Cindis Chicken Macaroni Salad Food

CINDI'S CHICKEN MACARONI SALAD

Cindi's Chicken Macaroni Salad image

A really good macaroni salad made with either cooked chicken, turkey, (or) smoked turkey, red bell peppers, celery, onions, peas, colby cheese, salad dressing, and Kraft's Creamy Cucumber Ranch Salad Dressing. Note: DO NOT SUBSTITUTE mayonnaise for the salad dressing in this recipe. The salad dressing gives this salad a bit of a kick, as my daughter would say. This salad is a favorite of my mother-in-law's, and I consider that to be a compliment!

Provided by Cindi M Bauer

Categories < 30 Mins

Time 30m

Yield 4 1/2 lbs. of salad, 10-12 serving(s)

Number Of Ingredients 10

Ingredients

2 -3 cups turkey or 2 -3 cups smoked turkey
2 cups macaroni, cooked
3/4 cup chopped red bell pepper
2/3 cup thinly sliced celery
2 -3 tablespoons finely chopped onions
8 ounces frozen peas, thawed
8 ounces colby cheese, cubed
1 cup salad dressing
1 1/2 cups Kraft creamy cucumber ranch salad dressing
season with salt and black pepper

Steps:

In a very large bowl, add all the ingredients.
Chill several hours before serving.
Note: When preparing this salad, I added 3 cups of chicken or turkey, since I like more meat in mine. You can also substitute a mild cheddar cheese for the colby. I think Kraft's Creamy Cucumber Salad Dressing, makes this macaroni salad taste best, but you can use a regular ranch salad dressing.

CREAMY CHICKEN MACARONI SALAD

Creamy Chicken Macaroni Salad image

Lisa, who lives next door, gave me this recipe several years ago. This is really a delicious chicken salad. The red grapes and the brown in the sliced almonds will help to give it color and make it look more appealing, so do resist the temptation to used green grapes and/or blanched almonds. This is great as a potluck dish or as a meal on a hot day. As with any dish containing mayonnaise, please use caution and keep cool until serving. Keep any extras refrigerated for safety's sake. This is a meal for four very hungry people or as a side dish for over a dozen adults. Cooking time includes cooking the chicken and macaroni (at the same time) while cutting the grapes.

Provided by dogsandwoods

Categories < 4 Hours

Time 1h20m

Yield 9 cups, 12-15 serving(s)

Number Of Ingredients 9

Ingredients

4 chicken breasts, rinsed, cubed and sauteed
2 1/2 cups elbow macaroni, dry
1 -1 1/2 cup red grapes, rinsed well and cut in half
3 celery ribs, rinsed and diced
1/2 cup sliced almonds
1 1/2 cups mayonnaise
3 tablespoons sugar
11 ounces mandarin oranges, canned, drained
romaine leaf (optional)

Steps:

Cook elbow macaroni according to package directions. Drain.
In a small bowl, whip mayonnaise and 2 T sugar together. Taste for your preference on sweetness before adding the third tablespoon.
In a large bowl place chicken breasts, cut grapes, diced celery, sliced almonds and the macaroni. Toss ingredients together.
Add mayonnaise to the large bowl and stir to coat all ingredients.
Garnish with mandarin oranges.
Chill until time to serve.
May serve on individual plates that have been prepped with romaine leaves.

CHICKEN MACARONI

Chicken Macaroni image

"I often put together this yummy chicken and pasta combination for my daughter and her family," writes Donna V'Dovec of Veradale, Washington. "All she has to do is heat and serve it with a salad or vegetable for a filling meal that tastes great."

Provided by Taste of Home

Categories Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 8

Ingredients

1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (4 ounces) chopped green chilies
1/2 cup chicken broth
1/2 cup finely chopped onion
1/2 teaspoon pepper
2 cups cooked elbow macaroni
1 cup cubed cooked chicken
1 cup shredded cheddar cheese

Steps:

In a bowl, combine the first five ingredients. Fold in the macaroni and chicken. Transfer to a greased 1-1/2-qt. baking dish; sprinkle with cheese. Bake, uncovered, at 350° for 30 minutes or until bubbly.

Nutrition Facts : Calories 268 calories, Fat 8g fat (0 saturated fat), Cholesterol 40mg cholesterol, Sodium 420mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 4g fiber), Protein 19g protein. Diabetic Exchanges

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