Foods by "Onion" category| Page 4

Roasted Peppers Stuffed with Cherry Tomatoes, Onion, and Basil

Bucatini with Onion, Bacon, and Tomato

Author: Lidia Matticchio Bastianich

Italian Chicken with Mushroom and Wine Sauce

Author: Nancy Grubin

Grilled Flank Steak, Onion and Bell Pepper Sandwiches

Beef Carbonnade

Creamy Baked Polenta with Herbs and Green Onions

Hearts of Romaine Salad with Apple, Red Onion, and Cider Vinaigrette

Roasted Beet Salad with Oranges and Beet Greens

An easy Roasted Beet Salad recipe. The delicate beet greens; which are an excellent source of potassium, folic acid, and magnesium - make this dish even...

Pissaladiere

Cheddar Cheese and Onion Pie

Italian Sausage and Wild Mushroom Risotto

Roast Cod with Potatoes, Onions, and Olives

Sauteed Calf's Liver Smothered with Onions

Author: Matthew Reichel

Fettuccine with Artichokes

Artichokes are delicious, but they are also time-consuming to prepare. In this modern take on an Italian classic, frozen artichokes provide plenty of flavor...

Feta Wheat Berry Salad

Grilled Ham and Gouda Sandwiches with Frisée and Caramelized Onions

Combine salty ham and gooey Gouda for this delightful melty sandwich.

Cornish Game Hens with Orange and Honey

Shepherd's Pie

Author: Victoria Granof

Red Snapper with Black Olives, Capers, and Tomatoes

Author: Michael Schlow

Chicken, Shrimp and Sausage Stew

Caponata

The levels of sweet and sour in caponata vary from household to household. In this version, the onions and celery are caramelized for incredible depth...

Author: Anna Maria Musco Dominici

Steamed Mussels in White Wine

Author: Bon Appétit Test Kitchen

Orzo with Tomatoes, Feta, and Green Onions

Author: Giada De Laurentiis

Roasted Garlic Soup with Parmesan Cheese

An easy Roasted Garlic Soup with Parmesan Cheese recipe

Ginger Mustard Barbecue Sauce

This easy barbecue sauce recipe combines ginger and mustard, honey, and garlic. It has a palpable zing with ribs, chicken, or grilled cauliflower.

Author: Brigid Washington

Spicy Cornbread Stuffing with Chorizo and Sweet Potatoes

This flavor-packed holiday side feeds a crowd of 20 and takes care of both the stuffing and the sweet potatoes. If you don't like spicy dishes, omit (or...

Author: Rick Martinez

Slow Cooker Chipotle Orange Pork Tacos

You can serve this warmly spiced, slow-cooked pork in its entirety for a crowd, or treat it as a "nextover" and turn the extra servings into a brand-new...

Author: Anna Stockwell

Green Bean and Mushroom Casserole with Crispy Fried Onions

A mix of wild mushrooms lends an earthy touch to this creamy classic, but it's the spice-spiked fried onions that will likely garner all the "wows."

Author: Mindy Fox

Avocado, Hearts of Palm, and Red Onion Salad with Coriander Vinaigrette

Tomato Salad with Red Onion and Herbs

Skillet Asparagus with Caramelized Onions and Walnuts

Use one nonstick skillet to prepare this nutritious and delicious side for dinner.

Author: Bibi

Butternut Squash and Creamed Spinach Gratin

Parmigiano-Reggiano and a generous dose of heavy cream transform butternut squash and spinach into a rich, bubbling gratin.

Sauteed Pork Chops with Sweet and Sour Red Cabbage

Roast Pork Tenderloins with Cranberry Port Sauce

Oysters with Champagne Vinegar Mignonette

Mediterranean Eggplant and Barley Salad

The deep flavors in this lush and hearty dish are too good for anyone to pass up. Vegetarians can substitute water for the chicken broth and still enjoy...