Author: Dorie Greenspan
Author: Stuart Faber
Author: Myron Mixon
This is a quick and easy appetizer or main dish focusing on a garlic lime marinade and thick slices of peppered bacon wrapped around green chilies and...
Author: CulinaryCutie
Author: Jessica B. Harris
Pasta carbonara is an indulgent yet surprisingly simple recipe. Made with pancetta (or bacon) and plenty of Parmesan, this recipe takes only 30 minutes...
Author: Elise Bauer
Author: Robb Walsh
Author: Melissa Clark
Delicious morning breakfast pizza with scrambled eggs.
Author: Hapygrl
Author: Michael Lomonaco
Calico beans are a satisfying cross between chili, baked beans, and a sloppy joe filling. Full of a homemade barbecue-style sauce, these calico beans are...
Author: Annalise Thomas
Rubbed with garlic, rosemary, and allspice, this bacon-wrapped roast is rich with holiday flavor. The impressive but quick-cooking recipe can easily be...
Author: Rhoda Boone
This impressive side dish is a play on the classic twice-baked potato with amped-up toppings of Parmesan whipped cream, candied hazelnut-bacon bits, and...
Author: Rhoda Boone
Author: Chris Lilly
Author: Teri Lyn Fisher
Author: Douglas Rodriguez
Author: Melissa Roberts
Cornmeal adds extra crunch to these bacon-studded buttermilk waffles.
A family favorite, especially on New Year's Eve, this pumpernickel party appetizer with bacon and cheese topping is perfect for holiday parties, ball games...
Author: MIKEC5426
Author: Jean Anderson
Author: Nancy Oakes
My family loves these. They can be served as an appetizer or a side dish. They can be stuffed with sliced Italian sausage, chunks of cheese, or other small...
Author: Cynthadeltorro
Lamb burgers are a great way to switch up burger night at home. Change is good, y'all! Lamb has more of an earthy, gamey flavor than beef, and it's completely...
Author: Dennis Prescott
I serve this as a main dish, appetizer, or whatever you desire. Bacon and seafood lovers' delight. You can always tweak things to your family's taste.
Author: Tammy
Author: Shelley Wiseman
Author: Susan Reid
Everything you love about pasta carbonara, but with a little less pasta and a lot more vegetables.
Author: Anna Stockwell
Author: Lou Lambert
This is a great appetizer with a delicious sweet and tangy flavor.
Author: Niki H
Author: Chris Schlesinger