make Coke--Cola Cake image

This is a recipe my mother used to make when I was a young girl, it is a very rich, and easy to make cake/frosting that you use Coke in! I even tryed it with the new vanilla coke, and cherry coke! Came out great!!!!

Provided by AyameHanna

Categories     Dessert

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 14

2 cups flour or 2 cups cake flour
2 cups sugar
1 cup margarine or 1 cup butter
3 tablespoons cocoa
1 cup Coke
1/2 cup buttermilk, with
1 teaspoon baking soda
2 well beaten eggs
1 teaspoon vanilla
1 1/2 cups miniature marshmallows
1/2 cup butter or 1/2 cup margarine
6 tablespoons Coke
3 tablespoons cocoa
1 (8 ounce) box powdered sugar (I believe 8oz I always get the small box it was never noted on the recipe I have for this)

Steps:

  • Sift Together:.
  • 2cups flour or cake flour with 2 cups sugar
  • (set aside for later).
  • Mix in a saucepan and bring to a boil
  • 2 Sticks Margarine or butter, 3 TBLS Cocoa, and 1 cup coke.
  • Pour this over the dry ingredients you sat aside. and mix in:.
  • 1/2cup buttermilk w/1TSP soda; 2 well beaten eggs; 1 TSPS vanilla; 1 1/2cups minature marshmallows.
  • Bake 350 for 30 minutes.
  • When the cake is half done begin making the
  • icing.
  • Mix:.
  • 1/2cup Butter or Margarine; 6 TBLS Coke; 3 TBLS Cocoa.
  • Bring to a boil and slowly add the box of powdered sugar (and if you like 1 cup nuts).
  • Once Icing is mixed well and cake is done pour the hot icing over the hot cake.

Nutrition Facts : Calories 1413.3, Fat 49.8, SaturatedFat 20.4, Cholesterol 155.2, Sodium 873.1, Carbohydrate 234.1, Fiber 3.2, Sugar 175.5, Protein 13

COKECOLA CAKE



CokeCola Cake image

We live in Coca-Cola country, where everyone loves a chocolaty, moist sheet cake made with the iconic soft drink. Our rich version does the tradition proud. -Heidi Jobe, Carrollton, Georgia

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 15 servings.

Number Of Ingredients 16

2 cups all-purpose flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1 can (12 ounces) cola
1 cup butter, cubed
1/4 cup baking cocoa
2 large eggs, room temperature
1/2 cup buttermilk
1 teaspoon vanilla extract
GLAZE:
1 can (12 ounces) cola
1/2 cup butter, cubed
1/4 cup baking cocoa
4 cups confectioners' sugar, sifted

Steps:

  • Preheat oven to 350°. Grease a 13x9-in. baking pan., In a large bowl, whisk the first 5 ingredients. In a small saucepan, combine cola, butter and cocoa; bring just to a boil, stirring occasionally. Add to flour mixture, stirring just until moistened., In a small bowl, whisk eggs, buttermilk and vanilla until blended; add to flour mixture, whisking constantly., Transfer to prepared pan. Bake 25-30 minutes or until a toothpick inserted in center comes out clean., About 15 minutes before cake is done, prepare glaze. In a small saucepan, bring cola to a boil; cook 12-15 minutes or until liquid is reduced to 1/2 cup. Stir in butter and cocoa until butter is melted; remove from heat. Add confectioners' sugar; stir until smooth. Pour immediately over hot cake.

Nutrition Facts : Calories 491 calories, Fat 20g fat (12g saturated fat), Cholesterol 74mg cholesterol, Sodium 346mg sodium, Carbohydrate 78g carbohydrate (63g sugars, Fiber 1g fiber), Protein 4g protein.

CHOCOLATE COCA-COLA CAKE WITH CHOCOLATE COCA-COLA ICING



Chocolate Coca-Cola Cake With Chocolate Coca-Cola Icing image

Prepare the icing during the last 10 minutes of baking so it is ready to spoon on to the warm cake. This was in Coastal Living, April 2006, developed by Ashley Strickland.

Provided by Manami

Categories     Dessert

Time 40m

Yield 12 serving(s)

Number Of Ingredients 16

1 cup butter
1/3 cup cocoa
1 cup cola drink
2 cups all-purpose flour
1 1/3 cups sugar
1 teaspoon baking soda
2 large eggs
1/2 cup buttermilk
1 teaspoon vanilla extract
1 1/2 cups miniature marshmallows
1/2 cup butter
1/4 cup cocoa
1/3 cup cola drink
3 cups powdered sugar
1/2 teaspoon vanilla extract
1 cup chopped pecans

Steps:

  • Preheat oven to 350º.
  • MAKE THE CAKE:.
  • Combine first 3 ingredients in a medium saucepan over medium heat, stirring until butter melts.
  • Remove from heat.
  • Combine flour, sugar, and baking soda in a large bowl, stir in butter mxiture.
  • Add eggs, and stir until well blended.
  • Stir in buttermilk, vanilla, and marshmallows.
  • Pour into a lightly greased 13x9" baking pan.
  • Bake for 25-30 minutes or until a pick inserted in the center comes out clean.
  • Remove from oven; spread icing over warm cake.
  • ICING:.
  • Combine first 3 ingredients in a medium saucepan over medium heat, stirring until butter melts.
  • Remove from heat; stir in powdered sugar, vanilla, and pecans.
  • Spoon immediately over warm cake.

Nutrition Facts : Calories 608.1, Fat 31.1, SaturatedFat 15.5, Cholesterol 96.7, Sodium 297.6, Carbohydrate 79.9, Fiber 2.2, Sugar 58.7, Protein 5.5

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