Bowtie Chicken Caesar Salad Food

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BEST BOWTIE CHICKEN CAESAR SALAD



Best Bowtie Chicken Caesar Salad image

There's chicken Caesar salad and there's chicken Caesar pasta salad. Once you add bowtie pasta to Caesar salad, you won't want to eat it any other way!

Provided by Emily Hill

Time 20m

Number Of Ingredients 6

6 cups Romaine lettuce, chopped
1 (16-oz) box farfalle pasta, cooked and cooled
2 chicken breasts, cooked and diced
1 cup shredded Parmigiano-Reggiano
1/2 to 1 bottle Ken's Steakhouse Caesar dressing (or your favorite Caesar dressing)
1 cup Caesar croutons*

Steps:

  • In a large salad bowl, combine lettuce, pasta, chicken, cheese, and croutons.
  • Add the desired amount of salad dressing and toss. Serve immediately.
  • To make ahead, combine everything but the salad dressing and chill. When ready to serve, add the dressing and toss!

Nutrition Facts : Calories 480 calories, Carbohydrate 49 grams carbohydrates, Cholesterol 42 milligrams cholesterol, Fat 25 grams fat, Fiber 3 grams fiber, Protein 19 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 465 milligrams sodium, Sugar 4 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

BOWTIE CHICKEN CAESAR SALAD



Bowtie Chicken Caesar Salad image

This Bowtie Chicken Caesar Salad is a great salad for a crowd. A way to bulk up a salad is to add cooked pasta to it!

Provided by Christy Denney

Categories     Salad

Time 15m

Number Of Ingredients 7

2 bunches Romaine lettuce, chopped
1 bag garlic croutons
1 bag Almond Accents/ Roasted Garlic Caesar
2 Chicken Breasts, cooked and cubed ((you can also use rotisserie chicken, cubed))
2 cups dry bowtie pasta, cooked
4 - 6 oz shredded parmesan cheese
Caesar Dressing ((I like Brianna's Asiago or Cardini's))

Steps:

  • Toss all the above ingredients with Caesar dressing right before serving. Serves 10.

CHICKEN BOW TIE SALAD



Chicken Bow Tie Salad image

"I first prepared this pasta salad for a family picnic at a national park and everyone really enjoyed it. I'm sure Mother Nature helped make that meal so memorable, but I still find myself serving this often during the summer," writes Pam Guerin of Skowhegan, Maine. A zippy dressing lightly coats the tossed mixture of pasta, chicken, tomato and onion.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 12

8 ounces uncooked bow tie pasta
1 can (4 ounces) chopped green chilies, drained
3 tablespoons lime juice
3 tablespoons canola oil
2 garlic cloves, minced
1 teaspoon ground cumin
1/2 teaspoon sugar
1/2 teaspoon hot pepper sauce
2 cups cubed cooked chicken breast
2 large tomatoes, chopped
1/3 cup chopped red onion
3 tablespoons minced fresh cilantro

Steps:

  • Cook pasta according to package directions; rinse with cold water and drain. Cool completely. For dressing, combine the chilies, lime juice, oil, garlic, cumin, sugar and hot pepper sauce in a small bowl; stir well. , In a large bowl, combine the pasta, chicken, tomatoes, onion and cilantro. Add dressing and toss gently to coat. Cover and refrigerate overnight.

Nutrition Facts : Calories 294 calories, Fat 10g fat (1g saturated fat), Cholesterol 40mg cholesterol, Sodium 111mg sodium, Carbohydrate 32g carbohydrate (0 sugars, Fiber 3g fiber), Protein 20g protein. Diabetic Exchanges

BOWTIE PASTA WITH CHICKEN AND CAESAR DRESSING



Bowtie Pasta With Chicken and Caesar Dressing image

This is one I thought up on my own. I love a good pasta dish, but wanted to change it and add a little 'pepper' to it. The Caesar dressing has a nice bite to it and really picks up the pasta. Goes well with the chicken to.

Provided by tigertail222

Categories     One Dish Meal

Time 30m

Yield 2 serving(s)

Number Of Ingredients 3

2 cups bow tie pasta (Farfalle)
1 chicken breast
1 (8 ounce) bottle caesar salad dressing

Steps:

  • Start boiling water for pasta. Put pasta in water, turn down heat to medium.
  • Put chicken in oven or boil it, which ever you prefer.
  • After 30 to 40 minutes the pasta and the chicken will cooked.
  • Drain water off the pasta.
  • Put pasta on the plate, cut up the chicken into cubes and place on the pasta.
  • Drizzle the Caesar dressing all over chicken and pasta.

Nutrition Facts : Calories 885.2, Fat 74, SaturatedFat 12.3, Cholesterol 122.5, Sodium 1424.7, Carbohydrate 30.8, Fiber 1.8, Sugar 3.9, Protein 23

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