Spaghetti alla Carbonara (Spaghetti with Bacon, Eggs and Grated Cheese)
Adapted from 'Lidia's Mastering the Art of Italian Cooking' by Lidia Matticchio Bastianich and Tanya Bastianich Manuali, which we reviewed in 2016. Thanks...
Author: Recipe from Lidia Bastianich; adaptation and headnote by Leslie Brenner