Bourbon Smash Food

BOURBON PEACH SMASH

Bourbon Peach Smash image

This refreshing cocktail is the taste of summer. Fresh ripe peaches combined with bourbon, ginger and mint will cool you down on a hot summer afternoon.

Provided by James Briscione

Categories beverage

Time 5m

Yield 2 cocktails

Number Of Ingredients 8

Ingredients

1/4 cup granulated sugar
Two 1-inch knobs fresh ginger, peeled and smashed
12 mint leaves, plus more for garnish
1/2 medium ripe peach
1/2 lime, cut into quarters, plus slices for garnish
4 ounces bourbon
Ice
Ginger beer, for serving

Steps:

Bring the sugar, 1/2 cup water and ginger to a simmer in a small saucepan. Tear and add in 4 of the mint leaves. Once the sugar is dissolved, about 2 minutes, turn of the heat. Strain and set aside to cool.
Slice the peach into slices, reserving 2 for garnish. Add the peaches, the remaining mint, and the lime quarters to a cocktail shaker. Mash with a muddler until broken up and juicy. Add the bourbon and muddle again. Add 2 ounces of the simple syrup, fill the shaker with ice and shake.
Strain into 2 cups filled with ice. Top off with ginger beer, garnish each with a peach slice, a lime slice and a sprig of mint.

BOURBON SMASH

Bourbon Smash image

Provided by Geoffrey Zakarian

Categories beverage

Time 5m

Yield 1 drink

Number Of Ingredients 4

Ingredients

3/4 ounce simple syrup
8 fresh mint leaves, plus 1 sprig, for garnish
3 lemon wedges
2 ounces bourbon

Steps:

Put the simple syrup, mint leaves and lemon wedges into a cocktail shaker and muddle them until the lemons are broken down. Add the bourbon and fill the shaker with ice; using a long cocktail spoon, stir vigorously until very cold.
Fill a rocks glass with ice and use a fine strainer to strain the drink into the glass. Put the mint sprig in the palm of one hand and gently smack it with the fingers of your other hand (this releases the oils and fragrance). Garnish the drink with the sprig and serve.

BOURBON SMASH

Bourbon Smash image

Make and share this Bourbon Smash recipe from Food.com.

Provided by ratherbeswimmin

Categories Beverages

Time 7m

Yield 1 serving(s)

Number Of Ingredients 7

Ingredients

12 raspberries
6 mint leaves
2 ounces Bourbon
2 ounces red cranberry juice
1/2 lime
1/2 ounce simple syrup
mint sprig

Steps:

Add raspberries and mint leaves to a highball glass; muddle the ingredients in the glass.
Fill the glass with crushed ice.
Add in the bourbon, cranberry juice, juice from 1/2 lime, and simple syrup.
Garnish with a sprig of mint and stir to drink.

Nutrition Facts : Calories 218.6, Fat 0.3, Sodium 2.8, Carbohydrate 14.4, Fiber 2.4, Sugar 8.7, Protein 0.5

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