Caprese Grilled Cheese Sandwich Food

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CAPRESE GRILLED CHEESE SANDWICH



Caprese Grilled Cheese Sandwich image

These caprese grilled cheese sandwiches are a delicious comfort-food classic that the whole family will love.

Provided by Eat Good 4 Life

Yield 4 servings

Number Of Ingredients 8

Ingredients
2 tomatoes, sliced about 1/2 inch thick
2 - 4 tbsp olive oil
4 tbsp pesto sauce
4 oz Arla® sliced Fontina cheese
4 oz Arla® sliced Havarti cheese
12 - 15 basil leaves
8 slices whole grain bread

Steps:

  • Instructions
  • Heat a large griddle or skillet over medium heat.
  • Brush the outsides of each slice of bread with olive oil, then brush the other side with pesto. Layer sandwich with one slice of Havarti and Fontina cheese, followed by tomatoes and basil. Finish with a slice of bread. Place sandwiches in the prepared griddle until cheese is melty and each side is golden, about 3-5 minutes per side. Serve immediately.

GRILLED CAPRESE SANDWICH



Grilled Caprese Sandwich image

This sandwich is the perfect summer sandwich. It is fresh, light and it's grilled...what else could you ask for on a hot summer evening? These can also be made on the stovetop or a panini press.

Provided by GotBoxer

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 9

8 slices Italian bread, sliced 3/4-inch thick
8 slices fresh whole milk mozzarella cheese
2 roma tomatoes, sliced
2 tablespoons fresh basil, minced
2 tablespoons balsamic vinegar
salt and pepper
1/4 cup olive oil
3 tablespoons fresh parmesan cheese, shredded
1/4 teaspoon garlic powder

Steps:

  • On four slices of bread layer the mozzerella cheese and tomatoes.
  • Sprinkle with basil, vinegar, salt and pepper.
  • Top with remaining slices of bread.
  • In a small bowl combine oil, parmesan cheese and garlic powder.
  • Brush over both sides of each sandwich and either place on a grill over medium heat, or cook in a skillet until golden brown.

More about "caprese grilled cheese sandwich food"

CAPRESE GRILLED CHEESE | COOK FOR YOUR LIFE
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Ingredients 4 thin slices of wholewheat sourdough bread 1-2 Tablespoons extra virgin olive oil, divided 4 thin slices of mozzarella cheese …
From cookforyourlife.org
4.8/5 (4)
Estimated Reading Time 3 mins
Category Mains
Calories 738 per serving
  • Lay the slices of bread on a board. Brush them on one side with half the olive oil. Transfer the bread, oiled sides down, onto the hot griddle. Lightly brown, about 3 minutes. Remove to the board browned sides up.
  • Take ½ the mozzarella and evenly cover the toasted sides of 2 slices of the bread. Put half the sliced tomato on top of each and sprinkle with the torn basil leaves. Take the remaining cheese and lay over the tomato. Take the remaining slices of bread and lay them over the filling, toasted sides down and gently press together.
  • Take half the remaining olive oil and brush the top of each sandwich with it. Carefully turn the assembled sandwiches over and transfer them to the griddle, oiled sides down. Cook, gently pressing down on the sandwich as the cheese melts, about 3-5 minutes. Brush the tops of the sandwiches, about 3-5 minutes more, again gently pressing down on the sandwiches as they cook.


CAPRESE GRILLED CHEESE SANDWICHES - THE ORIGINAL DISH
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8 oz shredded mozzarella cheese 10 – 12 large fresh basil leaves sea salt Instructions Heat a Dutch oven (or a heavy-bottom pot) over medium …
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  • Heat a Dutch oven (or a heavy-bottom pot) over medium-high heat. Add the olive oil. Add the sliced shallots and let cook for a few minutes until tender and slightly caramelized.
  • Add the cherry tomatoes, thyme sprigs, and salt. Let cook until the tomatoes begin to burst. Lower the heat to medium-low and add the garlic. Continue to cook until the tomatoes are soft and jammy, about 20 minutes or so, stirring often.
  • Heat a griddle over medium heat. Pair the slices of bread up into two’s and lay the “bottoms” out. Layer the fresh mozzarella cheese onto the bread. Season the cheese with a pinch of salt. Evenly distribute the shredded mozzarella cheese in mounds over top.
  • Spoon the cooked cherry tomatoes onto the mozzarella. Gently tear the basil leaves into small pieces and sprinkle a generous amount over the tomatoes. Close the sandwiches with the “top” pieces of bread.


CAPRESE GRILLED CHEESE SANDWICH - CLOSET COOKING
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salt and pepper to taste. directions. Heat a non-stick pan over medium heat. Brush the outside of each slice of bread with oil, spread the …
From closetcooking.com
Reviews 48
Estimated Reading Time 7 mins
Servings 2
Total Time 15 mins


CAPRESE GRILLED CHEESE | SOMETHING ABOUT SANDWICHES
Caprese Grilled Cheese When making the grilled cheese, usual stuff – medium heat until crispy both sides with the mozzarella nice and gooey. Rubbing with Garlic You’ll want to rub the bread with garlic once it’s fried. This will give you a more rough texture to work with, meaning more of the garlic will brush onto the bread.
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Ratings 1
Total Time 25 mins
Category Lunch
Calories 435 per serving


CAPRESE GRILLED CHEESE RECIPE BY CHERYL WAITY - THE DAILY MEAL
Directions. Layer mozzarella in an even layer over one slice of bread and an even layer of sliced tomatoes. Sprinkle basil ribbons over the top and freshly cracked black pepper. Cover with the remaining slice of bread. Melt butter and olive oil in a nonstick skillet, swirl pan around to evenly coat. Cook until light golden brown, about 4-6 minutes.
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EASY GRILLED CAPRESE SANDWICH (10 MINUTES!) - I HEART …
Spread the butter evenly on top each slice of bread, then place that side down onto the pan to fry. It adds amazing flavor and makes the outsides super crispy and delicious! Homemade pesto. This isn’t a necessity, although making homemade basil pesto really takes this sandwich over the top.
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HOW TO MAKE A CAPRESE GRILLED CHEESE - SPOON UNIVERSITY
Heat skillet to medium heat. Cover one side of each slice of bread with a thin layer of butter. 2. Flip slices over and spread one teaspoon of pesto on each slice. 3. Place one piece of bread, butter-side down, in pan. 4. Layer the two mozzarella …
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Caprese Grilled Cheese: Remember the other day when I made chili at the drop of a hat because I had family coming over that evening?. Well… I gotta say… I got a little wild hair, and whipped up something in the kitchen, to serve alongside the chili. Yeah, a peanut butter and jelly sandwich (or fried peanut butter and jelly) usually accompany the chili in our house, but …
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1/2 cup tomato bruschetta with olive oil and basil, drained if necessary (from 8-oz jar) 1/4 cup mascarpone cheese 8 oz fresh mozzarella cheese, cut into 8 slices 1 tablespoon Crisco® 100% Extra Virgin Olive Oil 1 teaspoon Watkins™ Basil Leaves 1/2 teaspoon Watkins™ Garlic Sea Salt Make With Pillsbury Pizza Crust Steps Hide Images 1
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RECIPE: CAPRESE GRILLED CHEESE - KITCHN
Instructions. Heat a large skillet or flat-top griddle over medium heat. Meanwhile, arrange a rack in the middle of the oven and heat to 250°F. Spread the pesto on one side of each slice of bread. Evenly distribute the mozzarella over …
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CAPRESE GRILLED CHEESE SANDWICH FROM LANA’S COOKING
How to Make a Caprese Grilled Cheese Sandwich Preheat the oven to 375 degrees. Spread one slice of bread with half the pesto. Top with half the shredded mozzarella and sliced tomatoes. Sprinkle with salt and pepper. Top with remaining mozzarella. Spread remaining bread slice with remaining pesto. Place on top of sandwich.
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CAPRESE SANDWICH WITH TOMATO, MOZZARELLA, AND FRESH BASIL
Using a serrated knife, slice an Italian sub roll in half lengthwise. The Spruce. Drizzle the inside with Italian extra-virgin olive oil and balsamic glaze. The Spruce. Add basil and tomato to one side and sprinkle with salt and pepper. The Spruce. Top with fresh mozzarella and close sandwich. The Spruce. Eat now or wrap tightly to enjoy later.
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GRILLED CAPRESE SANDWICHES RECIPE | MYRECIPES
Layer the plain side of half the bread with cheese, tomatoes, and peppers, dividing evenly. Top with remaining bread, garlic side up. Step 2 Cook 2 sandwiches at a time in a large frying pan over medium-low heat, covered, turning sandwiches once, until golden brown and cheese is melted, 6 minutes. Step 3 Tuck 4 slices basil into each sandwich.
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CAPRESE GRILLED CHEESE - HEALTHYISH FOODS
Instructions. Cut four slices of bread and butter one side of each slice. Set aside. Combine sliced tomatoes, diced shallots, minced garlic, olive oil, red wine vinegar, salt and black pepper in a bowl. Let the tomatoes marinate for 15-20 minutes. Slice the mozzarella thin.
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LOADED CAPRESE GRILLED CHEESE RECIPE - PINCH OF YUM
Layer the pesto, cheese, and tomato sauce onto a slice of bread. Top with a slice of bread, spread with butter on the outside of the bread. (Repeat for second sandwich.) Pan-fry. Transfer your sandwich to a skillet over medium high heat. Cook until the cheese is melted, flipping once or twice to get both sides browned.
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CAPRESE GRILLED CHEESE SANDWICH - EAT GOOD 4 LIFE
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A simple and easy grilled caprese sandwiches recipe that you will absolutely LOVE! ... The cheese grilled like that reminds me of the amazing grilled cheese we ate in Brazil. They are gorgeous! Riley — August 4, 2012 @ 4:46 pm Reply. These look great! I love the flavors of caprese. Erin @ Texanerin Baking — August 5, 2012 @ 7:43 am Reply. Congratulations on …
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Instructions. Spread the butter on the outside of the bread. Open the slices and spread the mayonnaise, sprinkle on the salt and pepper and layer the rest of the ingredients. Preheat a skillet on medium-high. Add the sandwiches and turn the heat down to low. Place another pot or skillet on top of the sandwich to press down the sandwich.
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Add half of the sliced tomatoes on top of the cheese. Season with salt and peppercorns. Add basil leaves. Top with tomatoes. Drizzle with olive oil. Add another slice of mozzarella cheese, and top with bread. Place onto the hot panini press. Allow it to grill for about 1 minute, or until lightly browned and cheese is melted. Serve immediately.
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THE BEST CAPRESE GRILLED CHEESE RECIPE - DEARCREATIVES.COM
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Brush the outside of each sandwich with melted butter and place on the grill. Close grill top and cook until cheese begins to melt. Turn and brush the other side. Close top and cook a minute or two longer. To make in a skillet, heat a non-stick frying pan over medium high heat. Melt 1 tablespoon of butter in the pan and add one sandwich.
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CAPRESE GRILLED CHEESE RECIPE - SERIOUS EATS
Place half of cheese on top of one slice of bread. Top with tomato, basil, and remaining cheese. Close sandwich, with both toasted sides facing inwards. Heat one more teaspoon each of butter and oil in the skillet and reduce heat to medium low. Add sandwich and cook, swirling occasionally, until deep, even golden brown, about 5 minutes.
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