This creamy, decadent dish has an overall mellow flavor but with sparks of tangy blue cheese and smoky bacon. Truly the perfect side dish for a special...
Author: 5280cook
These are the easiest, creamiest potatoes au gratin I have ever had... YUM!
Author: Celeste
This striking looking dish is basically a potato, onion, and bacon casserole, topped with Reblochon cheese.
Author: Chef John
This striking looking dish is basically a potato, onion, and bacon casserole, topped with Reblochon cheese.
Author: Chef John
I brain-stormed this recipe one night when we had a last minute dinner party. It brought rave reviews. Please read reviews.
Author: Bonnie B
I brain-stormed this recipe one night when we had a last minute dinner party. It brought rave reviews. Please read reviews.
Author: CUTTERB2
This striking looking dish is basically a potato, onion, and bacon casserole, topped with Reblochon cheese.
Author: Chef John
These are the easiest, creamiest potatoes au gratin I have ever had... YUM!
Author: Celeste
These are the easiest, creamiest potatoes au gratin I have ever had... YUM!
Author: Celeste
Gratin Dauphinois is the perfect accompaniment to a roast or roast beef.
Author: AnneFrancoise
A creamy cheesy au gratin potato dish with added spinach and caramelized onion goodness.
Author: MrsWilliams
This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this...
Author: CathyM
Gratin Dauphinois is the perfect accompaniment to a roast or roast beef.
Author: Allrecipes Member
Replacing turnip for some of the potatoes not only reduces carbs but also adds another layer of flavor. I also chose to use half-and-half over whipping...
Author: Soup Loving Nicole
My mom made scalloped potatoes this way, and I love the recipe because it always tastes great. You don't have to add seasonings and you will always have...
Author: Barbara Burns
A creamy cheesy au gratin potato dish with added spinach and caramelized onion goodness.
Author: MrsWilliams
My mom made scalloped potatoes this way, and I love the recipe because it always tastes great. You don't have to add seasonings and you will always have...
Author: Barbara Burns
This striking looking dish is basically a potato, onion, and bacon casserole, topped with Reblochon cheese.
Author: Chef John
This striking looking dish is basically a potato, onion, and bacon casserole, topped with Reblochon cheese.
Author: Chef John
I brain-stormed this recipe one night when we had a last minute dinner party. It brought rave reviews. Please read reviews.
Author: CUTTERB2
This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this...
Author: CathyM
These are the easiest, creamiest potatoes au gratin I have ever had... YUM!
Author: Celeste
I used a mix of brown and lobster mushrooms, which worked very nicely, but this recipe will be spectacular with any mushroom. If you can find some wild...
Author: Chef John
This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this...
Author: CathyM
This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this...
Author: CathyM