BEEF TIPS WITH RICE AND GRAVY RECIPE
Follow these easy, step-by-step, photo instructions for making our Beef Tips with Rice and Gravy Recipe. A longtime Southern favorite, Beef Tips with Rice and Gravy is just comfort food at its best. Mom and Pop restaurants throughout the South feature this on their menus and now you can enjoy the same great flavors in your home kitchen. Quick and easy to prepare, we'll show you how, step-by-step.
Provided by Steve Gordon
Categories Main Dish
Time 1h10m
Number Of Ingredients 7
Steps:
- Cut beef into about one inch cubes.
- Place a medium sized sauce pot on medium heat.
- Add bacon grease or cooking oil.
- Add beef.
- Add onions.
- Stir the meat and onions until the meat is lightly brown.
- Add beef broth and bring to a rolling boil.
- Cover, reduce heat to medium-low and simmer for 1 hour or until beef is tender.
- In a small bowl, mix Cornstarch with cold water, stir well.
- Slowly add the cornstarch to the beef and broth, stirring constantly.
- Simmer another 10 minutes or until gravy has thickened.
BEEF TIPS ON RICE
Make and share this Beef Tips on Rice recipe from Food.com.
Provided by Mariemeow77
Categories One Dish Meal
Time 1h45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 4 ingredients in a zip-top plastic bag and shake to mix. (I like to double first 4 ingredients because it makes more gravy, yummy!) Add beef cubes and shake to coat.
- Brown beef in hot oil in Dutch oven or large pot, stirring often. Add onion and cook until tender. Dissolve bouillon cubes in boiling water and add to beef mixture. Cover, reduce heat, and simmer 2 hours, stirring occasionally. If water evaporates too quickly add more water/bouillon cube mixture.
- Serve over rice. Makes 6 servings.
Nutrition Facts : Calories 587.1, Fat 27.7, SaturatedFat 9.8, Cholesterol 101.4, Sodium 571.9, Carbohydrate 48.3, Fiber 1.3, Sugar 2.3, Protein 33.3
BEEF TIPS & GRAVY WITH RICE
Make and share this Beef Tips & Gravy With Rice recipe from Food.com.
Provided by Audrey M
Categories Meat
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat slow cooker according to manufacturer's instructions.
- Place beef cubes into prepared crock pot.
- Stir in remaining ingredients.
- Cover and Cook on slow cooker for 7 to 8 hours.
- Serve over cooked rice or noodles.
Nutrition Facts : Calories 525.5, Fat 0.9, SaturatedFat 0.3, Sodium 529, Carbohydrate 115.2, Fiber 2.2, Sugar 0.5, Protein 10.4
BEEF TIPS AND GRAVY
Make and share this Beef Tips and Gravy recipe from Food.com.
Provided by Joanie Grow
Categories One Dish Meal
Time 2h15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a Dutch oven, heat oil over medium heat.
- Saute onions until soft.
- Add beef cubes and sauté, stirring often, until meat is browned on all sides.
- Add 2 cups water, Worcestershire sauce, soy sauce, garlic powder, salt and pepper to beef.
- Bring to a boil; reduce heat to low, cover and simmer for 1-1/2 to 2 hours.
- To make gravy: combine gravy mix package with 1 cup water.
- Mix thoroughly and stir into meat mixture.
- Simmer, stirring frequently until slightly thickened.
- Serve over cooked rice, egg noodles, or mashed potatoes.
- Serves 4.
Nutrition Facts : Calories 830.6, Fat 58.9, SaturatedFat 23.4, Cholesterol 236.2, Sodium 1659.8, Carbohydrate 9.6, Fiber 0.6, Sugar 2.8, Protein 62.2
CAJUN BEEF TIPS WITH RICE
Make and share this Cajun Beef Tips with Rice recipe from Food.com.
Provided by Dancer
Categories White Rice
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Brown the meat, onion, green pepper, and mushrooms in a small amount of oil in a heavy skillet. Cook until vegetables are soft and meat is browned.
- Remove from heat. Add tomatoes and spices.
- Bring to a boil then lower heat to a simmer.
- Cook 10 minutes.
- Serve over white rice.
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