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Nutter Butter® Cookies

Made from equal parts butter and peanut butter, these shortbread wafers are ultra-crunchy and salty-sweet-perfect for sandwiching with whipped peanut butter...

Author: Stella Parks

Yummy Mummy Meatloaf

Author: Matthew Mead

Hamburger Soup

I made this glorious hamburger soup one Sunday in winter for three very important reasons: One, it was so ding dang cold outside, all I could think about...

Author: Ree Drummond

All Occasion Downy Yellow Butter Cake

If I had to choose among all my cakes, this one would win first place because it is delicious by itself yet versatile enough to accommodate a wide range...

Author: Rose Levy Beranbaum

Cornflake Fried Chicken

Author: Melissa Roberts

Simplest Kale Salad

Memorize this classic, cheesy, massaged kale salad and make it your go-to side for any family dinner.

Author: Anna Stockwell

Berry Berry Streusel Bars

Author: Devora Disner

Bucatini with Sausage and Peppers

Author: Joseph Bastianich

Food Processor Carrot Cake

You don't need a bowl or even beaters for this treat. Just mix all the ingredients in your food processor, then bake-so clever! I can never turn down an...

Author: Donna Hay

Caramel Pear Butter

Author: Jill Silverman Hough

Chicken Parmesan Burgers

Author: Bon Appétit Test Kitchen

Herb and Spice Southern Fried Chicken

Author: Damon Lee Fowler

Apple Glazed Barbecued Chicken

Author: Brenda Tunstill

Poached Chicken, Crunchy Vegetables, and Herb Dressing

I used to be put off poaching chicken as I feared it was more complicated than my simple fried version. But it's actually much easier, because while the...

Author: Amelia Freer

Cheese Blintzes

Author: Mark Russ Federman

Simply Blueberry Sorbet

Editor's note: This recipe is adapted from Gabrielle Carbone, coproprietor of The Bent Spoon ice cream parlor in Princeton, New Jersey. This recipe makes...

Author: Gabrielle Carbone

Grilled Oregano Chicken

Author: Alison Roman

Strawberry and Rhubarb Crumble

Author: Tamasin Day-Lewis

Caramel Corn Clusters

Fall harvest snack? Check. Homemade Halloween treat? Check. Movie-night munchie? Check. Deploy these nutty clusters for any and all occasions.

Easy Garlic and Onion Bread Wedges

Author: Robin Levy Goetz

Basic Butter Cookie Dough

This recipe is used to make a variety of cookies, Basic Butter Cookie Dough that can be prepared in 45 minutes or less.

Salty Savory Spicy Snack Mix

Fair warning: This snack mix is so good it'll definitely ruin your appetite for dinner. In fact, we predict that you will find yourself making it often...

Author: Gina Marie Miraglia Eriquez

10 Minute Chicken Flatbreads with Hummus and Yogurt

Serve all the topping options for this flatbread dinner in separate bowls so each family member can build their dinner plate just like they like it-in...

Author: Anna Stockwell

Fudgy Gluten Free Cream Cheese Brownies

Everyone's favorite bake sale treat goes gluten-free without any hard-to-find ingredients or alternative flours, just cornstarch and cocoa powder. Instant...

Author: Anna Stockwell

Sheet Pan Cuban Rice and Beans

This dish is so tasty and satisfying that you'll be happy to eat it for days, and so healthful and nutritious that you should eat it for days. And it is...

Author: Marge Perry

Chicken and Rice With Leeks and Salsa Verde

This one-skillet dinner gets deep oniony flavor from lots of leeks cooked down to jammy tenderness.

Author: Deb Perelman

Crispy Chicken Thighs With Bacon and Wilted Escarole

A single pan leads to many wonders: crackly-skinned chicken, hardy escarole, and a touch of smoky bacon.

Author: Alison Roman

Nut Butter Granola Bars

Bound together with honey and nut butter, these just-sweet-enough bars are sturdy enough to throw in a beach bag and substantial enough to power you through...

Author: Sarah Jampel

Banana Fritters

Author: Jessica B. Harris