Campbells Creamy Dijon Chicken With Rice Food

CAMPBELL'S® CREAMY DIJON CHICKEN WITH RICE

CAMPBELL'S® CREAMY DIJON CHICKEN WITH RICE image

Categories Chicken Rice Sauté Quick & Easy

Yield 4 servings

Number Of Ingredients 7

Ingredients

1 tbsp. vegetable oil
4 boneless chicken breast halves
1 can (10 3/4 oz.) Campbell's® Cream of Celery Soup OR 98% Fat Free Cream of Celery Soup
2/3 cup water
1 tbsp. Dijon mustard
1/8 tsp. pepper
4 cups hot cooked rice

Steps:

HEAT oil in skillet. Add chicken and cook until browned. ADD soup, water, mustard and pepper. Heat to a boil. Cover and cook over low heat 5 min. or until done. Serve with rice.

CAMPBELL'S® CREAMY DIJON CHICKEN WITH RICE

Campbell's® Creamy Dijon Chicken with Rice image

Browned chicken simmers in a creamy mustard sauce, then served with hot rice.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 7

Ingredients

1 tablespoon vegetable oil
4 each skinless, boneless chicken breasts
1 (10.75 ounce) can Campbell's® Condensed Cream of Celery Soup or Campbell's® Condensed 98% Fat Free Cream of Celery Soup
⅔ cup water
1 tablespoon Dijon-style mustard
⅛ teaspoon ground black pepper
4 cups hot cooked regular long-grain white rice

Steps:

Heat oil in skillet. Add chicken and cook until browned.
Add soup, water, mustard and pepper. Heat to a boil. Cover and cook over low heat 5 minutes or until done. Serve with rice.

Nutrition Facts : Calories 419.7 calories, Carbohydrate 50.9 g, Cholesterol 68.9 mg, Fat 8.9 g, Fiber 2.5 g, Protein 31.1 g, SaturatedFat 1.3 g, Sodium 698.7 mg, Sugar 0.7 g

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