Cheez Whiz Loaded Baked Potato Food
EASY CHEESE WHIZ SCALLOPED POTATOES
Very quick and easy recipe for scalloped potatoes. Don't forget to grease or Pam the pan....makes for easy clean up! The only problem I see with this recipe, is that it doesn't make enough! LOL Hope you enjoy it as much as we do!
Provided by Lambkins
Categories Potato
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Spray 9x13 pan with Pam.
- Peel, slice and arrange potatoes in pan.
- Slice onion on top and sprinkle with salt and pepper.
- Place butter on top and add milk.
- Bake at 350°F for 2 hours.
- Fifteen minutes before done, mix together mushroom soup and Cheez Whiz.
- Pour over potatoes and finish baking.
- Enjoy!
Nutrition Facts : Calories 345.9, Fat 15.2, SaturatedFat 8.4, Cholesterol 37, Sodium 672.7, Carbohydrate 45.3, Fiber 5, Sugar 4.1, Protein 8.4
TWICE BAKED POTATO CASSEROLE
This is really rich and really good, which makes it really bad for your diet! If you like perogies then you'll love this recipe. My husband says it reminds him of his favourite perogy filling.
Provided by Glitterhoof
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place potatoes in a large pot, cover with water and boil until fork tender.
- Preheat oven to 350 degrees.
- Sautee onion in butter until browned.
- Once potatoes are tender, drain and mash with onion, sour cream, cheese whiz, mayonaise, salt and pepper.
- Place mixture in oven-safe casserole and cover with cheese.
- Bake until heated through and cheese is melted.
Nutrition Facts : Calories 313.7, Fat 14.7, SaturatedFat 7.1, Cholesterol 33.2, Sodium 418.3, Carbohydrate 38.3, Fiber 4.2, Sugar 3.7, Protein 8.4
CHEEZ WHIZ LOADED BAKED POTATO
If you like your loaded baked potato topped with cheesy deliciousness and bits of bacon, this three-step recipe might just become a new favorite!
Provided by My Food and Family
Categories Home
Time 1h
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat oven to 400ºF.
- Split potatoes.
- Top with remaining ingredients.
Nutrition Facts : Calories 430, Fat 12 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 30 mg, Sodium 700 mg, Carbohydrate 68 g, Fiber 7 g, Sugar 8 g, Protein 15 g
LOADED BAKED POTATO CHEESE CRISPS
Try these Loaded Baked Potato Cheese Crisps for a savory appetizer. Top crispy potato chips with cheddar cheese and bacon in this flavorful Loaded Baked Potato Cheese Crisps recipe.
Provided by My Food and Family
Categories Meal Recipes
Time 20m
Yield 11 servings, 4 crisps each
Number Of Ingredients 3
Steps:
- Heat oven to 375°F.
- Combine ingredients.
- Drop into 44 mounds, 1 inch apart, onto parchment-covered baking sheets, using about 1 Tbsp. cheese mixture for each mound. Flatten slightly with back of spoon.
- Bake 5 to 8 min. or until golden brown. Cool on baking sheet 2 min. Remove to wire racks; cool completely.
Nutrition Facts : Calories 140, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 240 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
MAKE-AHEAD CHEEZ WHIZ MASHED POTATOES
Make and share this Make-Ahead Cheez Whiz Mashed Potatoes recipe from Food.com.
Provided by Chef mariajane
Categories Potato
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Place potatoes in saucepan and cover with water. Bring to a boil. Reduce heat to medium and cook 25 to 30 minutes until tender. Drain.
- Mash potatoes with hand masher or electric mixer. Stir in remaining ingredients. Refrigerate until just before serving time.
- To reheat, microwave at HIGH for 5-7 minutes, stirring occasionally.
CHEEZ WHIZ® HASH BROWN POTATO FRITTATA
Frozen hash brown potatoes and CHEESE WHIZ make this frittata a breeze to prepare. Add fresh spinach and prepare to thrill the brunch crowd.
Provided by My Food and Family
Categories Dairy
Time 55m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375ºF.
- Combine hash browns, 1 egg and 1/3 cup CHEEZ WHIZ; press onto bottom and up side of 9-inch pie plate.
- Mix remaining ingredients until blended; pour into crust.
- Bake 35 to 40 min. or until center is set.
Nutrition Facts : Calories 230, Fat 11 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 190 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 11 g
CHEEZ WHIZ & TATER TOTS BAKE
This easy, cheesy casserole made with browned ground beef, salsa and TATER TOTS is sure to be a hit with kids.
Provided by My Food and Family
Categories Potatoes
Time 25m
Yield 6 servings, about 1 cup each
Number Of Ingredients 4
Steps:
- Preheat oven to 425°F. Brown meat; drain. Mix with remaining ingredients.
- Spoon into 13x9-inch baking dish.
- Bake 20 minutes or until heated through.
Nutrition Facts : Calories 370, Fat 22 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 60 mg, Sodium 1210 mg, Carbohydrate 25 g, Fiber 2 g, Sugar 7 g, Protein 19 g
CHEESY SCALLOPED POTATOES
Steps:
- Cook onions in margarine. Add flour and cook for 2 minutes. Add milk and thicken. Add Cheez Whiz and heat. Remove.
- Layer potatoes and sauce in a large baking dish.
- Bake at 375°F for 1 hour. Uncover and sprinkle cheese and bake another 10 to 15 min. Let stand for 5 minutes.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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