Christmas Biscuits Food
CHRISTMAS BISCOTTI
A colorful red and green dotted biscotti.. I love it and I don't really like biscotti. My mother said to make her this if nothing else for Christmas!
Provided by Mary in NJ
Categories Dessert
Time 1h10m
Yield 48 cookies
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Butter and flour a baking sheet.
- In a bowl, cream together the butter and sugar until light and fluffy.
- Beat in the eggs, vanilla, and orange zest until blended.
- In another bowl, stir together the flour, baking powder, cloves and salt.
- Add the flour mixture to the butter mixture and beat until blended.
- Stir in cranberries and pistachios.
- Divide the dough in half.
- One at a time, place the 2 dough portions on the prepared baking sheet and form each into a log about 1/2 inch high, 1 1/2 inches wide and 14 inches long.
- Space logs at least 2 inches apart.
- Bake the logs for 25-30 minutes or until set and light brown.
- Transfer to a cutting board and let cool 6-8 minutes.
- Reduce the oven temperature to 300 degrees.
- Using a very sharp knife, cut the logs in the diagonal into slices 3/8 inch thick.
- Stand the slices upright on the baking sheet and return the sheet to the oven for 15 minutes to dry the cookies thoroughly.
- Transfer to racks to cool.
- Store the cookies in an airtight container for up to 4 weeks.
CHRISTMAS TREE BISCUITS
Make and share this Christmas Tree Biscuits recipe from Food.com.
Provided by Helen Watson1
Categories Dessert
Yield 30 biscuits
Number Of Ingredients 6
Steps:
- Combine the butter and sugar.
- Slowly add the eggs and beat until the mixture is smooth.
- Stir in the flour, baking powder and spice and mix thoroughly.
- Cover and chill for about 1 hour minimum.
- Preheat oven to 180 C / 350 F / Gas 4.
- Carefully roll out the mixture on a floured surface and using Christmas biscuit cutters, cut out various shapes.
- Using a skewer, make holes at the top of the shape to thread ribbons through.
- Place on greased baking sheets and bake for about 10 minutes.
- Cool on a wire rack.
- When cool, thread with Christmas ribbons, decorate with icing and hang on your Christmas tree.
Nutrition Facts : Calories 122.1, Fat 4.5, SaturatedFat 2.7, Cholesterol 24.8, Sodium 72.8, Carbohydrate 18.6, Fiber 0.4, Sugar 7.3, Protein 2
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