Blt Pasta Salad With Creamy Avocado Dressing Food
BLT AVOCADO PASTA SALAD
BLT avocado pasta salad is fresh and crisp romaine lettuce tossed in bacon, tomato, pasta, and avocado. Topped with a creamy dressing and sprinkled with feta cheese this is one amazing salad!
Provided by Alyssa Rivers
Categories Dinner Main Course Salad
Time 15m
Number Of Ingredients 12
Steps:
- Cook pasta according to package directions. Drain and rinse under cold water until cool.
- In a large bowl whisk light mayonnaise, milk, dijon mustard, garlic and salt. Add the romaine, bacon, tomatoes and avocados. Toss lightly until coated. Sprinkle with feta cheese and pepper if desired and serve.
Nutrition Facts : Calories 347 kcal, Carbohydrate 29 g, Protein 10 g, Fat 22 g, SaturatedFat 6 g, TransFat 0.04 g, Cholesterol 25 mg, Sodium 538 mg, Fiber 5 g, Sugar 3 g, UnsaturatedFat 15 g, ServingSize 1 serving
BLT PASTA SALAD WITH CREAMY AVOCADO DRESSING
Creamy avocado dressing provides a healthy and delicious twist to BLT pasta salad. Serve it at your next BBQ or potluck for a healthy pasta salad side dish.
Provided by Randa Derkson
Categories Side Dish
Time 1h10m
Number Of Ingredients 16
Steps:
- In a blender or food processor add all the ingredients and blend until smooth, about 1-2 minutes.
- Slowly start adding the water to thin out the dressing to your desired consistency (a little at a time).
- Store in an airtight container (like a mason jar with a lid) and place in the refrigerator.
- In a large mixing bowl add all the ingredients (except the parmesan cheese) and toss.
- Next, add half the avocado dressing, the shredded parmesan cheese and stir until evenly combined.
- Cover and refrigerate for at least 1 hour or up to 5 days. When ready to use, mix in the rest of the avocado dressing and serve.
Nutrition Facts : ServingSize 1 serving, Calories 481 kcal, Carbohydrate 39 g, Protein 14 g, Fat 30 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 32 mg, Sodium 468 mg, Fiber 4 g, Sugar 3 g, UnsaturatedFat 19 g
BLT SALAD WITH AVOCADO DRESSING
I love Tomatoes and I love Avacado's. This salad is delicious and best when Tomatoes are in Season. I am always looking for recipes to use my bumper crop of Tomatoes in the Summer and this one is so easy to pull together. You could add some Grilled Chicken for a main course.
Provided by Little Bee
Categories Salad Dressings
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In Food Processor, combine all dressing ingredients; beat at low speed just until smooth.
- Cover and refrigerate for several hours to blend flavors.
- At serving time, arrange salad ingredients on 6 individual plates or toss in large salad bowl.
- Serve with dressing.
Nutrition Facts : Calories 353.9, Fat 31, SaturatedFat 9.8, Cholesterol 38.1, Sodium 438.7, Carbohydrate 13.4, Fiber 3.9, Sugar 2.8, Protein 7.5
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