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Lime Curd Tarts

For the creamy center, lime zest, lime juice, sugar and egg are whisked together. Flour, sugar, salt, butter and eggs are processed to make dough. Then...

Red Velvet Layer Cake

Baking is indulgent - especially when making rich and delicious treats! Flour Power host Jessica McGovern shares some foolproof recipes for all things...

Pumpkin Gingerbread Trifle

Indulge in a little comfort food with this episode of Flour Power as host Jessica McGovern shows us how to make warm and cozy desserts at home. To turn...

Fig Mascarpone Tart

Here sweet figs nestle in creamy mascarpone cheese speckled with flecks of aromatic vanilla bean and are lovingly wrapped in buttery pastry to make a luscious...

Plantain Cake

Plantain is one of the most popular ingredients in Venezuelan cuisine and passionate cook Juan Pablo Gonzalez shows us how it can be used in both sweet...