Lamb bhuna featuring lamb gently fried in aromatic spices to create a rich and flavorful curry. Perfect side dish for rotis, parathas and rice
Author: Nish Kitchen
Author: Chris Schlesinger
Comfort food from my youth. Sunday breakfast at its best. Guaranteed to change your mind about kidneys. Thanks to my old man for the recipe. Best served...
Author: Matthew Branch
Plain old meatloaf gets a major flavor boost in a lamb and beef meatloaf recipe with Moroccan-inspired spices, plus a sweet and savory ketchup and pomegranate...
Author: Elise Bauer
Will it pastrami? is what I wanted to know about lamb top sirloin, one of my favorite cuts. The answer is yes. The subtle gaminess of the meat works perfectly...
Author: Chef John
Get the flavor of the Mediterranean with these sandwiches. Roast leg of lamb, horseradish sauce, Kalamata olives, mushrooms, rosemary, and garlic are loaded...
Author: Allrecipes
This comfort food casserole is guaranteed to warm you over. It originates from eating establishments that serve those seeking respite from the streets...
Author: G.G.
Awesome combination of a few of my favorite spring ingredients....lamb, swiss chard, and fiddle ferns!
Author: Anna Silvani-Morrison
My first try at cooking lamb shoulder chops. A friend served lamb at a party and the meat was tender and juicy, but the taste was gamy and bitter. I put...
Author: Shipwreck
Author: James Beard
Simple pan fried lamb chops (AKA lamb lollipops!) are ready in less than 10 minutes and can be paired with tzatziki, mint jelly, or our favorite homemade...
Author: Ari Laing
This very tasty and easy marinade for lamb chops can also be used for steaks.
Author: Noor
I have had this recipe for a long time, and always enjoy making it. You can also do the same thing with beef or pork.
Author: JENNINE1980
Our homage to lahmacun, the Middle Eastern flatbread.
Author: Andy Baraghani
Author: Samin Nosrat