Chicken Dipping Sauce Raising Canes Style Food
CANE SAUCE (FOR DIPPIN' CHICKEN)
The sauce from Raisin' Canes restaurant, also similar to a few other chicken finger restaurants (like Guthrie's.) I looked at tons of websites, and combined recipes until it tasted the same to me. This makes enough for 2-3 people to dip chicken, texas toast, and fries in.
Provided by Random Rachel
Categories Sauces
Time 3m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients, mix well. Add additional pepper if desired.
- You can serve immediately, but it will taste better if the flavors are given the chance to "meld" in the fridge for a few hours (or days) before serving.
CHICKEN DIPPING SAUCE (RAISING CANE'S STYLE)
I believe this recipe is much closer to Raising Cane's dipping sauce than most recipes out there. I taste tested this recipe side by side with the actual sauce from the restaurant.
Provided by red0313
Categories Sauces
Time 5m
Yield 1 cup, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Whisk all ingredients together well. Let refrigerate 24 hours to fully develop and mingle flavors.
Nutrition Facts : Calories 128.1, Fat 9.9, SaturatedFat 1.4, Cholesterol 7.6, Sodium 314, Carbohydrate 10.3, Fiber 0.2, Sugar 3.8, Protein 0.6
CHICKEN FINGER DIPPING SAUCE
Also, you may salt to taste. Since this recipe seems to have dissapointed so many, I've changed the name to protect the innocent.
Provided by gailanng
Categories Sauces
Time 10m
Yield 3/4 cups, 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients and whisk until all is incorporated.
- Refrigerate after use.
RAISING CANE'S CHICKEN SAUCE RECIPE
Our Raising Cane's chicken sauce recipe is something that dreams are made of.
Provided by Camille Beckstrand
Categories Side Dish
Time 2h5m
Number Of Ingredients 6
Steps:
- In a small mixing bowl, combine all ingredients.
- You can enjoy immediately, but we have found that it tastes best if you let it chill in your fridge for a few hours.
- Serve with some chicken nuggets or chicken tenders.
Nutrition Facts : Calories 83 kcal, Carbohydrate 7 g, Protein 1 g, Fat 6 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 4 mg, Sodium 663 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 5 g, ServingSize 1 serving
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