Cinnamon Raisin Overnight Oats Food

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CINNAMON RAISIN OVERNIGHT OATS



Cinnamon Raisin Overnight Oats image

Loaded with cinnamon flavor and studded with raisins, these overnight oats taste just like an oatmeal raisin cookie. They're vegan, gluten-free and packed with protein.

Provided by Brittany Mullins

Categories     Breakfast

Time 8h5m

Number Of Ingredients 8

½ cup old fashioned rolled oats
1 scoop vanilla plant-based protein powder
1 cup unsweetened vanilla almond milk
1 Tablespoon chia seeds (optional)
½ teaspoon vanilla
¼ teaspoon cinnamon
¼ cup raisins
1-2 teaspoons maple syrup (optional)

Steps:

  • Add oats, protein powder, almond milk, chia seeds (if using) vanilla, cinnamon and raisins into a bowl or jar. Stir well to combine, until all the protein powder has dissolved. Seal container with a lid and place in the fridge overnight.
  • Take the container out of the fridge the next morning and stir the mixture. You'll notice that the oats soak up a lot of the liquid so you may want to add a little more almond milk before serving. Top oats with a few extra raisins and a drizzle of maple syrup (if using) and enjoy.
  • Overnight oats will keep for up to 5 days in the fridge in a sealed container.

Nutrition Facts : ServingSize 1, Calories 476 kcal, Sugar 25 g, Sodium 384 mg, Fat 14 g, Carbohydrate 66 g, Fiber 13 g, Protein 25 g

CINNAMON RAISIN OVERNIGHT OATS



Cinnamon Raisin Overnight Oats image

Make and share this Cinnamon Raisin Overnight Oats recipe from Food.com.

Provided by anniesnomsblog

Categories     Oatmeal

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

2 cups rolled oats, not quick cook
3/4 teaspoon ground cinnamon
3 tablespoons artificial sweetener, such as Truvia
1/3 cup raisins
1/2 cup plain low-fat yogurt (greek yoghurt would work too)
1 cup milk, I used skim (almond, soy, rice etc would all work too)

Steps:

  • Place the oats, cinnamon, sweetener and raisins into a large bowl and stir until combined.
  • Add in yoghurt and milk and mix until well combined.
  • Either decant into a jar/container, or cover the bowl with clingfilm before placing in the fridge for at least 3 hours, overnight if possible.
  • Serve with extra raisins or nuts/seeds, if desired.
  • Overnight oats will keep in an airtight container, in the fridge, for 2 days.

CINNAMON-RAISIN OATMEAL



Cinnamon-Raisin Oatmeal image

This simple breakfast is my favorite on cool mornings. I especially like the fact that it's easy to prepare.-Rita Winterberger, Huson, Montana

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 10m

Yield 1 serving.

Number Of Ingredients 7

1/4 cup quick-cooking oats
1/4 cup Grape-Nuts
1/4 cup raisins
1 tablespoon brown sugar
1 teaspoon ground cinnamon
1 cup milk
Heavy whipping cream or additional milk, optional

Steps:

  • In a microwave-safe cereal bowl, combine the first six ingredients. Microwave on high for 2 minutes. Serve with cream or milk if desired.

Nutrition Facts : Calories 395 calories, Fat 3g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 325mg sodium, Carbohydrate 83g carbohydrate (0 sugars, Fiber 0 fiber), Protein 15g protein. Diabetic Exchanges

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