Best Chocolate For Melting How To Melt Chocolate Food

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HOW TO MELT CHOCOLATE - FOOD.COM

From food.com
Estimated Reading Time 3 mins

Chop the Chocolate. Regardless of method, the first step is to chop it. When working with a thick bar of chocolate, hold a large knife across one corner and press down evenly.
Stovetop Method: Melt the Chocolate. To melt chocolate on the stovetop, place the chopped chocolate in the top of a double boiler over barely simmering water.
Stovetop Method: Test the Chocolate. Melting will take about 3 minutes for 8 ounces of chocolate. When perfectly melted, the chocolate will be smooth, glossy, and run easily off the edge of a spoon or spatula.
Microwave Method: Melt Chocolate. To melt chocolate in the microwave, place chopped chocolate in a microwave-safe bowl. As with the stovetop method, be sure to not get any liquid in the chocolate to prevent seizing.
Microwave Method: Test the Chocolate. If it’s not completely smooth and melted, return the chocolate to the microwave and continue heating at 50 percent power for 30 to 45 seconds at a time, stirring after every interval.
Use & Enjoy. When perfectly melted, the chocolate will be smooth and readily run off the edge of a spoon. Does your recipe call for melted chocolate chips instead of bar or baking chocolate?

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10 BEST CHOCOLATES FOR MELTING IN 2021 - CHEFJAR

From chefjar.com

Callebaut Belgian Dark Couverture Chocolate. This chocolate, like all couverture chocolate, has a higher percentage of cocoa butter compared to its competitors.
Nestle Toll House Milk Chocolate Morsels. These chocolate chips might be designed to make delicious cookies at home, but they can do so much more!
Lily’s Dark Chocolate Chips. No added sugar. Packed with antioxidants. Lily’s chocolate chips are made with stevia to sweeten them up without adding calories.
Wilton Chocolate Pro Melting Chocolate Wafers for Chocolate Fondue. Wilton’s wafers are small, thin, and melt in only seconds.
Ghirardelli Chocolate Dark Melting Wafers. This is the first dark chocolate, rather than milk chocolate, on our list. These wafers will stay melted for long bouts of dipping, latticing, or for delicate foods like cake pops.
Merckens Milk Chocolate. Merckens Milk Chocolate Wafers are designed for making candy. If you have molds handy and want to make your own candies, these are perfect for you!
Ghiraridelli White Chocolate Baking Chips. Ghiraridelli makes their white chocolate with just a hint of vanilla. These chips are sweet, creamy, and aromatic.
Hershey’s Milk Chocolate Baking Chips. Hershey’s is one of the United States’ biggest chocolate brands. The name is synonymous with chocolate, so you can expect to trust their products.
ChocoMaker Chocolate Dipping Candy. This chocolate is specifically made for fondue fountains. Talk about fancy! This chocolate is best suited for dipping and complementing the flavor of the treat being dipped.
Dolci Frutta Hard Chocolate Shell. These melting wafers are neatly packaged in a microwave-safe shell. Full marks for convenience and eliminating pesky cleanup time!

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TIPS FOR MELTING CHOCOLATE - BOB'S RED MILL BLOG

2018-01-16 Method 2: A Double Boiler. A double boiler is a specialized set of pans that places a pan or bowl on top of another saucepan, and this is an extremely popular way to melt chocolate. You fill the bottom saucepan with a …
From bobsredmill.com

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HOW TO MELT CHOCOLATE - LOVEFOOD.COM

2016-11-11 To melt chocolate with the microwave, chop up your chocolate into small chunks and make sure the microwave is on a low heat or defrost setting. Place the chocolate into a microwave-proof bowl and put inside the …
From lovefood.com

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HOW TO MELT CHOCOLATE — 3 EASY WAYS | ALLRECIPES

2022-03-11 1. Heat the water. Pour a few inches of water into the pot. Fit the bowl over the pot, making sure the bottom of the bowl does not touch the water. Heat the water to a simmer. 2. Add chocolate and stir until melted. Turn off …
From allrecipes.com

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HOW TO MELT CHOCOLATE: 5 BEST METHODS | TASTE OF HOME

2021-01-20 Best for melting chocolate fast without dirtying many candy tools. Step 1: Chop chocolate into small pieces and place in microwave-safe bowl. Step 2: Microwave at 70% power for 1 minute. Remove from microwave and …
From tasteofhome.com

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HOW TO MELT CHOCOLATE | FOOD NETWORK

2022-06-17 Follow these steps for success. Add the chopped chocolate to a dry glass bowl. Microwave the chocolate at 50% power for 30 seconds, remove the bowl from microwave and stir the chocolate with a ...
From foodnetwork.com

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HOW TO MELT CHOCOLATE (THE RIGHT WAY!) - WHOLE AND …

2015-05-29 Put about an inch of water in the saucepan and position the bowl above the water. (the water should not touch the bowl) Dump all the chocolate you desire into the bowl and turn the heat up to medium. Stir the chocolate …
From wholeandheavenlyoven.com

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HOW TO MELT CHOCOLATE - TIPS FOR MELTING CHOCOLATE - THE …

2022-02-02 Reduce the heat to medium-low. Place the bowl of chocolate over the saucepan of water. Heat the chocolate, stirring occasionally with a dry rubber spatula, until chocolate is mostly smooth and melted, 3 to 5 minutes. Remove the bowl from the saucepan and continue stirring until the residual heat melts the remaining chocolate and mixture is ...
From thepioneerwoman.com
Cuisine American, Comfort Food
Category Mother's Day, Valentine's Day, Dessert, Fruit
Servings 4-6
Total Time 5 mins

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BEST CHOCOLATE FOR MELTING - BAKE IT WITH LOVE

2022-02-26 Hershey's/Nestle Chocolate. These two chocolate brands are hugely popular and the most readily available chocolate to buy for melting the morsels to make fabulous desserts. They're not the highest quality chocolates, but still easy to find with good quality at a great price. 14. Beyond Good.
From bakeitwithlove.com
5/5 (1)
Total Time 7 mins
Category Dessert
Calories 113 per serving

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HOW TO THIN MELTED CHOCOLATE? (3 QUICK METHODS)

2021-03-07 Put 6 ounces of chocolate pieces in a glass bowl, and place it over the pan containing hot water. The water must not touch the bowl at the top. Keep stirring to make the Melted Chocolate attain a smooth and even consistency as it melts. Check the texture of the mixture using your finger.
From handfulmum.com

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HOW TO MELT CHOCOLATE - PLANT-BASED ON A BUDGET

2021-03-24 Step 1: Add your chocolate (chips or chopped) to the top of your double boiler over simmering water. Step 2: Stir frequently until the chocolate is fully melted. Using a rubber spatula is best to scrape the sides of the bowl while you stir.
From plantbasedonabudget.com

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HOW TO MELT CHOCOLATE | TOP TIPS FROM EXPERT CONFECTIONERS

2022-06-10 Place this over medium heat and bring it to a gentle simmer. Place your heatproof bowl over the top of the pan. It should fit snugly, but shouldn’t touch the water. Lower the heat to a very gentle simmer. Add your chocolate pieces to the bowl, before leaving it to melt for 4 to 5 minutes (stir it regularly!)
From sweettreebybrowns.co.uk

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7 TIPS FOR KEEPING CHOCOLATE FROM MELTING - THE COOKING BAR

2022-07-06 1. Wrap the chocolate in plastic wrap or aluminum foil. This will help keep the cold air from affecting it. 2. Place the chocolate in an airtight container. This will prevent moisture from getting to it and causing it to melt. 3. Put the container in the freezer. The colder temperature will help keep the chocolate from melting.
From thecookingbar.com

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HOW TO KEEP CHOCOLATE FROM MELTING WITHOUT A REFRIGERATOR?

2021-10-31 Keeping the chocolate from melting without a refrigerator is possible only if the chocolate is kept at a cool, dry, and dark place, without any exposure to light or heat sources. Keeping the chocolate in an air-tight container will prevent it from picking up smells from its surroundings. Stay with us to learn what is the best way to store the ...
From juliescafebakery.com

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HOW TO MELT CHOCOLATE LIKE A PRO CHOCOLATIER | MYRECIPES

2018-02-13 1. To properly melt chocolate in the microwave, place your chocolate into a wide, shallow glass bowl. If you’re using a bar of chocolate, chop it into small chunks before melting. Microwave for 1 minute on medium heat, and then stir. Repeat this process at shorter intervals, stirring every 15 seconds until the chocolate is melted.
From myrecipes.com

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HOW TO MELT CHOCOLATE: SIMPLE TIPS AND TECHNIQUES - FINE DINING …

2018-11-02 1. Heat a few cms of water in a pan on the stove and bring up to a simmer. 2. Chop your chocolate into even sized chunks or chips to help even melting. 3. Put chunks of chocolate in a heatproof bowl and fit snugly over the simmering water in the pan, without touching the water. 4. Stir the chocolate with a spatula as it melts.
From finedininglovers.com

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THE BEST CHOCOLATE FOR MELTING - COMPLETELY DELICIOUS

2017-12-14 Use a sharp knife and cutting board to chop the bars into small uniform chunks before melting. posted in: 0 comments baking simplified 4 Baking Tips the Pros Know
From completelydelicious.com

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5 SIMPLE WAYS TO MELT CHOCOLATE! GET THE RIGHT CONSISTENCY

The very first time I melted chocolate, I learned the hard way that chocolate can burn and seize. It took me many attempts to perfect the methods of properly melting chocolate without burning it. As a general rule, chocolate should not be heated with direct heat. Melting chocolate should be done in intervals with a double boiler or a microwave ...
From bakingnook.com

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HOW TO THIN OUT CHOCOLATE: 6 METHODS FOR MELTED CHOCOLATE

2021-12-22 In a microwave-safe bowl, melt the chocolate in ten-second increments and remove it when there are just a few lumps left. Let the residual heat melt the remaining lumps as you stir the chocolate. 2. Melt the chocolate in a glass bowl. Glass holds heat, so it keeps the chocolate melted for longer.
From masterclass.com

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HOW TO MELT AND TEMPER CHOCOLATE FOR PERFECT CANDY MAKING

2021-03-08 How to Properly Melt Chocolate. For melting chocolate, each method has its advocates: some cooks prefer the double boiler method (or just setting a glass bowl on top of barely simmering water), while others turn to the microwave for an easy fix. Both methods involve the same basic principle: chopping chocolate into chunks for faster, more even ...
From foodnetwork.ca

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HOW TO MELT CHOCOLATE THE RIGHT WAY | CANADIAN LIVING

2018-11-08 Pour enough water into saucepan to come 1 inch up side. Heat over medium-low heat just until steaming but not boiling. Place bowl over saucepan; let stand until three-quarters of the chocolate is melted. Do not cover; moisture droplets can accumulate on lid and drop into the chocolate, causing it to seize. Remove from heat and stir chocolate to ...
From canadianliving.com

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TIPS FOR MELTING CHOCOLATE | BBC GOOD FOOD

Place over a medium heat and bring to a very gentle simmer. Place a heatproof bowl on top of the pan so that it fits snuggly but doesn’t touch the water. Lower the heat to a very gentle simmer. Break up the chocolate and add to the bowl, then leave to melt for 4-5 mins, stirring regularly.
From bbcgoodfood.com

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9 BEST MELTING CHOCOLATES FOR MOLDS – STCHARLESIOWA

If this is what you’re looking for and the ingredient list isn’t a big deal, you should definitely get this melting chocolate for molds. 3. Merckens Milk Chocolate. For chocolate molds, working with dark chocolate is simpler. However, let’s face it, most of us prefer chocolate candies made with milk chocolate.
From stcharlesiowa.org

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HOW TO MELT CHOCOLATE FOR A DELICIOUS TOPPING - LIGHTNING IDEA

2021-08-08 Fill a bowl with hot tap water (110°F) to a depth of 1 inch greater than the bowl containing chocolate. Place the chocolate dish into the heated water basin (water should cover the bottom half of the bowl with chocolate). As needed, adjust the water level (be careful not to splash water into the chocolate). With a rubber spatula, continuously ...
From lightningidea.com

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HOW TO MELT BAKING CHOCOLATE – VALUABLE KITCHEN

Chop your baking chocolate. Fill your slow cooker with some hot water. Set your heat on high and leave the lid off. Put your chopped baking chocolate inside the large mason jars. Put your wide-mouth mason jars into the water. Make sure that no water gets inside the jars. Leave your cooker with the lid off for 20 to 30 minutes for your baking ...
From valuablekitchen.com

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ALL YOU NEED TO KNOW ABOUT MELTING CHOCOLATE - THE SPRUCE EATS

2019-12-03 Melting Chocolate in the Microwave. Break the chocolate into small pieces, place in a microwave-proof bowl. Melt the chocolate in 30-second bursts on medium power. Never be tempted to cook for longer periods as the chocolate melts quickly, and you run the risk of it burning. Burnt chocolate tastes extremely bitter and cannot be used, so always ...
From thespruceeats.com

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MELTING CHOCOLATE - BEST RECIPES EVER - CBC.CA

Melting chocolate smooth and glossy every time is easy if you remember some simple rules: 1. Chop chocolate into small pieces. Finely chopped …
From cbc.ca

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TIPS FOR MELTING WHITE CHOCOLATE - BIENMANGER.COM

2022-08-29 For professionals and amateurs : the water bath. This traditional technique involves boiling water in a pan and inserting a metal bowl inside to melt the white chocolate using the heat from the steam. However, to avoid the chocolate melting too quickly or burning, we recommend removing the pan from the heat once the water has come to the boil ...
From bienmanger.com

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WHAT IS THE BEST CHOCOLATE TO MELT? - COOKING TOM

2022-08-20 3. Dark Chocolate. Dark chocolate is the best type of chocolate to melt. This is because dark chocolate is usually made from between 55-70% cocoa. 4. Dark Chocolate with Rope. Dark chocolate with rope is similar to milk chocolate. However, it tends to be more expensive than milk chocolate. 5.
From cookingtom.com

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MELTING CHOCOLATE – COOKERYSKILLS

Step by step guide to melting chocolate. I find the best way is to break the chocolate into small pieces and place them into a very clean bowl. Then, place the bowl over a pan of warm water. Put a metal ring in the bottom of the pan to stop the bowl from touching the water. Do not allow the water to boil or allow any water or steam to get into ...
From cookeryskills.com

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MELTING CHOCOLATE - BBC FOOD

Simmer gently for 2–3 minutes, until most of the chocolate is melted, stirring a couple of times with a rubber spatula. Turn the heat off and allow the chocolate to continue to melt slowly in ...
From bbc.co.uk

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HERESOM THREE-LAYER HOT MELT MACHINE FOR MELTING CHOCOLATE AT …

Arrives by Fri, Sep 16 Buy HERESOM Three-Layer Hot Melt Machine for Melting Chocolate At Family Gatherings, Home Appliances, Gift, on Clearance at Walmart.com
From walmart.com

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28 BEST CHOCOLATES FOR MELTING OF AUGUST 2022 - WIKIHOME

2022-08-23 Use these chocolate wafers with cake pops, fruits, and adding an extra sweet taste to your baked goods more. 2. Ghirardelli Melting Wafers Variety Pack with Ghirardelli White Chocolate Melting Wafers and Ghirardelli Dark Chocolate Melting Wafers. One Stop Shopping for the Best Tasting Melting Chocolate Wafers. View on Amazon.
From wikihome.net

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HOW TO MELT CHOCOLATE - ERREN'S KITCHEN

2020-12-06 Place the chocolate in a microwave-safe bowl and cook on high for 30 seconds at a time, stirring after each time. Melting chocolate in the microwave is faster than a double boiler, but it can burn if you don’t watch it carefully. Stick to checking it 30-seconds at a time. Once the chocolate looks almost melted (a few lumps are ok), just stir ...
From errenskitchen.com

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HOW TO MELT CHOCOLATE WITH BUTTER (2 WAYS TO MELT)? - BRONNIE BAKES

2022-03-11 Double boiler method. To melt chocolate with butter, place the chocolate in a bowl set over simmering water not touching the bottom of the bowl. Heat gently until the chocolate melts completely. Stir occasionally. Microwave method Answer: Place the chocolate and butter in a microwave safe bowl. Melt on medium power for about 30 seconds.
From bronniebakes.com

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HOW TO MELT AND TEMPER CHOCOLATE - SPEND WITH PENNIES

2021-09-26 Melting Chocolate in the Microwave. Add chocolate to a medium bowl and microwave for 30 seconds, remove and stir. Microwave at 15-second intervals, stirring with a spatula between each interval until the chocolate is ALMOST melted. Continue to stir to melt the remaining bits of chocolate. Check the temperature to make sure that the chocolate ...
From spendwithpennies.com

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HOW TO TEMPER CHOCOLATE (STEP 1 - MELTING THE CHOCOLATE)

There are several ways to melt chocolate effectively. Microwave method. Place a few chucks of chocolate in a microwave safe bowl. Heat the chocolate at 50% power for one minute. Remove and stir. If chocolate is not melted, return to the microwave at 50% power for 30 seconds. Remove and stir.
From chocolateuniversityonline.com

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16 BEST CHOCOLATE MELTING WAFERS IN 2022: [LATEST UPDATED]

2022-08-25 Ghirardelli Melting Chocolate Wafers Baking Variety Pack with Dark White Milk Chocolates for Easter Cookies, Baking, Fondue and Candy Dipping, Set of 3, 10 Ounce. View on Amazon. SCORE. 9.4. AI Score. AI Score is a ranking system developed by our team of experts.
From screamsorbet.com

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3 SUPER EASY WAYS TO PERFECTLY MELT CHOCOLATE - YOUTUBE

Valentine’s Day is right around the corner and what better treat for that special day than melted chocolate goodies. Skip the store and prepare perfectly dri...
From youtube.com

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BEST MELTING CHOCOLATE - EASY TIPS, METHODS | KITCHN

2014-04-28 The Quick & Easy Option: Chocolate Chips. You can use chocolate chips for quick-and-dirty dipping; they’re meant to survive in the oven, after all, so a few gentle zaps in the microwave won’t do much damage. Chips don’t contain enough cocoa butter to temper, so the melted chocolate will harden with a streaked or swirled appearance.
From thekitchn.com

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HOW TO MAKE MELTED CHOCOLATE THINNER | 3 SIMPLE WAYS TO TRY

The best way to melt chocolate is on the stove over a bain-marie. To do this, bring a pan of water to a boil and then turn it down to a medium heat. Over the water, place a heat-proof bowl and add the broken chocolate to this. Melting chocolate this way will stop it from burning. Adding chocolate straight to the pan will heat it too quickly and ...
From foodpluswords.com

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THE 8 BEST CHOCOLATE MELTING POTS OF 2022 - THE SPRUCE EATS

2022-07-13 Just fill the saucepan 1/3 way full with water, bring to a slow boil, and hook the double boiler pot with ingredients over the top of the saucepan. This is a low-tech option for quick and easy chocolate melting. Plus, you can use it to melt butter or cheese or use it …
From thespruceeats.com

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HOW TO MELT CHOCOLATE FOR MOLDS? - COOKING TOM

2022-08-21 It takes about 30 minutes of working with the chocolate dough before the mold is ready. And as you knead the chocolate, you can use your hands or a rolling pin to shape the chocolate into the mold. Use your fingers to wipe away the excess chocolate that sticks to the mold. As you’re working, you may have to prop the mold up with a toothpick ...
From cookingtom.com

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BEST MELTING CHOCOLATE FOR MOLDS IN 2022 – MY KITCHEN …

Here are the 3 most promising and best melting chocolate for molds: 1) Wilton Light Cocoa Candy Melts: This is one of the best melting chocolate for molds and has a very fine consistency to it. Wilton Light is a high-quality producer of melting chocolate and they are ideal for molds and much more. 2) Merckens Milk Molding Chocolate:
From my-kitchengadgets.com

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XDIAN 1 SET 250ML CHOCOLATE MELT FONDUE FOOD GRADE ENERGY …

Description: Chocolate melting pot is equipped with high-powered PTC-heating element which has an ability to melt chocolate quickly and easily saving a lot of time and effort. The Accuweather Shop ...
From accuweather.com

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TWO WAYS TO MELT CHOCOLATE | COOK'S ILLUSTRATED

Put 8 ounces chocolate chips (or bar chocolate chopped into ½-inch pieces) in a large microwave-safe bowl. Microwave at high power for 45 seconds. 2. Stir with a rubber spatula, scraping down the sides of the bowl, then heat 30 seconds more. Continue heating and stirring for 15-second intervals until the chocolate is uniformly smooth and glossy.
From cooksillustrated.com

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