A thick layer of pure white chocolate truffle separates the amaretto-brushed layers, and a bit more truffle filling is used to flavor the whipped cream...
Author: Susan Springob
A bite of this flan, fragrant with traditional pumpkin-pie spices, is very comforting despite the dessert's modern looks; a topping of pumpkin seeds, seasoned...
Since many commercial brands of puff pastry contain shortening, not butter, it's worth the effort to make this rich, flaky version at home. Don't be intimidated...
A comforting dessert that's a cross between a soufflé and a cake.
Author: Josie Le Balch
Author: Ruth A. Matson
Author: Lidia Bastianich
Begin preparing the cheesecake one day before you plan to serve it.
Author: Judith Fertig
This jam is the filling for the Rosemary Cookies with Tomato Jam . I often serve a small pot of it to accompany a sumptuous platter of perfectly ripened...
Author: David Lebovitz
Author: Giada De Laurentiis
Author: Anton Nocito
Author: Phyllis A. Jones-Rubenstein
Author: Victoria Granof
Author: Anton Nocito
This needs to set up overnight, so start one day ahead.