THE ORIGINAL CAMARONES A LA DIABLA
Camarones, spice, and rice are the stars of the show in this Mexican-inspired dish. Serve over hot cooked rice and garnish with orange wedges, Cotija cheese, and/or chopped fresh cilantro.
Provided by Jennifer Aleman
Categories World Cuisine Recipes Latin American Mexican
Time 1h
Yield 8
Number Of Ingredients 16
Steps:
- Heat oil in a large skillet over low heat. Add onion and garlic; cook until onion is tender, about 5 minutes. Add dried chiles; cook, stirring constantly, until fragrant, 2 to 3 minutes. Add tomatoes; cook until slightly softened, about 3 minutes. Stir in water and bring to a boil. Reduce heat and simmer until peppers are softened, about 10 minutes.
- Blend chile mixture, orange juice, and bouillon in a blender until smooth. Strain through a sieve set over a bowl; discard solids.
- Sprinkle shrimp with salt and black pepper. Rinse and dry the skillet. Heat butter and oil in skillet over medium heat. Add onion and garlic; cook, stirring, until tender, about 5 minutes. Add shrimp; cook just until browned on both sides, about 3 minutes. Transfer shrimp to a bowl.
- Add sauce to the skillet; simmer over medium heat until slightly thickened, 2 to 3 minutes. Add shrimp; simmer until cooked through, about 5 minutes.
Nutrition Facts : Calories 166.3 calories, Carbohydrate 9.5 g, Cholesterol 176.7 mg, Fat 5.3 g, Fiber 2.2 g, Protein 20.2 g, SaturatedFat 1.6 g, Sodium 502.2 mg, Sugar 3.9 g
CAMARONES BORRACHOS (DRUNKEN SHRIMP)
Make and share this Camarones Borrachos (Drunken Shrimp) recipe from Food.com.
Provided by AlainaF
Categories Mexican
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 7
Steps:
- Peel and devein the shrimp.
- Chop onion finely.
- Wash the cilantro in several changes of water, dry it by squeezing it in a towel, and then chop in finely.
- Mash the chiptole chile.
- Heat a saute pan or frying pan over a high flame. Add butter, onions and chipotle chile.
- Season shrimp with salt and pepper.
- When pan begins to sizzle, add the shrimp. Stir fry until shrimp are almost cooked, approximately 3 minutes.
- Remove the pan from the heat, add the tequila and return it to the flame. Be careful when adding the tequila because it may flame up.
- Cook the shrimp for another 2 minutes, add the cilantro, and remove the pan from the fire.
- Taste the juice in the pan and season it with a salt and pepper.
POLLO BORRACHO
Steps:
- Preheat oven to 375 degrees F.
- Season chicken with salt, pepper, and oregano. In ovenproof skillet, heat olive oil and brown chicken pieces on all sides. Remove chicken from pan and set aside.
- Reduce heat, add onion and garlic, and cook for 5 minutes. Add the bay leaves, wine, tequila, and olives. Return chicken to the pan, cover, and cook in the oven until tender and browned, about 40 to 45 minutes. Remove and serve.
CAMARONES BORRACHO
Easy, nice dinner from down south. Until you've eaten mexican food by the pacific, sipping Tecate and watching the sun slip into the ocean, this will suffice till you get down south. I serve this with rice and a squeeze of lime for both the beer and the shrimp.
Provided by peachez
Categories Weeknight
Time 4h2m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place marinade into a blender, puree till smooth, adjust seasonings and puree again if needed Place raw shrimp in a glass bowl, pour marinade over shrimp, stirring to coat Cover bowl and refrigerate mixture 4 hours.
- Heat a large skillet on high heat till hot, add shrimp and marinade, tossing till shrimp are pink and cooked through, about 2 minutes Serve on rice.
Nutrition Facts : Calories 83.6, Fat 4.2, SaturatedFat 0.6, Cholesterol 63.8, Sodium 541.1, Carbohydrate 2.5, Fiber 0.4, Sugar 0.6, Protein 8.8
More about "camarones borracho food"
CAMARONES BORRACHOS RECIPE (DRUNKEN PRAWNS WITH …
From goodfood.com.au
CAMARONES A LA DIABLA - ISABEL EATS {EASY MEXICAN …
From isabeleats.com
CHRISTOPHER KIMBALL’S MILK STREET | RECIPES, TV AND COOKING TIPS
From 177milkstreet.com
Servings 4-6Total Time 35 minsCategory Mains
CAMARONES BORRACHO | THEFOODTASTING
From thefoodtasting.com
CAMARONES BORRACHOS - MENU - BONITO MICHOACAN - LAS VEGAS - YELP
From yelp.com
CAMARONES BORRACHOS | THESE CAMARONES BORRACHOS ARE ONE OF …
From facebook.com
CAMARONES BORRACHOS - MENU - MEZCALITO OAXACAN CUISINE
From yelp.com
CAMARONES BORRACHOS | HISPANIC KITCHEN - YOUTUBE
From youtube.com
TEQUILA SHRIMP CAMARONES BORRACHOS RECIPE 455 FOOD
From homeandrecipe.com
CAMARONES BORRACHOS | PLATE
From plateonline.com
CAMARONES BORRACHOS DRUNKEN SHRIMP FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
CAMARONES BORRACHOS DRUNKEN SHRIMP FOOD
From topnaturalrecipes.com
CAMARONES BORRACHOS RECIPE (DRUNKEN PRAWNS WITH MEZCAL …
From smh.com.au
CAMARONES BORRACHOS - MENU - LA PLAYA AZUL CAFE - SANTA BARBARA …
From yelp.com
CAMARONES-BORRACHOS
From picaysalpica.sysco.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love