Cheez It Food
CHEEZ-IT FRIED CHICKEN
Make and share this Cheez-It Fried Chicken recipe from Food.com.
Provided by JustaQT
Categories Chicken Breast
Time 1h20m
Yield 2 pounds of chicken
Number Of Ingredients 8
Steps:
- Clean, wash, and dry chicken.
- In shallow pan, combine Cheez-It® Cracker crumbs with salt, oregano, and celery salt.
- Roll pieces of chicken in crumbs until well coated.
- Dip chicken in mixture of egg and milk.
- Roll again in remaining crumbs until well coated.
- In a large fry pan, brown chicken a few pieces at a time, in shortening.
- When all pieces are browned, arrange back in fry pan.
- Cover and cook over low heat until tender, about 30 minutes.
Nutrition Facts : Calories 1869, Fat 132.2, SaturatedFat 35.9, Cholesterol 609.5, Sodium 1685.5, Carbohydrate 2.1, Sugar 0.2, Protein 159.2
CHEEZ-IT CHICKEN
Yummy quick chicken dish! If you use chicken thighs, they come out much juicier, but breasts work too. You can also make this with boneless pork. The key to this recipe is the salad dressing. Use Marie's Creamy Italian Garlic dressing Only (it's the thickest & will hold the cracker crumbs)
Provided by BlondieItaliana
Categories Chicken
Time 1h
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place butter in metal cooking sheet & put in pre-heated oven at 350 degrees. Pound chicken thin. Roll with mozzarella stick. Dip each chicken roll 1st in shallow bowl of dressing & coat well then dip into 2nd shallow bowl with crushed cheez-its & coat well. Remove cookie sheet of melted butter & spread butter coating sheet well.
- Put rolled, dipped chicken on sheet & bake 25 minute then turn over onto other side & bake another 25-30 minute or until juices run clear.
Nutrition Facts : Calories 450.7, Fat 29.2, SaturatedFat 13.2, Cholesterol 135.2, Sodium 447.7, Carbohydrate 6.9, Fiber 0.2, Sugar 0.4, Protein 38.3
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