Caramel Apple Pie Cookie Pizza Food

CARAMEL APPLE PIZZA

Steps:

• Press cookie dough into a greased 14-in. pizza pan. Bake at 350° for 15-18 minutes or until deep golden brown. Cool on a wire rack. Run a large flat spatula under crust to loosen from pan. , In a bowl, beat the cream cheese, peanut butter, brown sugar and milk until smooth. Spread over the cooled crust. In a bowl, combine the apples and soda; drain well. Toss apples with cinnamon; arrange over cream cheese. Drizzle with the caramel topping and sprinkle with pecans. Cut into wedges.

CARAMEL APPLE PIE COOKIE PIZZA

Steps:

• Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray.
• In medium bowl, stir cookie mix, butter and egg until soft dough forms. Press dough evenly in pan.
• Bake 15 to 20 minutes or until edges are golden brown. Cool completely in pan on cooling rack, about 1 hour.
• In small bowl, mix frosting and 1/4 cup caramel topping. Spread frosting mixture over crust, leaving 1/2-inch border. Spread apple pie filling on top of frosting. Sprinkle with pecans, and drizzle with 2 tablespoons caramel topping. Cut into wedges to serve. Cover and refrigerate any remaining cookie pizza.

CARAMEL APPLE PIZZA

Steps:

• Preheat oven to 400 degrees.
• Spray a 15x10 inch or larger cookie sheet with cooking spray.
• Unroll dough, starting at center, press dough into a 15x10 inch triangle.
• Spoon apple pie fillingevenly on dough.
• In a medium bowl, mix flour, brown sugar, oats, and cinnamon. Cut in butter using pastry until mixture looks like fine crumbs.
• Stir in the cheese, and pecans. Sprinkle evenly over the apple pie filling.
• Bake 13-16 minutes or until crust is golden brown.
• Drizzle with caramel topping, and serve immediately.