Christmas Cranberry Salad Recipe 475 Food

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FESTIVE CRANBERRY FRUIT SALAD



Festive Cranberry Fruit Salad image

This fruit salad is a tradition on my Christmas table. It goes together quickly, which is a plus on such a busy day. -Rousheen Arel Wolf, Delta Junction, Alaska

Provided by Taste of Home

Categories     Breakfast     Brunch     Lunch     Side Dishes

Time 25m

Yield 14 servings.

Number Of Ingredients 9

1 package (12 ounces) fresh or frozen cranberries
3/4 cup water
1/2 cup sugar
5 medium apples, diced
2 medium firm bananas, sliced
1-1/2 cups fresh or frozen blueberries, thawed
1 can (11 ounces) mandarin oranges, undrained
1 cup fresh or frozen raspberries, thawed
3/4 cup fresh strawberries, halved

Steps:

  • In a large saucepan, combine the cranberries, water and sugar. Cook and stir over medium heat until berries pop, about 15 minutes. Remove from the heat; cool slightly., In a large bowl, combine the remaining ingredients. Add cranberry mixture; stir gently. Refrigerate until serving.

Nutrition Facts : Calories 105 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 27g carbohydrate (21g sugars, Fiber 4g fiber), Protein 1g protein.

CHRISTMAS CRANBERRY SALAD



Christmas Cranberry Salad image

Make and share this Christmas Cranberry Salad recipe from Food.com.

Provided by Ed Paulhus

Categories     Low Protein

Time 8h5m

Yield 8 serving(s)

Number Of Ingredients 8

2 cups cranberries, chopped
3 cups miniature marshmallows
3/4 cup sugar
2 cups apples, chopped and unpeeled
1/2 cup seedless grapes
1/2 cup walnuts, chopped (I used pecans)
1/4 teaspoon salt
1 cup whipping cream, whipped

Steps:

  • Cover marshmallows and cranberries with sugar; chill overnight.
  • Add apples, grapes, walnuts, salt and whipping cream.
  • Chill until ready to serve.

CHRISTMAS CRANBERRY SALAD



Christmas Cranberry Salad image

This creamy cranberry salad can be served frozen as well as chilled.

Provided by TIASUE

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Yield 6

Number Of Ingredients 6

1 pound cranberries, finely ground
2 cups white sugar
1 (20 ounce) can crushed pineapple, drained
1 (16 ounce) package miniature marshmallows
1 cup chopped pecans
1 pint whipped cream, beaten stiff

Steps:

  • Mix together the cranberries and sugar; cover and refrigerate overnight.
  • The next day, combine the cranberry mixture with the pineapple, marshmallows, pecans and whipped cream. Mix well.
  • Pour into a 3 quart dish, cover and refrigerate or freeze until ready to serve.

Nutrition Facts : Calories 771.2 calories, Carbohydrate 156.6 g, Cholesterol 17.6 mg, Fat 18.5 g, Fiber 6 g, Protein 4.4 g, SaturatedFat 4.4 g, Sodium 92.2 mg, Sugar 128.7 g

CHRISTMAS CRANBERRY SALAD



Christmas Cranberry Salad image

From my Food Writer's Favorites cookbook. Go ahead and splurge by serving this dish at your next Christmas or holiday dinner. This colorful salad is pretty served in a glass bowl. I love cranberries and this salad sounds so good that I may have to make this dish sooner than the holidays. So easy to make.

Provided by DailyInspiration

Categories     Low Protein

Time 30m

Yield 8-10 serving(s)

Number Of Ingredients 7

2 cups cranberries (fresh or frozen, ground in a food processor)
3 cups miniature marshmallows
3/4 cup sugar
2 cups granny smith apples, diced (unpeeled)
1/2 cup seedless grapes, halved
1/2 cup pecans, chopped
1 cup heavy cream, whipped

Steps:

  • In a mixing bowl, combine cranberries, marshmallows and sugar, refrigerate overnight.
  • Add apples, grapes, and pecans to cranberry mixture; mix well. Fold in whipped cream. Serve immediately. Prep time does not include refrigeration time.

Nutrition Facts : Calories 316.2, Fat 16.1, SaturatedFat 7.3, Cholesterol 40.8, Sodium 27.5, Carbohydrate 44.8, Fiber 2.7, Sugar 35.5, Protein 1.8

CHRISTMAS CRANBERRY SALAD



CHRISTMAS CRANBERRY SALAD image

My mother found this recipe years and years ago and made it every year at the holidays. I have continued the tradition for many years myself. It's very delicious. Takes a bit of time to make it ... but OH so worth it.

Provided by Neysa Bassham

Categories     Gelatin Salads

Time 1h

Number Of Ingredients 10

1 pkg cranberries - chopped *
1/2 c apples - chopped
2 c sugar (stir occasionally while fixing other parts of salad)
2 pkg lemon jell-o ... small size
1 pkg cherry jell-o ... small size
3 c hot water - boiling
1/2 c pineapple juice
1 c nuts, chopped
1 c crushed pineapple (8 oz.)
1 lb seedless grapes - cut up (i cut each grape in half then each half in about 6 pieces)

Steps:

  • 1. Mix these 3 items and let stand: 1 package Cranberries - chopped * ½ cup apples - chopped 2 cups sugar (stir occasionally while fixing other parts of salad)
  • 2. Mix and let cool down: 2 small pkg. Lemon Jell-O 1 small pkg. Cherry Jell-O 3 cups hot water - boiling ½ cup pineapple juice
  • 3. Mix cranberry mixture and Jell-O mixture together
  • 4. Add: 1 cup nuts, chopped 1 cup crushed pineapple (8 oz.) 1 lb seedless grapes - cut up
  • 5. Pour in 9x13 GLASS pan and place in refrigerator to chill.
  • 6. * Easiest way to chop cranberries is to freeze and then put frozen cranberries in food processor with chopping blade in bottom and chop very fine. (pulverize) Do a small amount at a time.

CHRISTMAS CRANBERRY SALAD RECIPE - (5/5)



Christmas Cranberry Salad Recipe - (5/5) image

Provided by Nancylca

Number Of Ingredients 6

2 cups raw cranberries
1 orange
2 teaspoons lemon juice
1 small package cherry Jello
1 cup boiling water
1/2 cup each chopped celery and nuts

Steps:

  • Grind cranberries and orange in a food processor or blender. Sprinkle with sugar and lemon juice and let stand 2 hours. Dissolve jello in boiling water and let stand until almost set. Add fruit mixture, celery and nuts. Chill until set, about 2 to 4 hours

FESTIVE CRANBERRY SALAD



Festive Cranberry Salad image

This cool, tangy salad always prompts recipe requests. It must be the combination of tart cranberries, sweet pineapple and pecans in a fluffy base. I appreciate how easy it is to prepare. -Denise Goedeken, Platte Center, Nebraska

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 16 servings.

Number Of Ingredients 8

1 can (14 ounces) sweetened condensed milk
1/4 cup lemon juice
1 can (20 ounces) crushed pineapple, drained
1 can (14 ounces) whole-berry cranberry sauce
2 cups miniature marshmallows
1/2 cup chopped pecans
Red food coloring, optional
1 carton (8 ounces) frozen whipped topping, thawed

Steps:

  • In a bowl, combine milk and lemon juice; mix well. Stir in pineapple, cranberry sauce, marshmallows, pecans and food coloring if desired. Fold in whipped topping. Spoon into a 13-in. x 9-in. baking dish. Freeze until firm, 4 hours or overnight. Cut into squares.

Nutrition Facts : Calories 227 calories, Fat 7g fat (4g saturated fat), Cholesterol 8mg cholesterol, Sodium 41mg sodium, Carbohydrate 39g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.

CRANBERRY SALAD II



Cranberry Salad II image

A fabulous blend of cranberries, nuts, and fruit! Cranberry or Cherry jello may be used instead of raspberry.

Provided by Jackie

Categories     Salad     Fruit Salad Recipes     Cranberry Salad Recipes

Time 1h

Yield 7

Number Of Ingredients 8

2 cups cranberries
1 large orange
1 cup white sugar
1 cup finely chopped walnuts
1 cup chopped celery
1 cup crushed pineapple, drained
1 (3 ounce) package raspberry flavored Jell-O® mix
2 cups hot water

Steps:

  • Combine the gelatin with hot water (don't let stand). Grind cranberries and orange (including rind) mix with sugar. Stir in nuts, celery and pineapple. Mix with prepared gelatin and chill.

Nutrition Facts : Calories 315.4 calories, Carbohydrate 54.5 g, Fat 11 g, Fiber 3.7 g, Protein 4.3 g, SaturatedFat 1 g, Sodium 60.7 mg, Sugar 48.7 g

CHRISTMAS CRANBERRY SALAD



Christmas Cranberry Salad image

Make and share this Christmas Cranberry Salad recipe from Food.com.

Provided by racrgal

Categories     Low Protein

Time 14h15m

Yield 10 serving(s)

Number Of Ingredients 6

1 cup green grape, halved
1 cup celery, chopped
1 cup nuts, chopped
1 cup whipping cream
1 (8 ounce) package fresh cranberries, ground
2 cups sugar

Steps:

  • Mix ground cranberries and sugar. Let chill overnight.
  • Next day, strain cranberries very well. Should be very little moisture left.
  • Mix grapes, celery, nuts and cranberries.
  • Whip whipping cream until forms stiff peaks.
  • Fold cream into fruit mixture.
  • Garnish with fresh cranberries and mint.

Nutrition Facts : Calories 341.9, Fat 15.9, SaturatedFat 6.4, Cholesterol 32.6, Sodium 109.6, Carbohydrate 50.3, Fiber 2.7, Sugar 44.3, Protein 3.1

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