CHOCOLATE DIPPED PISTACHIO SHORTBREAD COOKIES
Chocolate-Dipped Pistachio Shortbread Cookies Rich, buttery shortbread butter cookies with crunchy pistachios and dipped in melted chocolate and sprinkled with fresh orange zest and chopped pistachios. A beautiful and festive Christmas cookie!
Provided by Modern Honey - www.modernhoney.com
Categories Dessert
Number Of Ingredients 11
Steps:
- In a food processor or large mixing bowl, mix together butter, powdered sugar, vanilla, flour, and salt together until crumbs form. Add heavy cream or milk. If the mixture is very crumbly, add a little more milk or cream. Fold in pistachios. Take your hands and press the dough together until it forms a ball.
- Roll onto a floured surface. Form into a cylinder log shape. Wrap tightly in plastic wrap and seal tight. Place in the refrigerator for at least 30 minutes to chill.
- Preheat oven to 350 degrees. Cut log into 1 to 1 1/2 inch slices and place on parchment paper or Silpat lined baking sheet. Bake for 11-15 minutes or until the color begins to slightly change on the edges of the cookie. Remove from the oven and let cool.
CHOCOLATE-DIPPED PISTACHIO SHORTBREAD
Add Chocolate-Dipped Pistachio Shortbread to your dessert array at your next get together. How do you tell when guests have spotted Chocolate-Dipped Pistachio Shortbread? Listen for cries of "How pretty!" followed by satisfied crunching.
Provided by My Food and Family
Categories Nuts
Time 1h10m
Yield 16 servings, 3 cookies each
Number Of Ingredients 8
Steps:
- Heat oven to 325ºF.
- Combine flour, baking powder and salt. Beat butter, sugar and vanilla in large bowl with mixer until light and fluffy. Gradually add flour mixture, beating well after each addition. Add 1/3 cup nuts; mix well.
- Press dough into 12x8-inch rectangle on parchment-covered baking sheet. Cut dough into 8 lengthwise strips, then cut each strip crosswise into 6 pieces. (Do not separate dough pieces.)
- Bake 18 to 20 min. or until cookies are lightly browned. Cool on baking sheet 5 min. Remove to wire racks; cool completely. Break apart into 48 cookies.
- Cover additional baking sheet with parchment. Melt chocolate as directed on package. Dip cookies, 1 at a time, halfway into chocolate; place on prepared baking sheet. Sprinkle with remaining nuts. Let stand until chocolate is firm.
Nutrition Facts : Calories 160, Fat 10 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 95 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g
CHOCOLATE-DIPPED BROWN SUGAR SHORTBREAD
Steps:
- Preheat the oven to 350 degrees F. Arrange two racks evenly spaced in the oven.
- Place the butter and brown sugar in the bowl of an electric mixer fitted with a paddle attachment and mix on medium speed just until the butter and sugar are combined so you don't whip a lot of air into it. With the mixer on low, add the vanilla and scrape down the bowl with a rubber spatula. In a separate bowl, sift together the flour and salt. With the mixer on low, slowly add the flour mixture to the butter and sugar mixture and mix just until the dough comes together.
- Scoop out 1-ounce pieces of dough (about a tablespoon), roll each one into a ball, then roll it into a 2 1/2-inch-long log. Place the logs 2 inches apart on two sheet pans lined with parchment paper and bake for 15 to 17 minutes, until the cookies start to brown around the edges and spring back when lightly touched. Set aside to cool on the pans.
- For the coating, place the chocolate and the butter in a heatproof bowl and microwave on high for 30 seconds. Stir the mixture vigorously and continue to microwave in 30-second increments until the chocolate is just melted.
- Drag half of the rounded top of each cookie through the chocolate and place it, chocolate side up, on a piece of parchment paper. While the chocolate is still warm, sprinkle on the pecans. Repeat with all the cookies. Set aside for at least 30 minutes for the chocolate to firm.
CHOCOLATE DIPPED SHORTBREAD COOKIES
Make and share this Chocolate Dipped Shortbread Cookies recipe from Food.com.
Provided by Miss Erin C.
Categories Dessert
Time 50m
Yield 3 dozen, 24-36 serving(s)
Number Of Ingredients 5
Steps:
- Cream butter and sugar, add flour and vanilla.
- Pinch of 1/2" balls of dough, roll in sugar and place on cookie sheet.
- Use the tines of a fork to flatten cookies.
- Bake at 350°F for 12-15 minutes.
- Remove from baking sheet, cool 10-15 minutes.
- Dip half of each cookie into melted chocolate.
- Chill to set chocolate.
Nutrition Facts : Calories 156.4, Fat 9.9, SaturatedFat 6.1, Cholesterol 20.3, Sodium 68.6, Carbohydrate 16.7, Fiber 0.7, Sugar 8.1, Protein 1.4
CHOCOLATE-DIPPED SHORTBREAD COOKIES
Make and share this Chocolate-Dipped Shortbread Cookies recipe from Food.com.
Provided by Chef mariajane
Categories Dessert
Time 18m
Yield 36 cookies
Number Of Ingredients 7
Steps:
- In an electric mixer fitted with a paddle attachment, cream butter, sugar and vanilla until combined. On slow speed, beat in flour and salt until combined. Wrap dough in plastic wrap; chill until very firm, at least 2 hours or overnight.
- On a lightly floured surface, roll out the dough until 1/8 inch thick. Cut out hearts,or the cutter of your choice, with a 2-inch cutter. Transfer cookies to an ungreased baking sheet. Chill for 30 minutes.
- Heat oven to 300F with rack in center. Press the tines of a fork into each cookie to make designs. Bake until just beginning to brown around the edges, about 19 minutes. Cookies will keep in an airtight container for about 5 days.
- Melt the chocolate in a heat-proof bowl, on the top of a double boiler, over 1-inch of simmering water, stirring occasionally. Stir in the oil. Dip half or one-third of each cookie into the chocolate mixture. Transfer cookies to a cooling rack to dry, or place them on parchment paper in the freezer for 10 minutes.
- Serve.
More about "chocolate dipped pistachio shortbread cookies food"
PISTACHIO SHORTBREAD COOKIES WITH DARK CHOCOLATE
From cookingformysoul.com
5/5 (3)Category Cookies, DessertCuisine AmericanTotal Time 4 hrs 10 mins
- In a stand mixer (using the paddle attachment) or with a handheld mixer, beat the softened butter on high speed for about 1 minute until smooth. Add sugar and vanilla extract, and beat until light and fluffy for about 1-2 minutes. Decrease to medium speed, and mix in the salt and flour until evenly incorporated. Add the pistachios and mix a few more times on low speed until evenly incorporated.
- Divide up the dough into two equal parts. Transfer each dough onto plastic wrap and roll into 2.5 inch diameter logs. Wrap tightly, twisting the ends (see picture above). You should have two logs. Refrigerate them for at least 3 hours or overnight.
- Slice cookies into 1/3 inch thick slices, and place them on prepared sheet pans. Make sure they stay cold so that they retain their shape in the oven. Bake for about 18-20 minutes or until slightly golden on the edges. They will look soft, but will harden as they cool down.
SPICY PISTACHIO AND CHOCOLATE SHORTBREAD COOKIES
From theliveinkitchen.com
CHOCOLATE-DUNKED PISTACHIO SHORTBREAD - FOOD52
From food52.com
WATCH CHOCOLATE-DIPPED PISTACHIO SHORTBREAD | BON …
From bonappetit.com
BROWN BUTTER, PISTACHIO AND CHOCOLATE CHUNK SHORTBREAD …
From howsweeteats.com
CHOCOLATE COVERED PISTACHIO SHORTBREAD COOKIES - BROWN …
From bsugarmama.com
5/5
CHOCOLATE DIPPED PISTACHIO SHORTBREAD – LENOX CORPORATION
From lenox.com
Estimated Reading Time 1 min
ESPRESSO AND CHOCOLATE CHIP SHORTBREAD COOKIES
From closetcooking.com
PISTACHIO CRANBERRY CHOCOLATE DIPPED SHORTBREAD COOKIES
From cookwithbelula.com
CHOCOLATE DIPPED PISTACHIO SHORTBREAD | CHOCOLATE DIPPED, …
From pinterest.com
CHOCOLATE-DIPPED PISTACHIO SHORTBREAD COOKIES RICH, BUTTERY …
From pinterest.com
CHOCOLATE COVERED SHORTBREAD COOKIES RECIPE RECIPES
From bothwell.keystoneuniformcap.com
CHOCOLATE DIPPED PEANUT BUTTER COOKIES {SOFT!} - FEELGOODFOODIE
From feelgoodfoodie.net
RECIPE: DARK CHOC-DIPPED PISTACHIO ROSE BROWN SUGAR …
From bakestarters.com
CHOCOLATE DIPPED SHORTBREAD COOKIES RECIPE RECIPES
From istimewa.dixiesewing.com
ORANGE, PISTACHIO AND CHOCOLATE SHORTBREAD RECIPE
From cooking.nytimes.com
TOP 44 HAWAIIAN CHOCOLATE DIPPED SHORTBREAD COOKIES RECIPES
From pardue.alfa145.com
TOP 43 ORANGE SHORTBREAD COOKIES DIPPED CHOCOLATE RECIPES
From tmax.pakasak.com
CHOCOLATE DIPPED CRANBERRY SHORTBREAD WITH PISTACHIOS
From neighborfoodblog.com
WHITE CHOCOLATE LEMON PISTACHIO DIPPED SHORTBREAD COOKIES
From us.walkersshortbread.com
THE 35 BEST CHRISTMAS COOKIE RECIPES TO MAKE THIS SEASON
From camillestyles.com
CRANBERRY ORANGE SHORTBREAD COOKIES WITH WHITE CHOCOLATE
From italianbellavita.com
BEST 35 PISTACHIO SHORTBREAD COOKIES - BEST RECIPES IDEAS AND …
From eatandcooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love