CHICKEN BUBBLE UP
Make and share this Chicken Bubble Up recipe from Food.com.
Provided by Robert V.
Categories < 60 Mins
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Lightly spray a 9x13-inch pan with cooking spray. Set aside.
- Combine chicken, soup, sour cream, cheese, Ranch mix, and bacon. Cut each biscuit into 4 pieces. Toss with chicken mixture.
- Pour chicken mixture into prepared pan. Bake for 25-30 minutes, until bubbly and biscuits are golden brown.
Nutrition Facts : Calories 319.9, Fat 21.8, SaturatedFat 9.6, Cholesterol 37.8, Sodium 663.6, Carbohydrate 22.8, Fiber 0.6, Sugar 2.2, Protein 8.6
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