Author: Maria Helm Sinskey
Clarified butter is the trick to making the perfect batch of buttery, movie theater-esque popcorn at home.
Author: Land O'Lakes
Author: Melissa Hamilton
This quick gluten-free butterscotch peanut bar tastes like a popular candy bar.
Author: Land O'Lakes
Clarified butter, or ghee, is pure butterfat-butter with the milk solids and water removed. It can be used as a sauce by itself, a base for other sauces...
Author: Land O'Lakes
Author: Dianne Rossmando
Peanut butter and chocolate-two classic ingredients combined in this easy-to-pack treat.
Author: Land O'Lakes
This classic side is the perfect accompaniment to our Chicken with Blue Cheese and Arugula.
Author: Ruth Cousineau
Chocolate butter toffee packed with nuts is the perfect recipe for the true candy lover!
Author: Land O'Lakes
Easy cookie recipe! This delicate, almond-flavored butter cookie can be decorated in a variety of ways.
Author: Land O'Lakes
Author: Michael Fagnoni
Red, yellow and orange dough combine to make colorful sugar cookies to serve during the summer season.
Author: Land O'Lakes
Cut out cookies with gourmet flair! These tender, yet crisp butter cookies are flavored with coffee and dipped in a chocolate glaze.
Author: Land O'Lakes
Author: Jeanne Kelley
Spread this easy compound butter on waffles, pancakes, and French toast for sure, but it's also great on a ham and cheese sandwich.
Author: Daniel Shumski
Butter cookies are great, but nothing can match the unbelievable flavor of browned butter in these cookies.
Author: Land O'Lakes
This easy shortbread recipe makes a large batch to give as gifts or for your holiday cookie tray.
Author: Land O'Lakes
Author: Dianne Rossmando
This swordfish has been infused with strong flavours.Search triple tested recipes from the Good Housekeeping Cookery Team.
This toffee candy is filled with almonds and covered with chocolate.
Author: Land O'Lakes
These cheesy shortbread rounds are perfectly paired with a sweet & savory jam topping. Serve as an appetizer at your next party.
Author: Land O'Lakes
Cognac, cream, curry powder, and clarified butter all combine to make an intoxicating sauce for this heritage recipe for pan-seared ham steaks.
Author: Scott DeSimon
Author: Amelia Saltsman
This butter is great on bread or use it on pasta, veggies and meat.
Author: Land O'Lakes
Serve a basketful of each flavor of these seasoned pita chips.
Author: Land O'Lakes
Author: Andrea Albin
Author: Renee Goerger
In this East Coast-style breakfast treat, a tender sour cream coffee cake is topped with a thick layer of cinnamon-scented streusel.
Author: Matt Lewis
Make a basketful of each flavor of these seasoned pita chips when you're entertaining.
Author: Land O'Lakes
Author: John Besh
Author: Abigail Johnson Dodge
Consider making a double batch of Ed Lee's orange-honey butter to serve the next morning with toast or warm biscuits.
Author: Edward Lee
Set out a plate of these sweetly spiced cookies and watch them vanish fast.
Author: Quaker Oats Company
Author: Carolyn Beth Weil
Homemade gifts-especially the edible kind-are always appreciated around the holidays, but let's face it, they can also be a lot of work to make and package....
Author: Paige Grandjean
Author: Amelia Saltsman
Pastry chef Bob Truitt loves anything that includes caramel and ice cream. "But there always needs to be a crunch," he says. So he makes pecan-studded...
The pecan bars you've been waiting for: a butter crust with pecan pie-like topping.
Author: Land O'Lakes
In this East Coast-style breakfast treat, a tender sour cream coffee cake is topped with a thick layer of cinnamon-scented streusel.
Author: Matt Lewis
Buttery toffee cookies hide a chocolate surprise.
Author: Land O'Lakes
Chocolate chip cookies may not be enough for a real chocolate lover! Try this chocolate chunk cookie to satisfy the most serious chocoholic!
Author: Land O'Lakes