Cherry Fluff Dessert Food

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CHERRY FLUFF RECIPE



Cherry Fluff Recipe image

This Cherry Fluff dessert salad only takes 5 minutes to make along with chill time in the fridge. It's so simple to put together, and perfect for when you need a dessert in a hurry.

Provided by Dorothy Kern

Categories     Dessert

Time 1h10m

Number Of Ingredients 5

1 21 ounce can cherry pie filling (or use about 2 cups of homemade)
1 20 ounce/567g can crushed pineapple
1 3.4 ounce/96g box instant vanilla pudding mix
8 ounces (226g) Cool Whip
2 cups (120g) mini marshmallows

Steps:

  • Slightly drain pineapple (open the can and pour off the excess liquid). Place in a large bowl along with the pie filling.
  • Add the pudding mix and stir to combine.
  • Fold in cool whip until combined.
  • Add marshmallows and stir. Chill 1 hour before eating.
  • Store in refrigerator in an airtight container for up to 2 days.

Nutrition Facts : ServingSize 1 serving, Calories 165 kcal, Carbohydrate 35 g, Protein 2 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 9 mg, Sodium 62 mg, Fiber 1 g, Sugar 24 g

CHERRY FLUFF



Cherry Fluff image

A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.

Provided by SHAY72

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h5m

Yield 16

Number Of Ingredients 4

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 32.5 g, Cholesterol 8.3 mg, Fat 5.7 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 41.7 mg, Sugar 21.6 g

CHERRY FLUFF DESSERT



Cherry Fluff Dessert image

This is a sweet, pretty and great dessert. Can be made the night before and let sit in the refrigerator until ready to serve.

Provided by tcourto

Categories     Dessert

Time 15m

Yield 10-12 serving(s)

Number Of Ingredients 5

21 ounces cherry pie filling
8 ounces Cool Whip
14 ounces sweetened condensed milk
8 ounces crushed pineapple, drained
1 cup pecans, chopped

Steps:

  • Mix all ingredients together and chill at least 2 hours before serving.

CHERRY FLUFF



Cherry Fluff image

Chunky tart cherries, coconut, pecans and pineapple give substance to this lightly sweet make-ahead salad. With it's pastel color and fluffy look, it's perfect for a baby shower. -Joyce Leach, Armstrong, Iowa

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 16 servings.

Number Of Ingredients 6

1 carton (8 ounces) frozen whipped topping, thawed
1 can (20 ounces) crushed pineapple, drained
1 can (21 ounces) cherry pie filling
1 can (14 ounces) sweetened condensed milk
1/2 cup sweetened shredded coconut
1/2 cup chopped pecans

Steps:

  • Combine all ingredients in a large bowl; mix well. Chill overnight.

Nutrition Facts : Calories 223 calories, Fat 8g fat (5g saturated fat), Cholesterol 8mg cholesterol, Sodium 46mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 1g fiber), Protein 3g protein.

CHERRY FLUFF



Cherry Fluff image

Cherry Fluff is a vintage dessert made with cherry pie filling, crushed pineapple, mini marshmallows, shredded coconut, and chopped pecans. It's an easy dump and stir recipe that's easy to customize.

Provided by Kimberly

Categories     Dessert Recipes

Time 10m

Number Of Ingredients 7

1 (21 Ounce) Can Cherry Pie Filling
1 (20 Ounce) Can Crushed Pineapple, drained
1 (14 Ounce) Can Sweetened Condensed Milk
1 (8 Ounce) Tub Whipped Topping
1 Cup Sweetened Shredded Coconut
1 Cup Pecans, chopped
1 Cup Miniature Marshmallows

Steps:

  • Please see information in the post/article for answers to frequently asked questions.
  • In a large mixing bowl, combine pie filling pineapple, whipped topping, sweetened condensed milk, coconut, pecans, and marshmallows until well mixed.
  • Refrigerate until ready to serve. Store leftovers in the refrigerator for up to 3 days.

Nutrition Facts : Calories 234 calories, Carbohydrate 34 grams carbohydrates, Cholesterol 9 milligrams cholesterol, Fat 10 grams fat, Fiber 2 grams fiber, Protein 3 grams protein, SaturatedFat 5 grams saturated fat, ServingSize .5 Cup, Sodium 57 milligrams sodium, Sugar 23 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

EASY NO-BAKE CHERRY FLUFF DESSERT



Easy No-Bake Cherry Fluff Dessert image

This is a wonderful summertime dessert that takes no time to make, just mix chill and serve, what could be easier! Try this using blueberry pie filling in place of cherry ;-)plan ahead this dessert needs to chill overnight

Provided by Kittencalrecipezazz

Categories     Dessert

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (8 ounce) container Cool Whip Topping, thawed
1 (20 ounce) can crushed pineapple, drained well
1 (20 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1/2 cup soft flaked coconut
1/2 cup chopped pecans (optional)

Steps:

  • Combine all ingredients in a large bowl; mix well.
  • Chill overnight before serving.
  • Spoon into serving dishes.

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