This vegetarian spinach and feta filo pie recipe is budget-friendly, costing around £1.50 per person to make.
Author: delicious. magazine
Inside a crisp, flaky filo pastry swirl you'll find a moreish mix of spinach, spring onions, feta, goat's cheese, pecorino and dill; a party centrepiece...
Author: The delicious. food team
This tart champions earthy flavour combinations of leek, chorizo, and sage.