Baked not fried, these beef chimichangas are a fool-proof way to bring Tex-Mex flavor home. Sauté vegetables and meat together with McCormick® spices...
Author: McCormick
Create juicy, herb-roasted pork tenderloin with five ingredients and one sheet pan. Place pork tenderloin onto a foil-lined pan and brush with a mixture...
Author: McCormick
Dinner can be on the table in 30 minutes or less with this stir-fry. If you are planning on serving the stir-fry over rice, start the rice first so that...
Author: McCormick
Better than take-out - this Thai-style chicken and vegetable stir-fry is served over a creamy coconut rice.
Author: McCormick Gourmet
Traditional ramen broth takes over a day to make, but this recipe cuts the process down. Pork shoulder is slowly simmered with chicken stock and seasoning...
Author: McCormick Gourmet
A great alternative to a classic lasagne, this simple vegetable lasagne recipe combines succulent, fresh vegetables with Garlic, Oregano and Basil for...
Author: Schwartz
French's has been America's favorite mustard brand for over a century. Learn more about your favorite yellow mustard and other French's sauces & products...
Author: French's
Stuck in a dinnertime rut? Serve quesadillas filled with marinated steak, shredded cheese and a colorful salsa of lightly charred corn, bell pepper and...
Author: McCormick
Indulge in this bright, fresh take on the popular enchilada dish featuring the bold flavor of Cholula® Green Pepper Hot Sauce.
Author: Cholula
These quesadillas are the perfect weeknight meal when you need to get dinner on the table in a hurry. Tortillas are filled with chicken and vegetables...
Author: McCormick
The ultimate leftover turkey sandwich is a delicious combination of your Thanksgiving leftovers - roast turkey, stuffing and cranberry sauce - layered...
Author: McCormick
A flavorful chicken and veggie dinner on one sheet pan? Yes, please. Season chicken tenderloins, peppers and onions with McCormick® Southwest Ranch Chicken...
Author: McCormick
Barbecue and beer are a match made in heaven. Using Stubb's Chicken Rub brings even more flavor to a 'traditional' beer can chicken recipe. NOTE: Beer...
Author: Stubb's
New Orleans Creole cooking was heavily influenced by Caribbean cuisine. This recipe pays homage to those Caribbean roots with Zatarain's Caribbean Rice...
Author: Zatarain's
Aromatic oregano perfectly complements the nutty, earthy flavor of heirloom black beans and lima beans in this succotash. It serves as a colorful accompaniment...
Author: McCormick Gourmet
A seasoning rub of brown sugar, seasoned salt and pepper adds an explosion of flavor to grilled chicken.
Author: Lawry's
A sauce mix with mustard seeds and sage for a delicious pork, apple and cider casserole.
Author: Schwartz
Roasting a whole chicken makes a wonderfully comforting dish for Sunday dinner. Leftovers make great chicken salad or soup.
Author: Lawry's