Much better than the standard pound cake, I got the recipe from a great-aunt, over 40 years ago.
Author: Will Barber
The absolute best, richest, and easiest one-bowl chocolate cake recipe ever! It's great topped with chocolate cream cheese frosting!
Author: Kelly Smith
Our family loves dessert, and this chocolaty, layered treat is one of Mom's most-requested recipes. It's so easy to prepare this Oreo ice cream cake! -Kimberly...
Author: Taste of Home
I made a few changes to a recipe on the back of a canister of oats. Now this is the only one I use. I often use hazelnuts in place of the pecans, and they...
Author: KATSINTHEKITCHEN
This creamy No-Cook Coconut Pie proves that a quick meal doesn't have to go without dessert. -Jeanette Fuehring, Concordia, Missouri
Author: Taste of Home
This is a recipe I make almost every Christmas. I got it from a coworker about 20 years ago. It's a big hit with those who like almonds.
Author: staubenf
Beverly Preston of Fond du Lac, Wisconsin started making Almond Cookies after enjoying similar ones at her favorite Chinese restaurant. "These crisp cookies...
Author: Taste of Home
Wonderful cake. Easy to make. Three layers topped with cool whip™ and pineapple. Got recipe from lady in Tennessee mountains
Author: teri
My husband's grandmother gave me this recipe, along with a bundle of rhubarb, when we were first married. I had never cared for rhubarb, but after trying...
Author: Taste of Home
Here's a different version of a traditional recipe. I love these soft peanut butter chocolate chip cookies. - Clarice Schweitzer, Sun City, Arizona
Author: Taste of Home
Sweet potatoes are not only tasty and versatile, they're good for you as well. Family and friends never mind eating a nutritious vegetable when it's part...
Author: Taste of Home
I remember going berry picking with Mom and Grandma. Even at 70 years old, Grandma could pick 3 gallons of berries before I had my pail half full. Grandma...
Author: Taste of Home
This has a pinch of chile pepper as the secret ingredient. It's firm yet unbelievably light and airy. The little bit of chile pepper is in there just to...
Author: Chef John
Use this recipe from our Test Kitchen when you need pastry for a double-crust or lattice-topped pie.
Author: Taste of Home
When it's cut into squares, this dessert looks just like stained-glass windows. The buttery graham cracker crust pairs perfectly with the lovely creamy...
Author: Taste of Home
At our house, we celebrate George Washington's birthday with this cherry dessert.
Author: Taste of Home
This is a wonderful recipe I discovered and changed a bit to suit my taste. I love the flavor of pumpkin and the cinnamon makes ordinary cream cheese frosting...
Author: Taste of Home
Friends sometimes ask me to make these for wedding receptions. For a fancier presentation, I cut the bars into triangle shapes and drizzle white chocolate...
Author: Taste of Home
These chewy coconut cookies start with a boxed angel food cake mix. -Renee Schwebach, Dumont, Minnesota
Author: Taste of Home
Whenever I serve this pie, someone at the table usually asks for a second piece. It has old-fashioned goodness and a delicious, crunchy topping. -Arnold...
Author: Taste of Home
This is a very easy recipe made with simple basics you usually have around the house. Perfect with after-dinner coffee or office pot-lucks. My sons also...
Author: Tammy
These are my all time favorite - they're delicious. Everyone requests them.
Author: Diane Renwick
With creamy filling and fudgy frosting, this chocolate eclair recipe is extra special. -Jessica Campbell, Viola, Wisconsin
Author: Taste of Home
Warm a slice of this cream cheese pound cake in the microwave for about 25 seconds. Then serve it with a scoop of butter pecan ice cream, fresh fruit or...
Author: Taste of Home
This chocolate cherry fudge is unique from others, and festive for the holidays. It's a recipe my husband really enjoys. I've made it for our Homemaker...
Author: Taste of Home
Very moist (don't cook them too long), very rich in flavor, yet somehow not too heavy. Grandma's recipe! Even people who don't like oatmeal raisin cookies...
Author: Lisa
An easy cake using a white cake mix, and moistened with a creamy coconut sauce. You may reduce the amount of sauce if you prefer, and it will still be...
Author: GPAIN
Buttery, nutty, and a touch of caramel, this is a very yummy pie! Full of flavor! Serve hot or cold, with a good size dollop of whipped topping or vanilla...
Author: CORWYNN DARKHOLME
Just and old family favorite that is simple to make, but delicious to eat.
Author: audge1
I love these cookies! The only problem I have encountered in the past with making these, is that they seem to fall apart due to dryness. Adding more milk...
Author: Beth Pearce
This blueberry-pineapple dump cake is very easy and very good. Serve warm with ice cream.
Author: Lee Anna
Here's what you need: raspberry, blueberry, strawberry, blackberry, cornstarch, vanilla cake mix, butter
Author: Claire Nolan
Being from the South, we love our sweet potato pie. While many use many different ingredients to make their sweet potato pie this one stands out for its...
Author: Lewis
This is a very easy and quick dessert. If you love strawberries and shortcake, then this is the recipe for you!
Author: Amy Trombley
One of Grandma Dorothy's much sought after recipes. These oatmeal cookies are wonderfully chewy and are made with oil instead of butter or margarine so...
Author: Tanya Anderson
These are chocolate-covered balls of peanut butter and confectioners' sugar.
Author: Allison O'Brien
This pretty raspberry pie was practically a staple at our house during the late summer. Our family had raspberry bushes, so we always have pie with fresh...
Author: Taste of Home
Chewy and delicious. Everyone that tries my oatmeal cookies gets hooked! I recreated this recipe from memory from my childhood. They are so good, they...
Author: rocksoutforcheese
One of my mother's favorite recipes. Great with your morning coffee or a cold glass of milk.
Author: pwsweet
Here's what you need: ground cinnamon, butter, vanilla, sugar, brown sugar, eggs, flour, cream of tartar, baking soda, salt, sugar, cinnamon
Author: Pierce Abernathy
This recipe is excellent! I also use the crust recipe for round fruit pies.
Author: Nancy
This is an old-fashioned persimmon pudding recipe from which people who say they don't like persimmon pudding DO like this one. It is more moist and more...
Author: Cheryl Thomas
This is really yummy fudge. It's creamy, easy and tastes great! There are lots of things you can add to this recipe!
Author: cutegirl7