Cheeseburger Pie Sans Crust Food

CHEESEBURGER PIE, SANS CRUST

Cheeseburger Pie, Sans Crust image

Make and share this Cheeseburger Pie, Sans Crust recipe from Food.com.

Provided by VNess

Categories Savory Pies

Time 50m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1 lb 98% lean ground beef
1/2 cup skim milk
1 egg
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon dried oregano leaves, crushed
1/4 teaspoon pepper
1/2 cup ketchup
1/2 cup chopped sweet onion
1 (6 ounce) can sliced black olives, drained
1 1/2 cups shredded low-fat monterey jack cheese
2 tablespoons finely chopped fresh parsley

Steps:

Combine the ground beef, milk, egg, garlic and seasoning in a bowl; blend well. Press the beef mixture evenly on the bottom and up sides of an ungreased 9-inch pie plate. Layer with the ketchup, chopped onion, olives, and cheese. Bake in a preheated 400° oven for 30 to 35 minutes. Sprinkle with the parsley and cut into wedges. Serve cheeseburger pie hot.

Nutrition Facts : Calories 409.3, Fat 20.9, SaturatedFat 9.6, Cholesterol 151.3, Sodium 1347.2, Carbohydrate 15.2, Fiber 2, Sugar 8.1, Protein 40.3

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