Chorizo Bites Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHORIZO BITES



Chorizo Bites image

This is an amazing appetizer, which will be eaten in seconds. I can never seem to make enough. Everyone loves them and asks me to make every time.

Provided by tfremont

Categories     Appetizers and Snacks     Tapas

Time 25m

Yield 35

Number Of Ingredients 4

toothpicks
4 cooked chorizo links, cut into 1/2-inch slices
5 cloves garlic, slivered, or to taste
35 dates, sliced open and pitted

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Place a chorizo piece and a few garlic slivers inside each date. Close each date using a toothpick. Arrange the stuffed dates on a baking sheet.
  • Bake in the preheated oven until heated through, about 10 minutes.

Nutrition Facts : Calories 111.8 calories, Carbohydrate 21.5 g, Cholesterol 6 mg, Fat 2.7 g, Fiber 2.3 g, Protein 2.4 g, SaturatedFat 1 g, Sodium 85.3 mg, Sugar 18 g

More about "chorizo bites food"

Tips for making chorizo bites: This recipe can be easily doubled or halved. There is not much sauce left but it is enough to cover all the chorizo bites. Make these sweet chorizo bites spicy by either adding a few drops (or more) of hot sauce to the beer sauce or buying spicy chorizo …
From appetizeraddiction.com


Whisk the eggs with the half-and-half, 1/2 teaspoon salt and a few grinds of pepper in a large bowl. Stir in the Tater Tots, cheese and scallions. Melt the butter in the skillet and add the egg ...
From foodnetwork.com


Cut chorizo casings down the middle and squeeze the chorizo into the hot pan. Break the sausage apart into pea-sized crumble using a wooden spoon and turn the heat down slightly to medium, continuing to move sausage around the pan. Cook for about 7 minutes, or until cooked through. Chorizo …
From foodnetwork.ca


Related Search