I'm very excited about this mini chocolate cupcake recipe. It saves time, money, and most of all, butter! I love using butter for cupcakes but it's pricey...
Author: EmmyLumia27
This chocolate syrup is delicious over ice cream or as a base for an intense hot chocolate (heat 1 cup milk with 1/3 cup syrup).
Bourbon Balls function as the ultimate easy dessert for Southern cocktail parties, and they put a sweet, slightly boozy finish on any get-together. Think...
Author: Editors of Garden & Gun
Author: Shelley Wiseman
Author: Larraine Perri
Author: Carole Bloom
Somewhere between a fudgy chocolate truffle and a Tootsie Roll is the Brazilian confection known as the brigadeiro. The recipe is so dead simple it can...
Author: Shauna Sever
Author: Barbara Walt Gustin
Author: Leah Reich
These decadent, two-layer flourless brownies are easily customizable. You can use either almond butter or peanut butter in the bottom layer, and if you...
Author: Anna Stockwell
Author: Terry Gibralter
Author: Noah Bernamoff
Author: Stephen Bruce
Cocoa nibs (bits of roasted shelled cocoa beans) are available at specialty foods stores or chefshop.com.
Author: Elizabeth Falkner
This easy ice cream pie recipe requires just three ingredients and combines the flavors of coffee and chocolate.
Author: Dawn Perry
Author: Giada De Laurentiis
Author: Ruth Cousineau
A layer of homemade marshmallow batter is poured over a pan of fudge to make a truly decadent version of this holiday favorite.
Author: Mackenzie Schieck
Author: Tom Douglas
Author: Shelley Wiseman
This cake is perfect for beginners-it's moist, forgiving, and easy. Jif creamy peanut butter is our favorite for the decadent frosting.
Author: Janet McCracken
Author: Marilyn Hoicowitz
This flourless chocolate-orange almond cake is bittersweet in the best way.
Author: Anton Nocito
Author: Kendra Vizcaino-Lico
Moist and dangerously delicious!
Author: Jessica Horton