Boozy Chocolate Martini Food

ULTIMATE CHOCOLATE MARTINI

Steps:

• Add all ingredients to a shaker half full of ice.
• Shake, pour into a martini glass, enjoy!

CHOCOLATE MARTINI

Steps:

• Add ice to your shaker. Add all four ingredients to the shaker and shake for about 30 seconds. Strain into martini glass and enjoy!
• I store my vodka in the freezer to keep it icy cold.
• I like to crush my ice before I add it to my shaker. When I am shaking it some of the crushed ice melts and also a few tiny pieces get through my strainer into my glass which I like. If you don't want tiny ice particles in your drink than use regular ice instead of crushed.
• I have used a pitcher with a tight fitting lid to make several at once and they turn out great.

CHOCOLATE MARTINI

Steps:

• Wet the rim of a chilled martini glass with water, then dip the rim in cocoa powder (optional).
• In a cocktail shaker half filled with ice, add the vodka and creme de cacao.
• Shake vigorously and pour into the martini glass.
• Drop a Hershey's kiss into the glass and top with a splash of Godiva chocolate liqueur.

BOOZY CHOCOLATE MARTINI

Steps:

• In a pitcher, stir together the half-and-half or light cream, chocolate liqueur, and vodka.
• Place ice cubes in a martini shaker. Add liqueur mixture; shake. Strain mixture into four to six chilled martini glasses.