CARAMEL PECAN BROWNIES
These moist, chewy brownies rival any store-bought chocolate bar.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Brownie Recipes
Yield Makes 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees. Butter a 9-by-13-inch glass baking dish. Line bottom of pan with parchment paper; butter the paper. Set aside. Place bittersweet chocolate and butter in a heat-proof bowl; set over a pan of barely simmering water. Stir occasionally until melted. Remove pan from heat, and set aside.
- Sift together the flour, cayenne, and salt, and set aside. Place the sugar and eggs in the bowl of an electric mixer fitted with the paddle attachment, and beat until fluffy and well combined, 3 to 5 minutes. Add the vanilla extract and chocolate mixture, and stir to combine. Add the dry ingredients, and stir to combine. Stir in chocolate. Pour into dish, and sprinkle with chopped pecans. Bake until set, 35 to 40 minutes. Transfer the pan to a wire rack to cool. When cool, drizzle with caramel sauce, if desired.
Nutrition Facts : Calories 250 g, Cholesterol 25 g, Fat 4 g, Fiber 1 g, Protein 6 g, Sodium 2 g
CARAMEL-PECAN BROWNIES
Gooey chocolate, melty caramel, crunchy pecans: Baker, prepare to take a bow as these brownies become the star of the dessert table.
Provided by My Food and Family
Categories Nuts
Time 1h15m
Yield 32 servings
Number Of Ingredients 8
Steps:
- Heat oven to 350°F.
- Line 13x9-inch pan with foil, with ends of foil extending over sides. Spray foil with cooking spray. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted. Stir until chocolate is completely melted and mixture is well blended. Add sugar and eggs; mix well. Stir in flour until blended. Pour half the batter into prepared pan.
- Bake 25 min. or until top is firm to the touch. Meanwhile, microwave caramels and cream in medium microwaveable bowl on HIGH 2 min. or until caramels begin to melt; stir until caramels are completely melted and mixture is well blended. Stir in 1 cup nuts.
- Spread caramel mixture over brownie layer in pan; cover with remaining brownie batter. (Some caramel mixture may peek through.) Sprinkle with remaining nuts. Bake 30 min. or until top is firm to the touch. Cool in pan on wire rack. Use foil handles to remove brownies from pan before cutting to serve.
Nutrition Facts : Calories 230, Fat 14 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 75 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
CHUNKY CHOCOLATE CARAMEL PECAN BROWNIES
Make and share this Chunky Chocolate Caramel Pecan Brownies recipe from Food.com.
Provided by TiaGem
Categories Bar Cookie
Time 1h15m
Yield 24 brownies
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees Farenheit and line a 13x9 baking pan with foil, spray the foil with cooking spray.
- (Cut the foil long enough so that you can fold the ends over the edge of the pan on each end) In a large, microwave-safe bowl, microwave chocolate squares and butter on High until melted (2 minutes) Stir in sugar, blend well.
- Add the eggs, blend well.
- Stir in flour, blend well.
- Spread half of the mixture in the baking pan and bake for 25 minutes or until the brownies are firm.
- Don't turn the oven off yet!
- While they are baking, get out another microwave-safe bowl; throw in the caramels and pour in the cream.
- Microwave on high for about 2 minutes, the caramels should be partially melted.
- Stir to help them melt completely.
- Stir in 1 cup of the pecans and carefully spread the mixture over the baked brownies.
- Sprinkle 1/2 of the chocolate chunks over the caramel and pour the remaining brownie batter on top, evening it out if needed.
- It's ok if some of the caramel is showing.
- Sprinkle the rest of the chocolate chunks on top and then the rest of the pecans.
- Bake for another 30 minutes or until the brownies are firm.
- Let the brownies cool in the pan on a wire rack and then lift them out with the foil and set them on a cutting board to cut them up.
- These would make a decadent gift for someone who loves the flavor combination!
- You could wrap them up in colored plastic wrap and stick a bow on the top or place them in a holiday-decorated plastic container-- you could make someone's day!
- Or, depending on your mood, you could hide them and eat them all yourself!
CHOCOLATE CHUNK CARAMEL BROWNIES
This is the perfect dessert I made one day while bored, but everyone was pleasantly suprised and asked for more!
Provided by shayC130
Categories Dessert
Time 50m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees. Line a 13x9x2 pan with nonstick foil. In a large bowl, melt butter and chocolate in microwave for 2 minutes. Stir until smooth.
- Whisk in eggs, sugar, flour and vanilla. Spread half of the batter into pan. Sprinkle 1 cup chocolate chunks over batter.
- Melt caramels and cream over medium-low heat until smooth (about 5 minutes). Pour evenly over batter and chocolate chunks. Spread remaining batter. Sprinkle with remaining 1 cup chocolate chunks.
- Bake at 350 degrees for 35 minutes or until top is dry.
Nutrition Facts : Calories 772.1, Fat 36.3, SaturatedFat 20.8, Cholesterol 133.2, Sodium 133.5, Carbohydrate 108.9, Fiber 4.6, Sugar 84.6, Protein 9.2
CHUNKY CHEESECAKE BROWNIES
Wow! Melt-in-your-mouth brownies that are easy and elegant. Chocolate brownies marbled with cheesecake make fabulous squares! This is by far my most requested recipe.
Provided by bakergirl
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 55m
Yield 16
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
- Combine cream cheese with 1/4 cup sugar and 1 egg in a mixing bowl; beat until smooth. Stir 1 cup chocolate chips into the cream cheese mixture. Set aside.
- Fill a saucepan with water and bring to a boil. Turn the heat off, and set a heatproof mixing bowl over the water. In the mixing bowl, combine butter with the remaining cup of chocolate chips; stir until just melted and blended together. Stir in the remaining 1/2 cup sugar and 2 eggs, then sift together flour, baking powder, and salt; stir into chocolate until evenly blended.
- Pour half of the batter into the prepared baking pan. Spread the cream cheese mixture over the chocolate layer. Top with remaining chocolate mixture (this doesn't need to completely cover the cream cheese layer). Using a knife, swirl the top chocolate layer into the cream cheese to make a marble pattern.
- Bake in preheated oven at 350 degrees F (175 degrees C) for 25 to 30 minutes, or until top is crinkled and edges pull away from sides of the pan. Cool thoroughly. Cut into 12 to 16 squares. Store in the refrigerator or freeze.
Nutrition Facts : Calories 243.6 calories, Carbohydrate 27.1 g, Cholesterol 57.9 mg, Fat 15 g, Fiber 1.4 g, Protein 3.7 g, SaturatedFat 8.9 g, Sodium 125 mg, Sugar 20.9 g
CHOCOLATE CARAMEL BROWNIES
My aunt gave me this recipe. It is a little trouble, but they will be the best brownies you'll ever eat.
Provided by Barbara Hodge
Categories Desserts Cookies Cake Mix Cookie Recipes
Time 45m
Yield 15
Number Of Ingredients 7
Steps:
- Peel caramels and place in a microwave-safe bowl. Stir in 1/2 cup evaporated milk. Heat and stir until all caramels are melted.
- Preheat oven to 350 degrees F (175 degrees C) Grease a 9x13 inch pan.
- In a large mixing bowl, mix together cake mix, 1/3 cup evaporated milk, melted butter, and chopped pecans. Place 1/2 of the batter in prepared baking pan.
- Bake for 8 minutes.
- Place the remaining batter into the fridge. Remove brownies from oven and sprinkle chocolate chips on top. Drizzle caramel sauce over chocolate chips. Remove brownie mix from refrigerator. Using a teaspoon, make small balls with the batter and smash flat. Very carefully, place on top of the caramel sauce until the top is completely covered.
- Bake for an additional 20 minutes. Remove and let cool.
Nutrition Facts : Calories 460.4 calories, Carbohydrate 64.1 g, Cholesterol 35.1 mg, Fat 22.1 g, Fiber 0.2 g, Protein 5.6 g, SaturatedFat 12.1 g, Sodium 397.8 mg, Sugar 48.2 g
CARAMEL PECAN BROWNIES
These rich and gooey brownies are so good, I make them year-round.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 4 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the cake mix, butter and 1/3 cup milk. Spread half of the mixture into a greased 13-in. x 9-in. baking pan. Bake at 350° for 15 minutes., Meanwhile, in a microwave, heat caramels and remaining milk, uncovered, on high for 2-3 minutes or until caramels are melted; stir until smooth. Pour over crust. Sprinkle with pecans and chocolate chips. Drop reserved cake mixture by tablespoonfuls over the top. , Bake for 10 minutes; remove from the oven and smooth top. Bake 10-15 minutes longer or until top appears dry and is lightly browned. Cool on a wire rack. Cut into bars.
Nutrition Facts :
CHOCOLATE PECAN BROWNIES
Make and share this Chocolate Pecan Brownies recipe from Food.com.
Provided by Kikimony
Categories Bar Cookie
Time 45m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325°.
- Grease a 9-inch pan.
- In a small bowl, mix flour and baking soda.
- In a small saucepan combine sugar, butter and water.
- Bring to boil over medium heat: remove immediately from heat.
- Stir in 1 cup of chocolate morsels and vanilla until melted and smooth.
- Transfer mixture to a medium bowl and cool completely.
- Stir in eggs beating well.
- Gradually stir in flour until smooth.
- Stir remaining chocolate morsels and nuts into batter.
- Pour into pan.
- Bake until inserted toothpick is clean, 30-35 minutes.
- Place pan on rack and cool completely.
PECAN NUT BROWNIES
A family favourite by Michel Roux
Provided by tweety_anja
Time 40m
Yield Makes Pieces
Number Of Ingredients 0
Steps:
- Preheat the oven to 190C/ Gas 5. Butter a 24cm x 34cm baking tin, 6cm deep, and line with greaseproof paper, extending the paper above the rim.
- Melt the butter and chocolate in a heatproof bowl set over a pan of barely simmering water. Stir until smooth, then remove the bowl from the pan and set aside to cool slightly.
- Using an electric mixer, beat the eggs for two minutes, then add the brown sugar and beat until the mixture reaches a ribbon consistency, about 6 minutes. Using a spatula, incorporate into the melted chocolate, but do not overwork. Add the flour and nuts in a steady stream, folding them in with the spatula until evenly mixed; stop mixing at this point.
- Pour the mixture into the prepared tin and immediately place in the oven.
- Cook for 20-25 minutes, lowering the oven setting to 180C/ Gas 4 after ten minutes. To test, insert a skewer or knife tip into the centre; it should come out clean and shiny. Set aside to cool in the tin. Once cooled, lift out the brownie, using the lining paper. Cut into squares or smaller pieces.
CHOCOLATE CARAMEL BROWNIES
Make and share this Chocolate Caramel Brownies recipe from Food.com.
Provided by Janice Gill
Categories Bar Cookie
Time 54m
Yield 15 bars, 15 serving(s)
Number Of Ingredients 7
Steps:
- Peel paper off caramels and place in a microwave-safe bowl.
- Stir in 1/2 cup evaporated milk.
- Heat and stir until all caramels are melted.
- This is the caramel sauce.
- Preheat oven to 350 degrees F (175 degrees C) Grease a 9x13 inch pan.
- In a large mixing bowl, mix together cake mix, 1/3 cup evaporated milk, melted butter, and chopped pecans.
- Place 1/2 of the batter in prepared baking pan. Bake 8 minutes.
- Place the remaining batter into the fridge.
- Remove brownies from oven and sprinkle chocolate chips on top.
- Drizzle caramel sauce over chocolate chips.
- Remove brownie mix from refrigerator.
- Using a teaspoon, makesmall balls with the batter and smash flat.
- Very carefully, place on top of the Carmel sauce until the top is completely covered.
- Bake for an additional 20 minutes.
- Remove and let cool.
More about "chunky chocolate caramel pecan brownies food"
CARAMEL PECAN CHOCOLATE BROWNIES RECIPE - THE KITCHEN PAPER
From thekitchenpaper.com
Estimated Reading Time 4 minsTotal Time 1 hr 15 mins
DOUBLE-PECAN AND CARAMEL BROWNIES - TASTE OF THE SOUTH
From tasteofthesouthmagazine.com
CARAMEL-PECAN BROWNIES - RECIPE - FINECOOKING
From finecooking.com
CHUNKY CHOCOLATE CARAMEL PECAN BROWNIES RECIPE - WEBETUTORIAL
From webetutorial.com
CHUNKY MONKEY BROWNIES | RECIPE | DECADENT BROWNIE RECIPE ...
From pinterest.com
CARAMEL-COCONUT-PECAN BROWNIES RECIPE | MYRECIPES
From myrecipes.com
15 STUFFED BROWNIES THAT UTTERLY DESTROY YOUR ... - ALLRECIPES
From allrecipes.com
CHOCOLATE CARAMEL BROWNIES, BROWNIE RECIPE - JIMMY'S
From jimmysdressing.com
WHISKEY CARAMEL PECAN BROWNIE BY COLTS CHOCOLATE - GOLDBELLY
From goldbelly.com
FUDGY CARAMEL PECAN BROWNIES – HEALTHIENUT – EASY TO ...
From healthienut.com
COOKIES, BROWNIES, & BARS - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
CHOCOLATE PECAN BROWNIES | CALLEBAUT
From callebaut.com
CHOCOLATE CARAMEL BROWNIES RECIPE - THERESCIPES.INFO
From therecipes.info
CARAMEL PECAN BROWNIES RECIPE - TELEGRAPH
From telegraph.co.uk
CARAMEL PECAN BROWNIES - BELLY FULL
From bellyfull.net
PIN ON BROWNIES, BLONDIE AND BARS RECIPES - PINTEREST
From pinterest.com
CARAMEL PECAN BROWNIES - MY KITCHEN CRAZE
From mykitchencraze.com
CARAMEL BROWNIE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CARAMEL PECAN BROWNIES | FUN AND FOOD CAFE
From funandfoodcafe.com
CHUNKY CARAMEL NUT BROWNIES | JUST A PINCH RECIPES
From justapinch.com
EASY CHOCOLATE CHUNK CARAMEL BROWNIES – THE COMFORT OF COOKING
From thecomfortofcooking.com
CARAMEL PECAN BROWNIES - ENDANGERED SPECIES CHOCOLATE
From chocolatebar.com
PECAN BROWNIES - THE HAPPY FOODIE
From thehappyfoodie.co.uk
CARAMEL PRETZEL PECAN BROWNIES - OH SO DELICIOSO
From ohsodelicioso.com
CHOCOLATE-PECAN BROWNIES WITH SALTED CARAMEL SAUCE
From pinchofmania.com
35 CHUNKY CHOCOLATE CHEWY CHEATS IDEAS - PINTEREST
From pinterest.com
CARAMEL-PECAN BROWNIES - AMERICAN RECIPES
From fooddiez.com
CARAMEL CHOC PECAN BROWNIES | RECIPES.COM.AU
From recipes.com.au
RECIPES > BAKED GOODS > HOW TO MAKE CHUNKY CHOCOLATE PECAN …
From mobirecipe.com
CARAMEL PECAN BROWNIES RECIPE - FOOD NEWS
From foodnewsnews.com
SALTED CARAMEL PECAN BROWNIES - CULINARY GINGER
From culinaryginger.com
41 PECAN BROWNIES IDEAS | BROWNIE RECIPES, DELICIOUS ...
From pinterest.com
KRAFT CARAMEL PECAN BROWNIES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
EASY CARAMEL PECAN BROWNIES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CARAMEL-PECAN BROWNIES RECIPE | MYRECIPES
From myrecipes.com
CARAMEL PECAN BROWNIES - GRACE AND GOOD EATS
From graceandgoodeats.com
PEANUT BUTTER, PECAN & CARAMEL BROWNIES - FOOD & TRAVEL BLOG
From greedygourmet.com
EASY CARAMEL PECAN BROWNIES - HOUSE OF NASH EATS
From houseofnasheats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love