CARRABBA'S ITALIAN GRILL'S PENNE FRANCO
Make and share this Carrabba's Italian Grill's Penne Franco recipe from Food.com.
Provided by Valerie in Florida
Categories Penne
Time 15m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Saute garlic in olive oil for 1 minute.
- Add sun-dried tomatoes, mushrooms, artichoke hearts, grilled and sliced chicken and cooked penne pasta.
- Saute to heat through.
- Season with salt and pepper.
- Serve with fresh grated cheese.
Nutrition Facts : Calories 1315.2, Fat 59.8, SaturatedFat 10.4, Cholesterol 92.8, Sodium 1035.3, Carbohydrate 152.3, Fiber 52.1, Sugar 8.4, Protein 62.8
CARRABBA'S ITALIAN DIP
Make and share this Carrabba's Italian Dip recipe from Food.com.
Provided by Digital Girlie
Categories European
Time 5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Mix together your dry spices. Add crushed garlic to the dry spices. Place on small saucer. Pour olive oil over mixture. Dip with your favorite hot French bread.
Nutrition Facts : Calories 140.6, Fat 11.1, SaturatedFat 1.8, Sodium 7.8, Carbohydrate 14.5, Fiber 6.8, Sugar 2.6, Protein 3.1
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