A few years a go, an employee of mine brought these to our office Christmas party. I got a couple, (never had them before), when no one was looking I went...
Author: GrandmaG
This potato quiche has a delicious crust. The recipe comes courtesy of Ettore's Resturant and Bakery in Sacramento, CA.
Author: Barb G.
Make and share this Pineapple Ham and Rice recipe from Food.com.
Author: Cookbook Barbie
Make and share this Ham and Cheese Pinwheels recipe from Food.com.
Author: PanNan
Make and share this Baked Ham With Orange-Honey Glaze recipe from Food.com.
Author: ratherbeswimmin
Based on the classic "Ham with red-eye gravy". The glaze may seem pasty and messy when you are putting it on but don't worry it lends a lovely color and...
Author: JoJoStar
Author: Cory Mattson
Author: Bruce Aidells
This savory soup is heartwarming-just like Grandmother used to make.
Author: Land O'Lakes
I can't read my handwritten recipe card that this was written on because of all the spills that landed on it whilst making this delicious, comforting soup....
Author: rsgunnell
This is a fast version of regular verenika, which is individual dumplings filled with a cottage cheese mixture, boiled, then fried, and then served with...
Author: Mary W.
I know there are hardcore Italian pizza eaters out there who vow to never eat a Hawaiian pizza. And although sweet, juicy pineapple and ham may not be...
Author: lutzflcat
Author: Charmaine Haravey
If you have leftover ham, freeze it for future soups, salads or sandwiches. Stored in an airtight container, frozen ham will keep up to two months.
Author: looneytunesfan
This has a sweet and salty taste balanced out by the creamy potatoes. My kids have loved this dish from an early age, and still love it as teenagers.
Author: Julia
This recipe is from Cook's Country. I have never tried a recipe from them that is not "perfect"!
Author: groneng
This recipe is from Cooking Light. It is very quick and easy, and is one my whole family enjoys. I usually serve it with mashed sweet potatoes and green...
Author: txghog
Every New Years Day for about 5 years I sent this out the the Maintenance men at the Magic Kingdom at Walt Disney World, along with a big pan of cornbread,...
Author: carole in orlando
The flavors in this bean soup remind me of the bean soup my grandmother used to make on our farm in Ohio when I was a young girl. I love to make it during...
Author: Bobbie
A VERY TASTY dip or spread which can be used with crackers or baquettes. Easy preparation and is great for any party, shower, wedding reception or just...
Author: Seasoned Cook
Author: Melissa Roberts-Matar
Make and share this Balsamic-And Dijon-Glazed Ham With Roasted Pearl Onions recipe from Food.com.
Author: yooper
Make and share this Ham Steaks with Whiskey Sauce recipe from Food.com.
Author: ChrisMc
Make and share this Hanover Old Fashioned Ham and Bean Soup recipe from Food.com.
Author: dianeporto
This my take on the classic 'reuben casserole,' which I love. Try it and add your own variation, depending on your tastes. Different meats, cheeses, breads,...
Author: Jenn Brown
Make and share this Ham & Swiss Casserole recipe from Food.com.
Author: TheDancingCook
Make and share this Creamy Ham and Asparagus Tagliatelle recipe from Food.com.
Author: Sackville
Mom made this when my second son was born and SHE was in the mood for "comfort food". Had to bug her for a year to get the recipe written down(she's a...
Author: msfeathers
I am lucky to receive a spiral sliced ham from my boss each Christmas. This year I wanted to glas it differently, but I forgot to get ingredients at the...
Author: MsSally
Taken from Grandma's Kitchen, posted for safekeeping. To make this a more filling meal, serve with fresh homemade bread. For an interesting twist, cut...
Author: cellogirl2
Make and share this Creamy Ham Casserole recipe from Food.com.
Author: RecipeNut
Sliced ham, Swiss cheese, and arugula sandwiched between cheesy toasted waffles are grilled until melty make a delicious twist on a classic sandwich.
Author: Farmland
Sopa de ajo is a very old, peasant-style dish and is typical of the Castilla-Leon region , where the winters are cold and soups and stews are eaten daily....
Author: Annacia
Make and share this Ham Balls in Pineapple Sauce recipe from Food.com.
Author: Mercy
You'll never have another salty, dry ham again! I use this recipe every Christmas and Easter and get a pretty, moist, and succulent ham every time.
Author: PittsburghGal
Easter or Christmas ham, basted with orange glaze, and made with a tasty honey-mustard sauce.
Author: Land O'Lakes
Simple and yummy, this has been a favorite since my husband and I were living in my dad's basement during college. From "Rival Crock-Pot Cooking."
Author: Jamie B
Make and share this Pear and Prosciutto Di Parma Salad recipe from Food.com.
Author: Diana Adcock
Make and share this Ham and Cheese Croquettes recipe from Food.com.
Author: elizparodi
From Taste of Home's Healthy Cooking magazine. This ham is the perfect addition to any holiday table!
Author: Shelby Jo
This is a no fail easy to make recipe. The soup is thick and rich with lots of flavour. I've made it with leftover whole ham with bone, which keeps down...
Author: CgyVegan
Grill Time!! This is a tasty, quick way to fix a ham steak. It is a Weight Watchers recipe. You could increase the sauce in this recipe to glaze a whole...
Author: Trisha W